This is so simple. Reminds me of a Margherita Pizza. Very flavorful. I also think the sauce would also taste great on a panini sandwich, though I've never...
Creamy corn empanadas are an Argentinean classic. These can be made open like a tart or closed like a pasty - the choice is yours! You can opt to make...
Creamy corn empanadas are an Argentinean classic. These can be made open like a tart or closed like a pasty - the choice is yours! You can opt to make...
This is a fun snack to make. You can also make smaller checkerboards out of just one or two pieces of toast. It is fun to play checkers on the toast squares...
These little appetizer cups are a great timesaver when planning a dinner party or casual gathering. The creamy goat cheese and spinach are a great compliment...
A superb 'tender-fluffy' vegan dumpling filled with rich and savory veggie goodness takes time to make and gets devoured in moments! Excellent as either...
Living in a house of two, I'm constantly looking for ways to use up my fresh produce. I have little frozen tart shells in my freezer at all times. They...
I am an American living in France and have had a few experiences with making a traditional 'Tarte Tomate' recipe. I have never quite gotten it right, but...
These beautiful cheese puffs, gougeres, are as easy as they are delicious. Usually Gruyere cheese is used but I had some very sharp farmhouse Cheddar cheese...
These beautiful cheese puffs, gougeres, are as easy as they are delicious. Usually Gruyere cheese is used but I had some very sharp farmhouse Cheddar cheese...
'Tarte a la Moutarde et a la Tomate,' the French tomato tart with mustard, is one of my favorite things to make with fresh ripe tomatoes. But after cutting,...
Living in a house of two, I'm constantly looking for ways to use up my fresh produce. I have little frozen tart shells in my freezer at all times. They...
These spicy ham and cheese squares are a great appetizer for your next party. Ham, pepperoni, salami, Swiss cheese, and provolone cheese are sandwiched...
As long as you're pretty good at making rectangles, and trimming things to the right length, this recipe is a breeze. By the way, I'll give the specific...
One of these days Michele and I will travel to the south of France, where we'll eat this amazing tomato tart at least once a day. It's going to be hot,...
These spicy ham and cheese squares are a great appetizer for your next party. Ham, pepperoni, salami, Swiss cheese, and provolone cheese are sandwiched...
These spicy ham and cheese squares are a great appetizer for your next party. Ham, pepperoni, salami, Swiss cheese, and provolone cheese are sandwiched...
Living in a house of two, I'm constantly looking for ways to use up my fresh produce. I have little frozen tart shells in my freezer at all times. They...
Living in a house of two, I'm constantly looking for ways to use up my fresh produce. I have little frozen tart shells in my freezer at all times. They...
I grew up in Central Texas, where kolaches and sausage kolaches (also called klobasneks) were plentiful. Every donut shop and bakery had them. Then I moved...
Everyone will bug you for this recipe! Pastries are topped with a delicious cream cheese spread, Cheddar cheese, tomatoes and plenty of fresh broccoli....
Everyone will bug you for this recipe! Pastries are topped with a delicious cream cheese spread, Cheddar cheese, tomatoes and plenty of fresh broccoli....
As long as you're pretty good at making rectangles, and trimming things to the right length, this recipe is a breeze. By the way, I'll give the specific...
Originally a recipe from the 1960's that was meant to be served with drinks for a St. Patrick's day celebration. Personally, I think these are good for...
Cream puff pastry filled with awesome chicken salad. You could do half with chicken salad and half with whipped cream for a little lunch/dessert. These...
A popular Jamaican appetizer. Just stamp them out in the kitchen, take some for the road and go! Saltcod can be prepared the day before for a quicker cook...