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Orange Chocolate Chip Pancakes

Author: Andrea Albin

Giant Sunday Pancakes

Author: Galit Stevens

Super Rich Virginia Crab Cakes

Author: Jessica B. Harris

French Toast with Pears and Pomegranate Sauce

Author: Bon Appétit Test Kitchen

Miso Glazed Maitake Mushroom Burgers

This is my version of a veggie burger-the meatiness of seared clusters of maitake mushrooms gets an additional layer of umami with a miso glaze.

Author: Linda Shiue, MD

Schmaltz and Gribenes

Author: Sharon Lebewohl

Chicken Taquitos

Author: Dave Northrup

Beef Pot Stickers

Author: Fuchsia Dunlop

Rib Eye Steaks with Garbanzo and Green Bean Salad

Author: Bon Appétit Test Kitchen

Fish Taco Platter

Author: Bruce Aidells

Sweet Potato and Kimchi Pancakes

In Korean kitchens, spicy kimchi (fermented cabbage) is used in all sorts of things, including savory pancakes. This recipe tempers its garlicky heat with...

Author: Andrea Reusing

Picau Ar Y Maen (Welsh Cakes)

Serve these raisin-studded griddle cakes hot or cold, with butter, jam or ice cream, as a mid-morning snack, or as a stand-alone dessert.

Author: Tom Parker Bowles

Asian Potato Latkes

Author: Joseph Poon

Chorizo Hash Browns

Author: Kay Chun

Qatayef

Author: Krystina Castella