This was a HUGE treat for my family when I was growing up. My Grandma Cleo Stokes made it by saving up leftover veggies (She kept a large container in...
Author: GENEVIEVE STOKES-YOUNG
This dish began its life at Cordon Bleu... Over the years I have made a few changes to the recipe I learned from my faithful instructors; however, it still...
Author: Andy Anderson !
I have some left over Bonnie's French Dip so I am making some Beef and Rice Soup...YUMMMM We love Beef and Rice Soup during this time of year...This is...
Author: JoSele Swopes @JODIE57
Here is a great soup that takes a little prep but then finishes in the crock pot. So filling and delicious. Serve with garlic breadsticks or some crusty...
Author: Diane Wicktora
This recipe was given to me my my Mother-in-Law. I had never had it before I married my Husband. This is a hearty chicken and cabbage soup that is great...
Author: Toni Schmidt
If you love beets -you will love this recipe. Tastes great with the potato, onion and garlic. So creamy.
Author: Pat Duran
This is an old recipe from Louisiana,featuring molasses,raisins,and a hint of ginger. I have not made this recipe but it sounds interesting.
Author: Lynda Sweezey
I lived in Albuquerque for over 17 years. Isleta Pueblo is 13 miles south. It dates back to the 1400's. A work friend married an Isleta "princess". Over...
Author: Al Smith @eltonsmith
There was a small little restaurant near our home called Super Udon. It was super affordable, super good & super quick. It was one of our favorites' place...
Author: Tricia Seva'aetasi-Suyeto
This stew is quite thick; if you want a thinner consistency, just add more liquid. Red wine makes a wonderful addition.
Author: Avery Davis-Fletcher
Ever needed dry onion soup mix for a recipe and discovered you didn't have any in the pantry and it's 5:00 in the morning and you can't run to the grocery...
Author: Diane Atherton
This stew is so good! It's hearty and I love the dumplings that are served in there! Great Slow Cooker recipe! From "tasteofhome.com"
Author: Angela Pietrantonio
We live in NM and have become very addicted to Mexican Food. I love this dish, it is very versatile. You can eat it one Rice or in a Tortilla or by itself...
Author: JoSele Swopes
I first sampled this just after Christmas this year while visiting Mom and Pop. This is a totally delicious and comforting soup! My dad has just finished...
Author: Sherry Blizzard @akflurry
This is one of our family favorites, especially in the Autumn months around October. Super easy and so yummy it just hits the spot!
Author: Jess Weible
After waiting too long and not getting my whole order from a eatery here, I found that their raved about Green Chili Stew was no more than a flour and...
Author: Christina Young
This recipe I made up myself. It taste great on a cold day or if you feel a little under the weather. Add cooked shrimp, lobster, crab, noodles, or rice...
Author: barbara lentz
At hunting camp, I would alway's make a ham for one dinner during the week and the bone was saved for this wonderful soup. All the hunters loved this soup...
Author: deb baldwin
Smooth, earthy and packed with flavor, this recipe is definitely a keeper!
Author: Francine Lizotte
Found most of this recipe on the inside of a package of Johnsonville Andouille Sausage..I just had to add some things..Like black beans and more seasonings..we...
Author: Kaye Dunn
I developed this simple yet delicious recipe as an alternative to split pea and ham - which was my 'go to' after every major ham holiday. This method of...
Author: Brad Nichols
Here's an easy, yet hearty and flavorful, recipe influenced by the critically important job of cattle drive cook from the mid 1850s.
Author: Brendan Zugibe
this was a quick throw together that came out amazing... I have large men to feed and they each were very pleased with this soup on a cold snowy day after...
Author: michelle 'FLAME' kelley
A great recipe for Pork Tenderloin. I enjoy German food, this has so much goodness in it. This recipe was in our local Newspaper.
Author: Shelia Tucker
A vegetarian broth. This works best with fresh herbs. Use as a soup base. Makes 4 1/2 cups.
Author: Mikekey *
My Mom and MIL love split pea soup and every time my mom bakes a ham she sends the bone home with me so I will make split pea soup and send the soup back...
Author: susan simons
Tomorrow is the first day of summer! In celebration of summer I decided to make my Slavic husband a very Slavic dish. A peasant dish actually that owes...
Author: Maggie May Schill
If you like Olive Garden's Zuppa Toscana Soup, you will LOVE this one! I have to warn you that if you don't like spicy don't put in the full amount of...
Author: Sarah Carlson
A meaty version of Dave Lieberman's recipe. My mother is not a fan of chickpeas and didn't even know they were in this soup. You can make is as smooth...
Author: Julie Howard
If you use cooked chicken frequently, you can always have homemade chicken stock on hand. This can be done on the stove top, or in a crock pot if you have...
Author: Susan Feliciano
Gazpacho is a delicious, chilled, tomato-based vegetable soup. I make this soup year round because it always reminds me of Summer. My interpretation is...
Author: GREGORY MARTINEAU
THIS IS A HIT WITH MY STUDENTS. ITS SIMPLE AND COOKS UP IN JUST UNDER A HOUR. BUT LET IT SIMMER AS LONG AS YOU CAN THE LONGER IS SIMMERS THE BETTER THE...
Author: michelle 'FLAME' kelley
The beginning of this fabulous soup is made from my recipe for French Dip--Best in the West. This soup is made from the leftover broth and meat. It makes...
Author: BonniE ! @ReikiHealsTheSoul
Hearty, flavorful and classic... This Italian minestrone soup recipe is a soup lover's delight. It's special because of the assortment of vegetables inside...
Author: Debra Freeman
This is another recipe I made often when my kids were growing up. If was one of their favorites and it was quick to make. I always had the ingredients...
Author: Mary Ann Hanson
Down here in Louisiana, seafood is abundant and we love to cook it in any way! This is a good alternative to gumbo! This is about 200 calories a bowl.
Author: Janis McRae
Soups are about the easiest dish to make, you need broth or stock, vegetables, and meats of your choice if desired. This soup was made on a whim with what...
Author: Lee Thayer
Author: Donna Prouty
This soup will be perfect for you northerners who are stuck in the snow...sorry girls...I am in Florida and if you are ever down this way look me up...maybe...
Author: Kimi Gaines
This is a very special soup that my late friend Maria left for me with her awesome Tiramisu and other delicious Northern Italian recipes. So, when the...
Author: R C
This is an easy potato soup recipe that is sure to please even the pickiest of eaters.
Author: Crystal Wilkinson
When we lived in Houston we ate often at a restaurant called "Gyro, Gyro". The family that owned it was Middle Eastern and made the most delicious lentil...
Author: Avery Davis-Fletcher
This full flavored soup was a hit with my family and at a potluck I recently attended. Full of flavor, veggies and warmth. I enjoy that it is a semi-homemade...
Author: Dawn Whitted
This is one of two really delicious minestrone soups I enjoy making. While this minestrone is made without meat, it is packed with lots of flavor, an abundance...
Author: Cindi M Bauer
This is courtesy of Betty Crocker. I found this by accident while researching pumpernickel bread. Couldn't resist these ingredients!
Author: Ellen Bales
Low fat and Yummy! This soup is vegan and so filling that you'll never even notice that part even if you are not a vegetarian or vegan. Not really all...
Author: Aleta Hepp
All the foods you're suppose to eat on New Years for good luck and fortune in one pot! I got the inspiration for this soup from a delicious recipe I tried...
Author: Kelly Whitaker