This has a secret to keeping the cucumbers crispy. My youngest daughter loves this salad and asks for it all the time. I know there are so many good versions...
Author: Tammy T
This is an all-raw salad, that is rich in nutrients and extremely healthy for you. This recipe comes from a recipe book of mine called "Recipes for Life...
Author: Kimberly Biegacki
This recipe came from my friend, Scooter.
Author: Joyce Lowery @jlowery55
I have been making this dish since my two boys were little. It's a surefire way to get your little ones to eat salad. My boys are now grown and still ask...
Author: Elizabeth Schoch
This recipe came from Taste of Home. It makes a large dish, great for potlucks. I have never taken it anywhere that someone didn't ask for the recipe and...
Author: Linda Barker
We weren't big on green salads when I was growing up tho we did eat a lot of raw veggies and put lettuce on sandwiches. Me, I liked chunks of lettuce with...
Author: Sue Fitzpatrick
This is my favorite summertime salad! One of my sons introduced our family to this recipe and we request it of him at every get-together!
Author: Eve Bursey
This was in my Facebook feed one day recently, and it sounds delicious. The reviews were positive, but I've included the most-repeated changes that others...
Author: Vickie Parks
I made this awesome broccoli salad for a birthday dinner and everyone really enjoyed it. It gets even better the longer it sits as the dressing melds with...
Author: Stephanie Dodd
Achara, or atsara, means pickled green papaya. Well, basically. Carrots, ginger, onions and bell peppers are added to the papaya to turn it into achara....
Author: Dave Smith
My aunt gave me this recipe many years ago. It is so quick to put together and is delicious with barbeque, cold meats, etc. Absolutely great to take on...
Author: Mary Owens
Since most of my veggies are coming from my garden, I decided to post this recipe. I am sure that not a lot of people knows this veggie but contained a...
Author: Ludi Hughes @ludihughes
This is sooooo easy its fun, and perfect for a hot summer day.
Author: Greg Hale @volman4
This is a very easy slaw to make. It is hand cut with a sharp knife which gives it a texture that you can't get with grated cabbage. It stays crisp longer,...
Author: BonniE ! @ReikiHealsTheSoul
This recipe was prepared by Carolee McNally.
Author: Club Recipes @Greatchoices
Imitation crab - some like it, some don't. Personally, I really like it. This is one of my favorite ways to use it. It's a very flavorful combination of...
Author: Tere Gill
This is a great salad my mom used to make often all my friends loved it
Author: Patsy Fowler
When my dad had double bypass surgery, a friend, Janet Bailey, brought over this wonderful salad, and I was hooked. So glad she shared her recipe with...
Author: Megan Stewart
My family loves this super simple dish. You can also use shrimp.
Author: Vicki Butts (lazyme)
I had smashed cucumbers last year for the first time...they were awesome. Smashing the cucumbers results in the cucumber absorbing more of the delicious...
Author: Baby Kato
You often hear that Russian recipes are super heavy. While we love our meat, potatoes and sour cream, there are plenty of fresh dishes made with simple...
Author: Baby Kato
Wow, another super easy recipe from my Grammie's stash that is great for those hot summer days. This sets up well and with a little added color from your...
Author: Kimberly Biegacki
This is something that I have loved all of my life. It is just so good and so easy.
Author: Jeanne Benavidez
From "Welcome to Junior's! Remembering Brooklyn With Recipes and Memories from Its Favorite Restaurant" by Marvin and Walter Rosen and Beth Allen.
Author: Vicki Butts (lazyme)
This is a traditional food served during the Christmas and New Year holidays in our home and we love it! We hope that you will enjoy it too!
Author: Eddie Szczerba @chefed60
There is many versions to this salad, this is just what I had on hand, and is more of a chopped German Meat Salad with the cheese added. The family absolutely...
Author: Lee Thayer @LeeNST
I make this and take it for my lunch alot. I never tire of it.
Author: Ingrid Littlejohn
Always a yummy addition to any potluck, this salad come from Lizzie's Amish Cookbook.
Author: Carolyn Haas
This salad is refreshing and easy to make and great on hot days and always good throughout the summer. My family has always enjoyed this salad at family...
Author: Eileen Hineline
This is my own recipe inspired by my mother's love for lettuce and tomato on top of her Mexican food. Her habit has followed me all my life and today,...
Author: MiMi Marshall
I found this on the box of Ritz Crackers. I want to try it for my next buffet, party, or baby shower. I took the picture from the box. I was thinking I...
Author: Susan Feliciano @frenchtutor
With seafood, eggs, fresh vegetables, bacon topped with a delicious homemade dressing, this salad is a meal on its own!If you've never had one before,...
Author: Francine Lizotte
A simple platter of avocado and paper thin wisps of onion are welcome at almost any meal. Drizzled with olive oil and vinegar the avocados shine!
Author: Susie D.
Growing up during the summer months my mom always made cucumber salads with onion, vinegar, salt and pepper; it was and still is delicious. I've taken...
Author: Sherri Williams
This summer salad is on the menu in every Greek restaurant and many non-Greek restaurants as well, this salad has many individual variations, but here...
Author: Maria *
I was very lucky I had the rice seasoning, the Wakame, octopus and cucumber were very good on their own but the rice seasoning and sesame seeds really...
Author: Greg Appel
This recipe is from Cooking Light Cookbook 1994. I love any type of Waldorf salad! And, if it is lighter than normal, that is a plus. Only slightly tweaked,...
Author: Sharon Colyer
I had this salad at Merrimans in Waimea, HI. It was delicious and this is my attempt to recreate it.
Author: Vicki Butts (lazyme)
This sugar free, easy, creamy coleslaw tastes so much better than regular coleslaw. You'll never want to go back to sugar-laden slaw. If you don't have...
Author: Jill Moody
Simplicity is often the best approach, as showcased in this straightforward sandwich. Quick-roasted asparagus is cushioned between two slices of warm bread...
Author: Dave Smith
You're making a potato salad for a crowd and need a lot of boiled eggs. You know you'll have to peel them but... there's a method to cook hard boiled eggs...
Author: Marvin Beachler @mbeachler
This is a great salad to serve during the summertime heat- very little cooking and you can make it the night before. You can add in or take out any veggies...
Author: Pat Duran
Loved by my family. Great to have on a hot, humid, day, very refreshing.
Author: Audrey Zoha-Rakebrandt
Named after the Gavur mountain, part of Tarsus mountains in Southeast part of Turkey.
Author: Mikekey *
is all in the dressing and gettin that right also make ahead and let rest make yummy cole slaw
Author: Diane Eldridge