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Rasam, as prepared in most homes in Southern India, uses either tamarind or tomatoes as the base. One night when I was a teenager, I was out to dinner...
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For a simple but elegant winter holiday meal, look no further than this Italian classic.
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A simple white wine, garlic, and parsley sauce is all that's needed to complement the fresh shellfish in this Italian pasta dish.
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Mussels steam in the same saucepan as chili-and-fennel-spiced tomato sauce in this effortless supper.
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