facebook share image   twitter share image   pinterest share image   E-Mail share image

Spicy Mussels in White Wine

Author: Alan Herman

Mussels with Sherry, Saffron, and Paprika

Author: Bon Appétit Test Kitchen

Scallop Paella

Author: Roberto Treviño

Baked Stuffed Mussels

Author: Gina Marie Miraglia Eriquez

Mussels in Light Broth

Rasam, as prepared in most homes in Southern India, uses either tamarind or tomatoes as the base. One night when I was a teenager, I was out to dinner...

Author: Asha Gomez

Spaghetti With Mussels and White Beans

For a simple but elegant winter holiday meal, look no further than this Italian classic.

Author: Sara Jenkins

Spaghetti With Mussels (Spaghetti Con le Cozze)

A simple white wine, garlic, and parsley sauce is all that's needed to complement the fresh shellfish in this Italian pasta dish.

Author: Mario Batali

Maine Lobster Bake

Author: Jasper White

Mussels in Green Peppercorn Sauce

Author: Ruth Cousineau

Mussels with Spicy Tomato Oil and Grilled Bread

Mussels steam in the same saucepan as chili-and-fennel-spiced tomato sauce in this effortless supper.

Author: Andy Baraghani