This is the first time I tried leg steaks. I found them to be a delicious and very tender cut of lamb. This is how I was told to prepare them by my mother....
Author: nichole
Great Mexican dish! Spiciness can be altered by adding or subtracting to amount of chipotle pepper seeds.
Author: Bethany Gorski
A tangy soy and apricot preserve mixture does double duty in this baby back rib recipe, serving as both a marinade and a tasty basting sauce during the...
Author: whstlwnd
The biggest myth in all of American cookery is that a juicy, perfectly cooked turkey is difficult for the novice cook to achieve. Even if this is your...
Author: Chef John
These air fryer rib-eye steaks definitely rival a steak cooked on a grill.
Author: ALAN
This recipe for maple-brined pork roast is a delicious way for you to experience just how easy a simple brine really is. I love the way the meat gets infused...
Author: Chef John
Growing up, chicken schnitzel was a classic. I decided to make this dish oven-friendly using less oil, and an easier cleanup. This dish tastes great with...
Author: Chef V
'London broil' most often refers to a thick flank steak, broiled and thinly sliced, but can also refer to thick cuts of sirloin or top round.
Author: Char Finamore
This is meatloaf with some kick! The seasonings really bring out the flavor of the meat.
Author: Bill Echols
Juicy, tender pork covered in a pan gravy that is packed with flavor. Great to serve to guests! My mother-in-law who can't cook demanded I teach her how...
Author: France C
Chicken with a hint of lemon, sherry and garlic served with veggies like zucchini and carrots. Like, totally California Sherry Chicken, dude! Serve with...
Author: Nikki
This is a good one for people that don't care for sauerkraut a whole lot. It doesn't have a strong flavor of sauerkraut, it is very creamy and tasty.
Author: Amy P.
Here's a festive dish to take to a potluck party. Recipe can be doubled.
Author: JAYDA
This Chicken Divan recipe is different. I have 'improved' it! This is the best chicken divan - the onions make it!
Author: Lisa Brown
This is a simple breakfast sausage in patty form. So easy! The key is to get freshly and coarsely ground pork shoulder from a real live butcher.
Author: Chef John
I was forced to create these when my favorite brand stopped making their lamb meatballs, which were a staple in my little food-obsessed world. They're...
Author: CHEYENNIGANS
The stewed tomatoes and jalapeno pepper give this slow cooker recipe its Creole zing, along with seasoning and other veggies. This is an easy and tasty...
Author: MARY MOON
A zesty and flavorful summertime favorite. This recipe should marinate a 1 to 1 1/2 pound cut. Triple the recipe for four pounds.
Author: Stella
This chicken always turns out juicy and tender with robust flavor. Are you tired of the same old boring chicken? Try this one! It is so easy to prepare...
Author: staycd
This is a yummy recipe that any cheese or casserole lover will adore! It's super easy to make, as most casseroles are. It's also a fun recipe to play around...
Author: HotintheKitchen25
This is a country, budget-friendly recipe that everyone will enjoy. Serve over rice with a side of green beans.
Author: CasSandra Brown
This roast pork loin and potatoes is a snap to prepare. Serve with a vegetable side dish and your favorite salad for an extra special meal.
Author: mom2wildchild
This dish is baked boneless chicken breasts or chicken tenders covered with cream of chicken soup. Chicken, creamy chicken, everywhere! If desired, serve...
Author: Pat Johnson
A coating of garlic butter, soft white bread crumbs, Parmesan cheese and parsley makes this simple oven chicken dish sassy as well!
Author: JUDY/AZ
This is the only way to cook bratwurst in Wisconsin. The brats are incredibly tasty! If you can get fresh bratwurst from a sausage shop, do it... it is...
Author: Bob Cody
This chicken is good with either rice or pasta. Green beans make a nice side dish.
Author: MOONANDBACK
Want to cook whole chicken quicker and more evenly? Remove the backbone with a knife or kitchen scissors to flatten the chicken. The breast meat doesn't...
Author: foodelicious
This recipe is so good and surprisingly easy. The chicken comes out of the oven crispy yet stays moist with an indulgent filling. Chicken can be stuffed...
Author: stefychefy
A delicious slow-cooker recipe of creamy chicken with a slight kick, yumm! Serve chicken with rice and spoon some sauce over the top.
Author: tnahinu
Pan-seared duck breast with blueberry sauce atop a bed of bok choy, wild mushrooms, pancetta, and shallots. Served with a side of roasted potatoes seasoned...
Author: rmdalrymple
A yummy casserole with rice, beans, chicken, cheese and veggies. It's easy to prepare and the whole family will love it!
Author: LYSLW
This is a old family recipe that I have been making for years. Serve with homemade apple sauce.
Author: JENNAMARAL
I work in a corporate office, and our cafe has a 'wrap station' every Friday and these are a huge hit with everyone. I got hooked so I watched closely...
Author: BethAnne923
This is a third generation recipe and one that is about as simple as it gets. French-style green beans are topped with Chicken breasts, a creamy soup mixture,...
Author: CHEROKEE37
Most tender, flavorful pork you will ever have! The slow cooking and overnight marinade is worth the time and the sauce is amazing!
Author: Leanna Beth
This is a spicy, hearty sandwich that will please those who love buffalo chicken wings. This recipe is perfect for those days spent watching football....
Author: Divinesolace21
This sweet and spicy tenderloin recipe is super easy! Make it as spicy as you like by adding more or different types of chili peppers. This version is...
Author: Teri Carrillo-Fox
Quick and easy thighs with complex Moroccan flavors. Serve with rice, garnished with lemon wedges.
Author: Scott Heddle
Basted with a savory sweet sauce, these ribs are definitely finger-licking good!
Author: Karen Toellner
A Mediterranean-flavored chicken and vegetable stew served over couscous. It's my all-time favorite, and it's delicious!
Author: Julianne Ture
Chicken breasts are coated in a pecan breading, and fried in a skillet. Then a rich bourbon sauce is poured over them before serving. This is a fabulous...
Author: PGRAFF
The beauty of this recipe is it's fast to make, requires minimal ingredients, and results in a juicy chicken breast. The bonus: if you pop some veggies...
Author: thedailygourmet
These flavorful chicken breasts are grilled to perfection, then topped with a sweet and spicy, colorful pineapple salsa. The dish is mildly spicy, however...
Author: France C
The kids won't complain about dinner tonight when they hear they're having Cola Chicken. Simple and tasty with only a few ingredients.
Author: Jenuine
This recipe is an unusual dish that all the family loves and is requested by all from the smallest to the adults. Don't let the 'lentil' ingredient scare...
Author: Lorraine Friberg
For people who love chicken, pineapple, and pepper.
Author: c siebester