This is a marvelously smooth mac and cheese with a bit of a bite. My family loves this. I got the idea from a recipe made on a popular cooking show, and...
Author: rhondamary
Cheesy gluten-free deliciousness that is super easy to make. Kid-approved!
Author: Rick Kleinhans (kokodiablo)
This macaroni and cheese is smoky, spicy, and absolutely delicious. You can adjust the spice level by adding more or less chipotles.
Author: Krisha Stevens
This is the classic baked Mac and Cheese of my childhood. You can add sun-dried tomatoes if you wish, or sometimes I substitute minced garlic for the salt...
Author: Cordi Tierno
Not your typical macaroni and cheese meal. Comfort food! A great dish to make using the leftover ham from a previous meal. Nice creamy texture with a tasty...
Author: Kathy L
What do you get when you combine macaroni and cheese with pizza fixings? An easy recipe when you have boxed mac and cheese. My kids' two favorite comfort...
Author: BOBINIOWA
An upscale mac and cheese! Don't skimp on the cheese! It makes the mac and cheese taste amazing!
Author: Libbie Remmel
This is a fast, easy to prepare, and filling meal. Once you try homemade mac and cheese, you'll never want the boxed stuff again. I cook mine in a soup...
Author: amydoll
Adding chipotle chiles to this macaroni and cheese dish really adds a nice spicy, smoky kick.
Author: blancdeblanc
Easy, economical comfort food, combining childhood favorites. My kids loved this when they were growing up.
Author: DustyRider
For a little more heat, follow the recipe for Creamy Macaroni & Cheese replacing the cheddar with pepper jack cheese.
Author: Ben S.
This is a rendition of a macaroni and cheese dish a local restaurant makes. It's so rich and decadent I only make it once per year. It's not a "dieter's...
Author: thedailygourmet
A nice microwave alternative to baked macaroni and cheese. Vary the recipe by using farfalle, fusilli, or rotini pasta. You may add cooked chicken or tuna...
Author: Kristin Gowin
With an abundance of jalapenos in the garden, I was looking for new ways to use them, and this popper mac 'n cheese is a great one! This recipe is easily...
Author: Christina
A French recipe that uses Gruyere instead of Cheddar cheese. Great sophisticated side dish for steaks and roasts.
Author: Nathalie Coleman
Step up your mac and cheese game with the addition of salsa and ground beef.
Author: Allrecipes Magazine
Rich and cheesy but not too dry. My family loves this and we have it for all our big meals.
Author: Carolinagirl
Noodles in a mild tomato sauce with ground beef and cheese, an easy weeknight meal that's also great left over. I sometimes add frozen or thawed peas to...
Author: MollyBrook
This is a fancy macaroni and cheese recipe that I came up with. The sweet caramelized onions and the sharp cheese flavors really complement each other....
Author: Malina Bleeding Heart Morris
I love to play around with mac and cheese flavors to make them taste like classic dishes that we all love! This one tastes exactly like a big, juicy, all-American...
Author: Amy Dunshee
My family always expects the 'real deal' homemade macaroni and cheese, and this recipe passed the 'family taste test' with flying colors on Easter. However,...
Author: Ginger Hackley
This is the quickest good-tasting macaroni and cheese I know outside of my own from scratch recipe. Kids love it!
Author: SABRINATEE
Macaroni in a tomato and cheese sauce with spicy peppers. Very easy to make using ingredients right off the shelf at your local grocer.
Author: j Morgan
This pasta is a very delicious take on my favorite sandwich, the Philly cheese steak.
Author: Cadzima
A very easy, no-boil recipe for cafeteria-style macaroni and cheese, which bakes up deliciously custardy on the inside and crusty on the outside. Mix the...
Author: YI-FUN HSUEH
My 14-year-old son thought up this recipe. He likes mac-n-cheese but wanted something different, so he started to mix things up and came up with a great...
Author: staciw
Large batch of tasty mac and cheese featuring cottage cheese.
Author: Kandy Ann Braley
This is a layered four cheese recipe that my very good friend gave me. She knew I didn't like to cook and this was pretty simple to do. Now I make this...
Author: Susan G.
Two classic comfort foods combined to make one hearty and very satisfying casserole.
Author: ReneeW.
I use three kinds of cheese to make this rich, baked macaroni and cheese. My husband considers it a special treat, and my six-year old son especially likes...
Author: Lisa Price
Since Israeli couscous is nothing more than tiny balls of lightly toasted pasta dough, it works well in this macaroni-n-cheese style dish.
Author: Chef John
A savory twist on traditional macaroni and cheese made with multiple cheeses for layers of cheese flavor in every bite.
Author: Kim B.
It seems like there are endless recipe variations on macaroni and cheese; however my family is not a big fan of cheese sauce-based macaroni and cheese....
Author: garlic_in_a_windmill
This a very cheesy recipe, and a good one at that!! Garnish with carrot flowers and fresh mint for an interesting presentation.
Author: CORWYNN DARKHOLME
This is a delicious variation on macaroni cheese. While it may be slightly more difficult than other recipes it tastes even better!
Author: Abbey Robb
Cheesy macaroni and broccoli are topped with bread crumbs and baked to perfection. Kid-friendly comfort food at its finest.
Author: mikebern24
This is not your average mac and cheese! Macaroni is combined with a creamy mixture of bleu cheese, Parmesan cheese and yogurt, and served with green and...
Author: sal
Want a quick and easy Mac n' Cheese that looks like you spent all day working on it? This is the recipe.
Author: Nadine
A delicious way to enjoy cauliflower with a creamy cheese sauce that really adds much moisture to this casserole.
Author: Cheerios
This Dutch oven mac and cheese is a staple in my home. I sometimes add burger meat or bacon to it to liven it up but it's delicious enough on its own!...
Author: mia
I bought a rice cooker and wanted to use it for more than just rice. I've made this mac 'n cheese several times and it always comes out delicious! If you...
Author: Terri Gage Foster