I saw this recipe on "united states of reza" on uktv food on 8/3/06. this recipe was prepared by female chef, allyson thurber, who works in the "lobster"...
Author: gaz_from_dover_uk
Author: Maguy Le Coze
I was in a jam to find a recipe for lobster bisque to take to our gourmet club's French dinner, and after studying, scrutinizing, and adapting the best...
Author: imatrad
The amounts listed are for 2 tails but you can easily double the ingredients. Since I really don't even bother measuring, the amounts listed are only estimated...
Author: Kittencalrecipezazz
Author: Jasper White
Author: Rick Martinez
Our lobster season starts May 1 in the Chaleur Bay region of New Brunswick, Canada. I know it seems a shame to put lobster meat in a casserole, but this...
Author: Judy Nic
Steamed lobster tails. If using cherry tomatoes, it is great over white rice with a little bit of the sauce left in the pot.
Author: JAR
I don't remember where I found this recipe, but it's been in my files for a long time. Sounds good too.
Author: lazyme
The freshness of lime, garlic, chili and golden melted butter complements the tender flesh of the bugs. Grilled to perfection under the broiler. Fresh...
Author: Carol in Oz
Make and share this Broiled Lobster Tails for 2 recipe from Food.com.
Author: jrthrmn
Found this recently on the Grilling Lobster Tails and More website and made it for a dinner party. So very good. Even my husband who is not a big lobster...
Author: Jennifer Dawn
Great tasting summer dinner, I usually have lots of left over butter and use that as a marinade for grilled chicken later on in the week.
Author: escripps
Make and share this Roasted Lobster Tails With Ginger Dipping Sauce recipe from Food.com.
Author: chia2160
Beurre blanc, the classic French butter sauce, is wonderful spooned over lobsters. This version gets a hint of sweetness from the addition of fresh orange...
Author: JackieOhNo
Another Jack Fry's special!! Crab and lobster together.....pan FRIED in butter!! What can be better?
Author: SkinnyMinnie
This is an incredibly easy dish to prepare and it makes for a very wonderful dinner for two. Use a dry champagne for best flavor. Serve with baked potatoes,...
Author: cmm
Whether you're hosting a poolside party or backyard barbecue, finding quick and easy recipes for your outdoor entertaining is the key to a stress free...
Author: Mary Jenny
This is a lighter alternative to traditional lobster bisques full of cream and butter...a lot of flavor...not a lot of fat
Author: Johns in the Kitchen
Author: Gérard Lorenzoni Salini
Yes this the purest form of the dish and yes, it is called stew by us. The term bisque is relatively new and no self respecting Mainer would call it anything...
Author: Hajar Elizabeth
That Maine-iac has me dreaming of my favorite summertime treat! Use any type of roll you like for this recipe. In the northeast the hotdog rolls are flat...
Author: Aroostook
Boiled lobster tail might just be one of the most delicious meals out there. Topped with fresh herbs and lemon juice and served with melted butter, boiled...
Author: wikiHow
This recipe is from that lovable NY "Soup Nazi", Al Yeganeh. "Customer Rules: Pick the soup you want, have your money ready and move to the extreme left...
Author: quotFoodThe Way To
Make and share this Shrimp in Champagne Sauce recipe from Food.com.
Author: FLKeysJen
Beautiful, rich, and delicious. You just can't go wrong with these lovely lobster rolls.
Author: Bus8Mom
Looking for that one special recipe for a romantic New Years, anniversary or Birthday celebration? Well, look no further. When I want to impress, I made...
Author: Dawnab
Make and share this Angel Hair With Sauteed Lobster recipe from Food.com.
Author: Brookelynne26
This is my grandmother's recipe for stuffed coldwater lobster. It is far and away my favorite meal, and if you feel like splurging you will not be disappointed....
Author: Trey9123
I got this recipe from an Australian site. Absolutely yummy! Living in Minnesota, I couldn't find Balmain Bugs, so I used lobster tails, but I think crayfish...
Author: pammyowl
For over 45 years, Venus de Milo Restaurant has been recognized as one of the premier restaurants in southeastern Massachusetts and Rhode Island, and is...
Author: quotFoodThe Way To
These rolls, which are a delightful play on the traditional lobster roll, are quite substantial, so one per person is plenty. Cooked shrimp or lump crab...
Author: Manami
Author: David Burke
Posting this recipe for the ZWT Australia which I found at All-Fish-Seafood-Recipes.com. Here is what was stated: "The Moreton Bay bug (Thenus orientalis),...
Author: diner524
This recipe comes from my Cruising Cuisine cookbook. While cruising in the Sea of Cortez we used this simple method to prepare the local lobster and it...
Author: Galley Wench
Easy and simple lobster recipe to make and pleases the whole family!
Author: Elwood Nesser
Sweet, smoky, and delicious. The glaze is also good with shrimp, scallops, or any firm fish that can be grilled. This recipe came from the cookbook: Baja,...
Author: Brookelynne26
Delicious spiny Florida lobsters! Every year we go to the Keys lobstering, then come home and have a big lobster dinner. So delicious and so rich!
Author: Lucky Lulu