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Roasted Beet, Shallot and Pecan Salad

Author: Sherri Guggenheim

Collards

Author: Bill Smith

Wonton Soup with Bok Choy

This meaty and satisfying soup is just right for a sick day.

Roast Chicken with Watercress

Author: Jackie O'Halloran

Pressed Broccoli Rabe and Mozzarella Sandwiches

I love these sandwiches. They're a vegetarian cross between a New Orleans-style muffuletta (hey olive salad!) and a Philadelphia-style pork and broccoli...

Author: Julia Turshen

Greens and Grains Scramble

This is the breakfast Sam and I probably eat most often regardless of the season. In truth, it's usually a dish we whip up as a late breakfast on weekdays...

Author: Megan Gordon