Author: Gina Marie Miraglia Eriquez
Thin, naturally gluten-free chickpea flour pancakes take the place of tortillas in these warmly spiced lamb and eggplant "tacos."
Author: Anna Stockwell
Editor's note: The recipe and introductory text below are from Dinner After Dark: Sexy, Sumptuous Supper Soirées by Colin Cowie. A bredie is the typical...
Author: Colin Cowie
Author: James Beard
Author: Daniel Humm
A family favorite for over two decades! Growing up, Mom would always make this for dinner on Easter Sunday or New Year's Day. The bacon adds a wonderful...
Author: France C
Advieh, herbs, and pomegranate molasses give these lamb meatballs a Persian flair. Serve with flatbreads and yogurt or over a green salad. If you go the...
Author: LauraF
Author: Homa Khakpour
This dish borrows the flavors of shish barak-lamb and pine nut dumplings form the Levant-and spins them in a pasta direction. No dill? Chives and parsley...
Author: Sohla El-Waylly
Cook Vegetable & Lamb Kabobs on the grill! Brush Vegetable & Lamb Kabobs with spicy lemon-garlic sauce and grill until the veggies are crisp and tender....
Author: My Food and Family
Serve tzatziki sauce, made with Greek yogurt, with this pita or as a dip or spread with crackers.
Author: Land O'Lakes
This is a delicious dish you that is impressive enough to serve at dinner parties but simple enough to make for your family. Tender lamb steaks combine...
Author: Emma Jansen
I used easy-to-find lamb shoulder chop steaks instead of Colorado lamb ribs, which were quite delicious but maybe a bit hard to track down. This will work...
Author: Chef John
Cooked on a plate or grill, open or hooded barbeque, this lamb gives you one and a half to two hours to enjoy your favorite drink while basting.
Author: dwd1249
Author: Ardie A. Davis
Rib chops can be pricey. This same preparation works well on lamb loin chops, too.
Author: Andrew Knowlton
Prep for our Boneless Leg of Lamb recipe in just 15 minutes! Then continue with the Boneless Leg of Lamb recipe for a tasty stuffed leg of lamb dish.
Author: My Food and Family
Like any braised dish, this lamb shanks recipe is better when made one day ahead.
Author: Andy Baraghani
Author: Molly Stevens
One of my Middle Eastern husband's favorite meals. Serve with pita bread to dip in the tahini sauce.
Author: leggett
Author: Steven Raichlen
I found a lot of great recipes out there for grilled lamb chops but only one for breaded, and it didn't have a lot of flavor. So I came up with this easy...
Author: MSAGGIEAMY
Marinated lamb chops get grilled and then topped with a wonderful tangy pomengranate-port reduction. Most impressive!
Author: WannaBeChef
Author: Sara Foster
Author: Bon Appétit Test Kitchen