facebook share image   twitter share image   pinterest share image   E-Mail share image

Coconut Rum Cake

Author: Maggie Ruggiero

Darkest Chocolate Cake With Red Wine Glaze

The plummy-berry notes of red wine are highlighted when mixed with chocolate and butter into a glaze that drips over the edges of this decadent dark chocolate...

Lemon Caper Braised Halibut

Author: Harley Pasternak, M.Sc.

Strawberry and Rhubarb Crumble

Author: Tamasin Day-Lewis

Buttered Peas with Onion

Author: Lillian Chou

Buttermilk Pancakes with Roasted Strawberries

If you like strawberry shortcakes, you'll love our strawberry short stack. Caramelized strawberries and crunchy almonds dress up these buttermilk pancakes,...

Author: Rhoda Boone

Bittersweet Chocolate Pecan Pie

Here we've taken pecan pie above and beyond its usual corn-syrupy incarnation. A layer of bittersweet chocolate adds richness to the dessert while simultaneously...

Author: Ruth Cousineau

Basic Butter Cookie Dough

This recipe is used to make a variety of cookies, Basic Butter Cookie Dough that can be prepared in 45 minutes or less.

Frozen Lemon Ginger Yogurt

Author: Cynthia Wilson

Sea Bass With Citrus Olive Caper Sauce

Juicy lemon segments balance out the salad of briny olives, salty capers, and fragrant oregano that tops this quick and easy fish dish.

Author: Liza Schoenfein

Creamed Peas and Onions

Author: Victoria Granof

Wine Braised Brisket with Tart Cherries

Beef brisket is the centerpiece of many Jewish holiday meals, particularly at Passover, and every family has their favorite way of preparing it. There...

Author: Melissa Roberts