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Sweet and Chunky Apple Butter

Author: Eleanor Topp

Jade Dumplings with Soy Sesame Dipping Sauce

The dumplings can be assembled and chilled up to eight hours before steaming.

White Chocolate Truffle and Chocolate Fudge Layer Cake

A thick layer of pure white chocolate truffle separates the amaretto-brushed layers, and a bit more truffle filling is used to flavor the whipped cream...

Roasted Curried Cauliflower

An easy Roasted Curried Cauliflower recipe

Spinach Puffs

Serve these little spinach pies with a main course as your vegetable side and dinner roll in one, or eat a couple for a vegetarian dinner-they're that...

Author: Bon Appétit Test Kitchen

Strawberry Angel Food Trifle

Author: Karen Bussen

Sage and Honey Skillet Cornbread

Author: Greg Atkinson

Peach Lacquered Chicken Wings

Author: Melissa Roberts

Atlanta Brisket

Author: Jean Anderson

Twice Baked Garlic Soufflés

Author: Orlando Murrin

Yucatecan Style Grilled Mahi Mahi

Author: Steven Raichlen

Strawberry Tiramisu

Author: Giada De Laurentiis

Grilled Corn with Herbs

Author: Ian Knauer

Summer Vegetable Stir Fry

Author: Meryl Rothstein

Pillsbury Biscuit Dough Fried Doughnuts

One day, a friend of mine showed me how he did it growing up in Oahu: take a pack of the Pillsbury biscuits and fry them, then toss them in sugar.

Author: Roy Choi

Tomato Salad with Feta and Olives

Author: Debra Creed-Broeker

Double Layer Vanilla Buttermilk Cake with Raspberries and Orange Cream Cheese Frosting

This version of our delicious vanilla-buttermilk cake is doubled up to make a pretty layer cake perfect for birthdays or any festive occasion.

Author: Katherine Sacks

Asparagus, Peas, and Basil (Piselli con Asparagi e Basilico)

Recipe for an Italian-inspired side dish of asparagus, peas, and basil.

Author: Ursula Ferrigno