Author: Martha Stewart
This recipe is a good, low-fat, and quick cod recipe.
Author: dakota kelly
Easy, quick and creamy. Shrimp and scallops are sauteed and served on a bed of orecchiette pasta with a yummy sauce. The sauce can be used for a variety...
Author: CraZee A
This is our family spin-off on the ever popular 'Ziti, Broccoli and Chicken.' As one of my kids does NOT like 'trees,' I came up with this recipe. Somewhat...
Author: SUEMAC7131960
Bold flavors in a very light sauce: substantial and satisfying, good warm-weather alternative to spaghetti bolognese. You might think the sauce too thin...
Author: RENZ
Bold flavors in a very light sauce: substantial and satisfying, good warm-weather alternative to spaghetti bolognese. You might think the sauce too thin...
Author: RENZ
Bold flavors in a very light sauce: substantial and satisfying, good warm-weather alternative to spaghetti bolognese. You might think the sauce too thin...
Author: RENZ
Bold flavors in a very light sauce: substantial and satisfying, good warm-weather alternative to spaghetti bolognese. You might think the sauce too thin...
Author: RENZ
A delightful combination of chocolate and orange. A perfect cookie for any occasion.
Author: PEGW
This is our family spin-off on the ever popular 'Ziti, Broccoli and Chicken.' As one of my kids does NOT like 'trees,' I came up with this recipe. Somewhat...
Author: SUEMAC7131960
A delicious and skinny take on a creamy, indulgent pasta dish baked in the oven.
Author: curiouschef
My husband grew up with this recipe, and I happily adopted it. It is delicious!
Author: Ursa2282
Old world-style manicotti dish with a couple of my own touches. Absolutely delicious! The best manicotti recipe out there! I recommend using Bertolli®...
Author: Cherokee Princess
Spiral pasta tossed with a super easy tomato sauce, sprinkled with Parmesan cheese and garnished with fresh basil. A lovely, simple dish. This is so easy...
Author: LYNN DOIRON
This flavor-packed lasagna-without-noodles pie is the ultimate comfort food. A friend shared this recipe with me years ago and it has become a family favorite....
Author: OfficePrisoner1
Risotto isn't hard to prepare, but it can be time-consuming. Save the effort for another day with this creamy, quick-cook version that pairs packaged risotto...
Tender chicken accompanied by a prosciutto and spinach cream sauce! Delicious and very rich!
Author: Nellie Fiorenzi
A delicious garlic and fresh tomato sauce covers tender pork cutlets. Serve with crusty bread, a leafy salad, and maybe a side of buttered pasta with a...
Author: GEORGIAK
Some people describe pizza rustica as an Italian meat-filled quiche, but I think this traditional Easter recipe is way closer to a savory cheesecake filled...
Author: Chef John
This lasagna is full of veggies, has ricotta cheese, and a made-from-scratch roasted garlic Alfredo sauce! Does it get any better than this?
Author: Carrie Barrett
My brother came up with this recipe...my whole family loves it! It's easy and delicious! Serve with a tossed salad and Italian bread.
Author: LJFALCIOLA
My husband grew up with this recipe, and I happily adopted it. It is delicious!
Author: Ursa2282
Orzo is a petite, rice-shaped pasta that works perfectly here as a filling, helping to bind together lean ground beef, diced tomatoes, sautéed onion,...
Ziti is layered with sausage, ricotta, mozzarella and tomato sauce, then baked until bubbling.
Author: Allrecipes Member
My brother came up with this recipe...my whole family loves it! It's easy and delicious! Serve with a tossed salad and Italian bread.
Author: LJFALCIOLA
My brother came up with this recipe...my whole family loves it! It's easy and delicious! Serve with a tossed salad and Italian bread.
Author: LJFALCIOLA
My brother came up with this recipe...my whole family loves it! It's easy and delicious! Serve with a tossed salad and Italian bread.
Author: LJFALCIOLA
Angel hair pasta is tossed with chicken and roma tomatoes in this simple but flavorful dish. The spicy blackened meat seasoning combines well with the...
Author: JAKESMOM31
Hazelnut crusted chicken in a prosciutto, mushroom, spinach cream sauce
Author: hils
A wonderful combination of flavors to excite even the most discerning of palates! A spicy tomato sauce served at room temperature over hot pasta and topped...
Author: Patti Rotman
Classic tangy and spicy Livornese flavors come alive in this pasta recipe, which makes a filling, easy-to-prepare weeknight dinner.
Here's a quick way to have the wonderful flavor of manicotti without all the work of stuffing the tubes. Use a smaller pasta, and cover it with sauce and...
Author: Behr
I invented this recipe at the end of the week when groceries were running low-just a few ingredients make up this easy pasta dish. This can be a healthier...
Author: Steph Fisher
Hazelnut crusted chicken in a prosciutto, mushroom, spinach cream sauce
Author: hils
Italian Christmas eve favorite - use your favorite spaghetti or tomato sauce as the base. This recipe can be doubled or tripled easily. Serve as a side,...
Author: NCANGELONE
This recipe uses sausage and makes a delicious pumpkin sauce to deliver an easy and unique pasta.
Author: SILVERCUCUMBER
This recipe uses sausage and makes a delicious pumpkin sauce to deliver an easy and unique pasta.
Author: SILVERCUCUMBER
Here's a quick way to have the wonderful flavor of manicotti without all the work of stuffing the tubes. Use a smaller pasta, and cover it with sauce and...
Author: Behr
Here's a quick way to have the wonderful flavor of manicotti without all the work of stuffing the tubes. Use a smaller pasta, and cover it with sauce and...
Author: Behr
In Italian, these cookies are called Ossi Dei Morti or bones of the dead. They are hard cookies, but they are used for teething babies. Adults like to...
Author: MARBALET
Try this and you'll know why they call it saltimbocca--Italian for 'jump in your mouth.' It's kind of like it jumps right off of your plate. Though it's...
Author: Allrecipes Member
For those who like pesto but also love tomato sauce, try this recipe. Quick to prepare and very good, too! Try serving with breadsticks.
Author: Allrecipes Member
This is a tender and delicious baked pork chop recipe, with an Italian flair.
Author: larvia57