Foods by "Fry" category| Page 13

Cinnamon Fritters

TEXAS ROADHOUSE RATTLESNAKE BITES RECIPE

Chicken Fried Quail with Creamy Thyme Gravy

Ribs with Black Vinegar Sauce

Author: Cecilia Au-Yang

Curried Cashew Couscous

Chicken Schnitzel with Capers and Parsley

Old Bay Spiced Fish Sticks with Creamy Celery Root and Carrot Slaw

Kids and grown-ups alike will love this upgrade on classic fish sticks. And with a cornmeal coating, they're naturally gluten-free. The creamy dipping...

Author: Anna Stockwell

Buttermilk Pancakes

Roasted Eggplants and Bell Peppers with Yogurt and Pine Nuts

Honey Glazed Doughnuts with Raisins and Pine Nuts

PISTACHIO CRUSTED TILAPIA W/ LEMON BUTTER SAUCE

Shoestring Zucchini Fries

CRISPY FRIED GOAT CHEESE

Tempura Shrimp Nori Rolls

Tostones

SPICY ITALIAN PORK CUTLETS

Seafood Pancake

Author: Jenny Kwak

Memelas with Queso Fresco and Charred Tomato Sauce

Chicken or Shrimp Egg Rolls

Bacon and Creamy Ranch Chicken Burgers with Crispy Scallion "Sticks"

Garlicky Plantains

You can do the first fry ahead of time, then soak the plantains in garlic water, dry, and hold at room temperature until closer to mealtime.

Author: Sarah Kirnon

Tofu Aloo Gobi

Okra Beignets with Cilantro Sour Cream Sauce

Farmers Market Green Salad with Fried Shallots

Basic Flour Tortilla

Author: Leona Tiede

Beer Batter Fried Kale

VEGETARIAN YASAI KATSU CURRY (WAGAMAMA STYLE!)

Classic Saganaki with Olives and Lemon

CHESAPEAKE FRIED CHICKEN

Cellophane Noodles with Crab and Black Pepper

Fried Chicken Salad

Author: Todd English

Cook From Frozen Steak with Burst Cherry Tomato Sauce

If you've ever struggled to cook a thick-cut steak to an even medium-rare temperature, try starting it from frozen. Yes, it takes longer to cook, but it's...

Author: Anna Stockwell