CARAMELIZED FIGS WITH HONEY, THYME AND CRèME FRAîCHE
Provided by Alice Hart
Categories easy, quick, dessert
Time 15m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Spoon the honey over the cut sides of the figs. Heat a large, heavy skillet over a medium-high flame. Add the butter - it should sizzle briskly when it hits the pan. Throw in the thyme sprigs, followed by the figs, cut sides down. Leave undisturbed for 3 to 5 minutes to caramelize, then turn the figs over and cook for another minute.
- Transfer the figs to a plate. Return the skillet to the heat and add about 5 tablespoons water. Simmer, scraping the caramelized honey with a spoon. Pour this sauce over the figs and serve warm with generous spoonfuls of crème fraîche and a few extra thyme leaves.
Nutrition Facts : @context http, Calories 170, UnsaturatedFat 2 grams, Carbohydrate 28 grams, Fat 7 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 4 grams, Sodium 9 milligrams, Sugar 26 grams, TransFat 0 grams
CARAMELIZED-ONION FLATBREADS WITH CRèME FRAîCHE
Categories Onion Appetizer Side Bake Cocktail Party Vegetarian Bon Appétit Kidney Friendly Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6
Number Of Ingredients 19
Steps:
- For bread dough:
- Whisk 1/4 cup plus 1 tablespoon warm water and yeast in small bowl; let stand until yeast is dissolved, about 10 minutes.
- Mix flour, nigella seeds, and salt in medium bowl. Add yeast mixture and stir with wooden spoon until mixture clumps together. Add butter; mix until incorporated. Turn dough out onto lightly floured work surface and knead until smooth and elastic, about 5 minutes. Divide dough into 6 equal pieces; roll each into ball. Place on baking sheet; cover with plastic wrap. (Can be prepared 1 day ahead. Keep covered and refrigerate.)
- For caramelized onions:
- Heat oil in large nonstick skillet over medium-high heat. Add onion wedges to skillet and cook without turning until beginning to brown, about 7 minutes. Carefully turn onions over; reduce heat to medium and continue to cook until onions are tender and brown, occasionally stirring gently, about 10 minutes. Add thyme and honey; cook 1 minute. Stir in vinegar. Seasonto taste with salt and pepper. Remove skillet from heat. Cool. (Can be prepared 1 day ahead. Cover and refrigerate.)
- Let dough rise in warm draft-free area until doubled, about 1 hour. Whisk crème fraîche and egg in small bowl to blend. Stir in 1/2 teaspoon salt and 1/4 teaspoon pepper.
- Preheat oven to 450°F. Sprinkle 2 rimmed baking sheets lightly with semolina flour. Roll out each dough ball to 5-inch round. Transfer 3 rounds to each prepared baking sheet. Let rest 10 minutes. Pierce dough rounds all over with fork. Spread 1 generous tablespoon crème fraîche mixture over each dough round, leaving 1/4-inch plain border. Arrange onions evenly atop each; drizzle lightly with crème fraîche mixture (mixture may spill over edges of dough).
- Bake flatbreads until crusts are puffed and golden, about 12 minutes. Transfer to plates; sprinkle with chives.
- *Available at some supermarkets, and at specialty foods stores and Italian markets.
CARAMELIZED FIGS WITH HONEY, THYME, CREME FRAICHE
Steps:
- Spoon honey over cut sides of figs. Heat a large heavy skillet over a medium high flame. Add butter. Throw in thyme sprigs and then figs, cut side down. Cook undisturbed for 3-5 mins to caramelize. Turn figs over and cook 1 minute more. Transfer figs to plate. Return skillet to heat and add about 5 T water. Simmer, scraping the caramelized honey. Pour this sauce over figs and serve warm with spoonfuls of creme fraiche and extra thyme leaves to garnish.
More about "caramelized figs with honey thyme creme fraiche food"
CARAMELIZED FIGS WITH HONEY, THYME AND …
Web Jun 28, 2011 4 tablespoons crème fraîche. 1. Spoon the honey over the cut sides of the figs. Heat a large, heavy …
From nytimes.com
Estimated Reading Time 40 secs
From nytimes.com
Estimated Reading Time 40 secs
10 BEST CARAMELIZED FIGS RECIPES | YUMMLY
Web Feb 3, 2023 figs, honey, dark chocolate, almonds, butter, milk chocolate Polenta "Makis" with Lamb, Prosciutto, and Dried Fruit On dine chez Nanou water, boiling water, …
From yummly.com
From yummly.com
CARAMELIZED FIGS WITH HONEY AND YOGURT
Web 1/4 cup (60 ml) honey Preparation Preheat a non-stick skillet over medium heat. Toss the figs in the butter and sprinkle with brown sugar. Place the figs in the pan, cut side …
From ricardocuisine.com
From ricardocuisine.com
CARAMELIZED FIGS RECIPE -- EASY DESSERT | WE …
Web Sep 20, 2017 Instructions. In a large shallow bowl, stir together sugar and salt. Press the cut side of each fig into the sugar mixture to coat. Heat a large skillet over high …
From wearenotmartha.com
From wearenotmartha.com
CREME FRAICHE AND FIG RECIPES - SUPERCOOK.COM
Web browse 38 creme fraiche and fig recipes collected from the top recipe websites in the world. SuperCook ... creme fraiche fig butter ... thyme confectioners’ sugar yeast ...
From supercook.com
From supercook.com
CARAMELIZED FIGS WITH HONEY, THYME AND CRèME FRAîCHE RECIPE
Web Tell us what you think of it at The New York Times - Dining - Food. Dec 8, 2014 - This recipe is by Alice Hart and takes 15 minutes. Tell us what you think of it at The New York …
From pinterest.com
From pinterest.com
FIGS RECIPES - NYT COOKING
Web Browse and save the best figs recipes on New York Times Cooking. X Search. Figs Recipes. ... Pizza With Caramelized Onions, Figs, Bacon and Blue Cheese Sam Sifton. …
From cooking.nytimes.com
From cooking.nytimes.com
CARAMELIZED FIGS WITH HONEY, THYME AND CRèME FRAîCHE …
Web Feb 19, 2017 - A recipe for caramelized figs with honey, thyme and crème fraîche. Feb 19, 2017 - A recipe for caramelized figs with honey, thyme and crème fraîche. …
From pinterest.com
From pinterest.com
CARAMELIZED FIGS WITH HONEY, THYME AND CRèME FRAîCHE RECIPE
Web Tell us what you think of it at The New York Times - Dining - Food. May 28, 2016 - This recipe is by Alice Hart and takes 15 minutes. Tell us what you think of it at The New York …
From pinterest.com
From pinterest.com
CARAMELIZED FIGS WITH HONEY, THYME AND CRèME FRAîCHE
Web Jul 14, 2015 Transfer the figs to a plate. Return the skillet to the heat and add about 5 tablespoons water. Simmer, scraping the caramelized honey with a spoon. Pour this …
From diningandcooking.com
From diningandcooking.com
CARAMELIZED FIGS WITH HONEY, THYME AND CRèME FRAîCHE
Web Step 1 Spoon the honey over the cut sides of the figs. Heat a large, heavy skillet over a medium-high flame. Add the butter — it should sizzle briskly when it hits the pan. Throw …
From cooking.nytimes.cf
From cooking.nytimes.cf
HONEY ROASTED FIGS WITH CRèME FRAîCHE – BRIGHTLAND
Web Instructions. 1 Preheat the oven to 400F. 2 Place the figs on a sheet pan (flesh side exposed) and drizzle generously with honey. 3 Roast in the oven until juicy and tender, …
From brightland.co
From brightland.co
BEST HONEY AND THYME POACHED FIGS RECIPES
Web Throw in the thyme sprigs, followed by the figs, cut sides down. Leave undisturbed for 3 to 5 minutes to caramelize, then turn the figs over and cook for another minute. Transfer …
From alicerecipes.com
From alicerecipes.com
CARAMELIZED FIGS WITH HONEY, THYME AND CRèME FRAîCHE RECIPE
Web Caramelized Figs With Honey, Thyme and Crème Fraîche Recipe Recipe. 1. Gently wash and dry figs. Slice off tops w/stems and cut fig in half, vertically. 2. Heat up a small …
From foodhousehome.com
From foodhousehome.com
HOUSE & HOME - CARAMELIZED FIGS WITH MASCARPONE & HONEY
Web Step 1: Position the broiler rack 6 inches from the heat source and preheat the broiler. Line a large heavy rimmed baking sheet with aluminum foil. Step 2: In a small bowl, mix the …
From houseandhome.com
From houseandhome.com
CARAMELIZED FIGS WITH HONEY, THYME AND CRèME FRAîCHE RECIPE
Web Tell us what you think of it at The New York Times - Dining - Food. Feb 28, 2018 - This recipe is by Alice Hart and takes 15 minutes. Tell us what you think of it at The New York …
From pinterest.com
From pinterest.com
AIR FRYER FIGS RECIPE - MSN
Web Sep 30, 2022 Air Fried Figs. Preheat the air fryer to 375 degrees F. Slice each fig in half. Place the halves cut side up into the air fryer basket. Air fry the figs for 5-6 minutes. …
From msn.com
From msn.com
CARAMELIZED FIGS WITH BALSAMIC VINEGAR - VEGGIES SAVE THE DAY
Web Sep 3, 2018 Instructions. Place the halved figs, seeds side up, in a skillet over high heat. Sprinkle the coconut sugar on top. Allow the sugar to melt, about 3-5 minutes. Flip the …
From veggiessavetheday.com
From veggiessavetheday.com
CARAMELIZED APPLES WITH HONEY AND CRèME FRAîCHE
Web Oct 6, 2020 Caramelized apples. . Melt the butter in a skillet on a low to medium heat then add the apples. . Sautè the apples for around 5 minutes, till they soften and mix in the …
From endofthefork.com
From endofthefork.com
HONEY CARAMELIZED FIGS WITH CRèME FRAîCHE - SAVOR THE BEST
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love