Very similar to soft serve ice cream found at restaurants, fast food places and various stores. You may need to change the amounts based on the size of...
Author: admin
I make this recipe in my Cuisinart Ice Cream Maker (ICE-20) and it comes out so creamy and delicious - better then Hagen Daz! The secret is the custard...
Author: LexiGirl 2
Inspired by visions of clear blue water, sandy toes, and a cold drink dripping with condensation, you opt for a very Summer Friday libation. This refreshing...
Author: samanthaleahscott
This recipe is different in that it uses vanilla beans and vanilla extract! Adapted from a vanilla website. If you don't have an ice cream maker, you can...
Author: Sharon123
I have to thank my sister for this one, I got this from her, and it is yummy.She says that the ice cream makes all the difference, use a good brand.If...
Author: KittyKitty
I love mint ice cream and when I came across this recipe I just had to make it to see how good it was. The results was awesome. I rather make my own mint...
Author: Marsha D.
This old-time ice cream recipe was actually my great-great-grandmother's recipe. I've tried a lot of different homemade ice cream recipes, but this one...
Author: SusanRW
I got the idea from watching Iron Chef America. Someone made a bacon ice cream but I never heard any details about it. So I started thinking about how...
Author: ROV Chef
This is a creamy ice cream with a beautiful fresh blueberry and vanilla flavour. I adapted this from a strawberry ice cream recipe that came with my machine....
Author: Cookin-jo
From my My Great Recipes, using frozen strawberries, this is one of my favorite summertime treats. One hour in the freezer for best results.
Author: Julie Bs Hive
After doing a thorough search for the perfect blueberry sorbet recipe, I discovered this one by Emeril Lagasse. Simple and perfect. I hope you enjoy it!...
Author: Bev I Am
Make and share this Mexican Ice Cream Sundaes With Cinnamon Chocolate Sauce recipe from Food.com.
Author: CookingONTheSide
Like Capital-One, I don't leave home without it. For family or church gatherings, there's always a couple of requests for this oh-so-easy salad/dessert....
Author: Suzie
My best sorbet recipe. Sweet, smooth, and very refreshing. This was one of the things my mother frequently asked me to make for her when she was in assisted...
Author: Sweetiebarbara
This is a lovely fresh granita that couldn't be easier to prepare. We like to add a couple of shots of vodka to it just before freezing, to make a more...
Author: Noo8820
This is a light version of Cherries Jubilee. I used Splenda brown sugar and only used 1 tbsp ..If you want you can use ice cream instead of the frozen...
Author: bigbadbrenda
We brought this to a dinner party, and it was one of three desserts there but the first to go! Drizzle chocolate syrup and or raspberry sauce over the...
Author: startnover
This is my basic recipe to make waffle cones. I make these and roll into shape for ice cream cones, or place over the back of custard cups to make small...
Author: andypandy
Make and share this Hot Fudge Ice Cream Sundae Cake recipe from Food.com.
Author: Midwest Maven
Wonderful blueberry ice cream that can be made from either fresh or frozen blueberries. Great summer-time treat! The recipe comes from a Country Woman...
Author: Kim D.
To give these icy snacks a creamier sorbet-like texture, partially freeze the fruits before pureeing. Substitute other berries and fruit as you like, but...
Author: Sharon123
This always bring's back chilhood memories. It's an old time dessert that my mom made quite frequently. You may also use CornFlakes or RiceChex instead...
Author: CoffeeB
A twist on the classic coke float! Prep time does not include time to chill cherry cola or to chill the glasses.
Author: breezermom
This is modified from an Alton Brown recipe on the Banana episode of Good Eats. I replaced the cream with coconut milk and the corn syrup with agave nectar...
Author: Prose
Simple sorbet using frozen strawberries and blueberries. Ready to eat in about 10 minutes! (Actually, I'm not sure if it is a 'real' sorbet, but it eats...
Author: Random Rachel
From the Soprano Family Cookbook. The cooking time is actually freezing time. Freeze for at least 4 hours, or overnight.
Author: Ann Marie F
I was perusing the ice cream cake recipes here and couldn't find what I had in mind so I made this one up. At our house we use gluten free cake mix, lactose...
Author: DreamoBway
Make and share this Good Eats Fudgesicles (Alton Brown) recipe from Food.com.
Author: 2Bleu
Make and share this Spiced Rum Raisin Ice Cream recipe from Food.com.
Author: Rita1652
Make and share this Butter Pecan Ice Cream recipe from Food.com.
Author: ratherbeswimmin
Just got this from Kraft, via e-mail. It sounds delicious and easy. Cook time is minimum freeze time.
Author: WI Cheesehead
I have not tried this recipe. I got the recipe from American Diabetes Association. Variation: If flavored, sweetened yogurts and other fruit are used,...
Author: internetnut
Thick, rich, and creamy, and with a texture to rival (or even surpass) homemade ice cream from a machine. Seriously. My machine-made ice cream often turns...
Author: ItalianMama
Just wait until you taste this, it is so easy to make and so good! The success of this cake will depend on the quality of ice cream that you use, so try...
Author: Kittencalrecipezazz
This is the Runner-Up recipe for 1995 in the San Francisco Chronicle, from Georgeanne Brennan. The Blenheim variety of apricot has a particularly good...
Author: evelynathens
These popsicles have a perfect texture like store bought. You can make all one flavor and make flavors you can't buy like cranberry, mango, melon, ice...
Author: pressurecooker
This home-made ice cream is great! I love this recipe and every time I make it I always say there is no reason to ever buy it from a store! There's nothing...
Author: Bev I Am
Unlike ice cream, store-bought sherbet is usually third-rate. If you want a really good fruit sherbet, do you have to make it yourself? YES! If using a...
Author: TxGriffLover
Make and share this Butter Brickle Ice Cream recipe from Food.com.
Author: Queen of Everything
This is my favorite dessert. This recipe came from my boyfriend's Mom. The cook time listed is actually the approximate freeze time.
Author: Fancy
I found these pudding shots on the TOH board. I've made this many different times and I'm not allowed to attend the annual family reunion weekend without...
Author: nonnie4sj
This is an easy but impressive dessert for any special occasion. Begin making this one day in advance. For best results, use a rich, premium ice cream,...
Author: MarieRynr
This was the first time I ever made custard-based ice cream, and it was delicious! The rose water and saffron go great together, without overpowering each...
Author: Sephardi Kitchen
Oooohhh to be eating this ice cream right now! What a wonderful, creamy, berry berry good experience it is to eat this ice cream. The last time I made...
Author: MizEmerilLagasse
Very easy to make! I am sure this would go great with some praline topping for a wonderful fall sundae treat! Enjoy!
Author: PalatablePastime
This tastes like a cold peanut butter cup and takes only minutes to make, not only is this a lower fat recipe it is extremely delicious, of coarse you...
Author: Kittencalrecipezazz
Layers of toffee-studded, coffee-flavoured mousse and chocolate ganache fill an almond and sugar-cookie crust. From Bon Appetit.
Author: evelynathens
This is our favorite homemade ice cream. From the Rival ice cream manual. Be patient while adding the small bit of milk to the eggs. The slower you can...
Author: Axe1678