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Raspberry Sorbet

Author: Dianne Rossmando

Stracciatella Gelato

Author: Sarah Tenaglia

Mocha Matzoh Napoleon

Author: Paula Shoyer

Rosie's Baklava Ice Cream Cake

Author: Rosie Rosenbloom

Salted Pistachio Crumbles With Berries and Ice Cream

A salty, crumbly pistachio topping; juicy macerated fruit; and yes, store-bought ice cream combine for a back-pocket dessert that might feel a bit like...

Author: Andy Baraghani

Neapolitan Ice Cream Pie

Author: Melissa Williams

Tropical Rainbow

Author: Laura Fyfe

Coffee Bean Granita

Author: Douglas Rodriguez

Peanut Butter Banana Ice Cream

Author: Ellen Brown

Cucumber Lime Paletas

A hint of fresh ginger gives these refreshing ice pops just a small kick of tingly heat.

Limoncello Gelato

Author: Cristina Ceccatelli Cook

Raspberry and Aperol Floats

Aperol is similar to Campari but sweeter and less boozy. This recipe works with either one.

Author: Susan Spungen

Espresso Granita

Author: Gina Marie Miraglia Eriquez

Mais con Yelo

In the Philippines, mais con yelo is a traditional dessert of crushed ice layered with corn kernels and sweetened milk. For this version, inspired by the...

Vanilla Ice cream

Author: David Lebovitz

Custard Gelato

Author: Pamela Sheldon Johns