Why be shellfish? Serve this dish. Every shrimp cocktail in the world should be like this one with Clamato.
Author: Clamato
This recipe is a base for making easy homemade extruded pasta noodles from scratch
Author: Jennifer
Slow Cooker Beef Stew made with tender chunks of beef, loads of vegetables and a simple mixture of broth and spices that yields the BEST, easiest beef...
Author: Jennifer Sikora
Nutty sesame oil balances the sparkle of fresh ginger. A combo of black and white sesame seeds makes for striking presentation, but if you can't find the...
Author: Midwest Living
Oven Roasted Tilapia with Winter Vegetables and Citrus Vinaigrette
Author: Maria Adcock
This lentil salad hits all those flavor notes. There are a handful of spices that get added at different stages of cooking, creating layers and layers...
Author: Laurel Cornwell
This Creamy Peas with Shallots and Bacon Recipe from Delish.com makes a stellar side dish.
These dessert bars have a top and bottom pastry crust. It's like apple pie in a baking pan!
Author: Midwest Living
It doesn't get much easier than this red lentil stew! Made with sweet potatoes, potatoes, carrots, and celery, the red lentils thicken the broth to...
Author: Reviving Simple
Author: Midwest Living
This tangy, thick, cherry-colored dressing tastes great on most any tossed salads. It's nice on fresh fruit, too.
Author: Midwest Living
Author: Midwest Living
Looking for an easy nacho recipe? This BBQ Triscuit Nachos Recipe from Delish.com is the best.
This rich, chocolate-y pie's flavor really depends on ripe, flavorful pears. (In other words, if they're still rock-hard, don't bother.) For a topping...
Author: Midwest Living
Author: Midwest Living
Recipe for Crispy Noodle Cake, as seen in the January 2007 issue of 'O, The Oprah Magazine.'
Check out this Orangesicles recipe from Delish.com.
The chutney combines savory and sweet flavors that especially complement pork.
Author: Midwest Living
Chocolate and coffee pair well, as this one-pan treat demonstrates in this cookie recipe. It's flavored with instant espresso powder, coffee liqueur, and...
Author: Midwest Living
This dense, chewy calorie-packed bar has its roots in Minnesota's Boundary Waters, where trappers and paddlers tote the bars in their canoes. For a boost...
Author: Midwest Living
Author: Midwest Living
This low-fat Tex-Mex recipe calls for bottled picante sauce, which is a less chunky salsa. For a twist, substitute salsa verde, a green salsa made with...
Author: Midwest Living
Looking for an easy Thanksgiving gravy recipe? This Sweet Onion & Herb Gravy Recipe from CountryLiving.com is the best.
Shrimp are the heroes of this dish. This is simply the mother of all ceviches.
Author: Clamato
This Easy Tortilla Soup Recipe is a warm, hearty, and healthy meal. It is full of rich Mexican flavors and textures. Add on your toppings of choice to...
Author: Laurel Cornwell
Author: Midwest Living
A #tbt dinner for the whole squad.
This crowd-pleaser takes only 15 minutes of prep time. Purchased frozen meatballs and condensed soup make this recipe a snap. Serve with a tossed salad...
Author: Midwest Living
Summer rolls are sometimes mis-called spring rolls. They are similar, but with one key difference. Spring rolls are often wrapped in a dough like paper...
Author: Laurel Cornwell
Author: Midwest Living
Author: Midwest Living
This corn chowder is made healthy by using fat-free milk. It's a great side dish for grilled meats or chicken.
Author: Midwest Living
This eel sauce is perfect for dipping in sushi or using as a marinade for fish or chicken.
Author: Jennifer Sikora
Author: Midwest Living
Pin~a colada meets berries in a recipe from reader Linda Pint of New Prague, Minnesota.
Author: Midwest Living
Gail Gladding-Pullara of Oregon, Wisconsin, won honorable mention in our 2012 Best of the Midwest Recipe Contest for this simple, crowd-pleasing soup....
Author: Midwest Living
Vanilla ice cream, gooey fudge sauce and peanuts sit on a chewy rice-cereal crust. Trust us, it's out of this world.
Author: Midwest Living
This granola has a nut base, which means that it's filled with healthy fats, fiber, and protein.
Author: Kate
For an appetizer, serve this melange of spices and tiny pickled tomatoes with a sliced baguette.
Author: Deborah Wagman
A very easy recipe to make bucatini all'Amatriciana, one of the staple dishes of Roman cuisine.
Author: Marcella
Add new taste sensations to a popular potluck food by jazzing up standard deviled eggs.
Author: Midwest Living
Author: Midwest Living
Pair Chocolate-Caramel Pecan Clusters with quick and easy Salted Peanut Squares for the nut lovers on your holiday list.
Author: Midwest Living
Looking for an easy Mexican dinner idea? This Tex-Mex Tortilla Casserole Recipe from GoodHousekeeping.com is the best.
Nutmeg, allspice, ginger, and naturally sugary Vidalia onion and sweet potato mingle to evoke pumpkin pie. The soup (which is served at La Soupe in Cincinnati)...
Author: Midwest Living
Author: Midwest Living
This side dish salad is popular at potlucks and picnics. This recipe makes enough for a crowd; take it to the next picnic or potluck.
Author: Midwest Living
Baked Cornish game hens with fruited wild rice and a trio of vegetables make a wonderful meal to serve when entertaining.
Author: Midwest Living
This fruit pie has a crust made from ground hickory nuts. Additional nuts are used to top the dessert.
Author: Midwest Living
The sweet tang of this rosy dressing pairs nicely with nuts, cheese, avocado or grilled chicken breast in a mixed green salad. A full 2 cups of strawberries...
Author: Midwest Living