SWEDISH TOSCA APPLES OR PEARS
Make and share this Swedish Tosca Apples or Pears recipe from Food.com.
Provided by TattooedMamaof2
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F Place the apples, round side up, in a well-buttered ovenproof dish.
- Place the butter, sugar, flour, and cream in a pan, heating gently until blended.
- Meanwhile, carefully toast the almonds on a cookie sheet in the oven. --Watch these carefully!
- Pour the melted butter mixture over the apples, sprinkle with the almonds, and bake for 20-25 minutes, until the apples are tender. Serve immediately, with cream. .
Nutrition Facts : Calories 278.7, Fat 17.9, SaturatedFat 9.1, Cholesterol 40.7, Sodium 77.2, Carbohydrate 30, Fiber 2.6, Sugar 24.2, Protein 2.4
SWEDISH PEAR TOSA
Steps:
- Peel, core and slice pears. Place in a buttered 12x7-1/2x2-inch (2-quart rectangular) baking dish. Sprinkle pears with lemon juice.
- In a small saucepan, melt butter. Stir in flour and sugar. Cook and stir over medium heat for 4 to 5 minutes or until thick and smooth.
- Remove from heat and stir in almonds and cream. Pour over pears.
- Bake in a 375 degree F oven about 25 minutes or until pears are tender. Top with raspberries or strawberries. Makes 6 servings.
Nutrition Facts : Calories 372 calories, Carbohydrate 48 g, Cholesterol 46 mg, Fat 22 g, Protein 4 g, SaturatedFat 9 g, Sodium 92 mg, Sugar 33 g
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