Use up all that lingering zucchini for a filling, colorful and cozy soup you can make all year long, topped with crisp bacon bits!
Author: Chungah Rhee
Full of Mediterranean flavors and aromas, our no-fuss roasted fish dinner is ready in only 40 minutes. Use your favorite fish or shellfish to create the...
Garlic Ginger Sesame Marinated Chicken is delicious and easy to make! Chicken breasts are marinated in sauce, and cooked on a BBQ or indoor grill pan!
Author: JB @ The Grateful Girl Cooks!
Looking for a tasty garlic shrimp recipe? Try this delicious combination of shrimp, garlic, butter, parsley, and lemon juice, all served over rice.
Author: Diana Rattray
Treat your family to this hearty pot pie baked with shrimp, scallops and cream of mushroom soup - a flavorful dinner.
Author: By Betty Crocker Kitchens
Loaded with chicken, orzo and vegetables, this is a one-dish dinner that's sure to impress.
Author: By Betty Crocker Kitchens
Grilled swordfish steaks and fresh strawberry salsa make this seafood meal sizzle with flavor - ready in just 30 minutes!
Author: By Betty Crocker Kitchens
You're minutes away from a lemony, light and refreshing meal in a skillet.
Author: Betty Crocker Kitchens
Try a delicious cousin to chicken pot pie. Family-favorite beef and beans make good partners to a Bisquick® topping.
Author: By Betty Crocker Kitchens
♥ Bisquick Heart Smart® recipe! Feel like a little pizza? Dine on a chicken and veggie version that goes together in minutes.
Author: By Betty Crocker Kitchens
Here's an impossibly easy broccoli and red pepper pie made using Original Bisquick® mix - a cheesy veggie dinner!
Author: By Betty Crocker Kitchens
Pork loin roast stuffed with spinach,and fresh herbs, roasted to perfection - a wonderful dinner recipe for Thanksgiving.
Author: By Betty Crocker Kitchens
This tasty everyday casserole is made with a combination of ham, spinach, Swiss cheese, and a homemade sauce.
Author: Diana Rattray
Karelian Hot Pot (Karjalan Paisti), the national dish of Finland, is a mixture of beef, pork and lamb stew meat seasoned with peppercorn and allspice.
Author: Kari Diehl
A satisfying 30-minute dish made with tuna, shell pasta, fresh basil, grape tomatoes and olives!
Author: Angie McGowan
Serve a crowd-size fiesta of flavors with a quick-to-fix salsa and chicken bake.
Author: By Betty Crocker Kitchens
Let this delicious pork soup cook all day - a delicious veggie-packed dinner!
Author: Betty Crocker Kitchens
Smother your pork chops in flavor, not fat. This Healthified version of a weeknight favorite has 38% less fat than the original recipe.
Author: By Betty Crocker Kitchens
No fuss, big taste, one skillet and 30 minutes is all you need to make our One Skillet Inside-Out Chicken Cordon Bleu with chicken breasts, sliced Swiss...
Author: By Sarah Caron
A hearty soup featuring chicken and vegetables simmers in the slow cooker while you're away. Just stir in the pasta when you get home!
Author: By Betty Crocker Kitchens
Quick-cooking shrimp is a fantastic, from-the-sea filling for tacos that take 15 minutes to prepare.
Author: Betty Crocker Kitchens
Cheese, bacon and tomato make tasty toppers for an easy hot Bisquick® open-face sandwich.
Author: Betty Crocker Kitchens
Make a chicken pasta salad for dinner tonight. A homemade dressing with garlic, basil and Parm makes it delicious.
Author: By Betty Crocker Kitchens
This recipe for whole chicken slow-roasted with Moroccan spices served with a savory onion sauce with preserved lemon and olives is great for a party.
Author: Christine Benlafquih
A tomato consomme is more than just clear tomato soup, it is a clear broth bursting with flavors. It's not easy to make but so worth the effort.
Author: Elaine Lemm
Spice up dinner with a peppy shrimp dish complete with a biscuit topper.
Author: By Betty Crocker Kitchens
This Vegan Pot Pie Recipe is ultimate comfort food! The rich creamy vegetable filling and buttery flaky crust. Easily gluten free!
Author: Laurel Perry
Make enough pizza dough for two 12-inch thick-crust pizzas. Our versatile recipe has lots of variations as well as freezing tips.
Author: Diana Rattray
This beer-can bird is delicious on its own, paired with cilantro-lime rice, or shredded and tucked into tacos with your favorite fixings.
Author: By Betty Crocker Kitchens
Mouthwatering and moist, this grilled chicken gets flavor from bacon and two kinds of barbecue sauce, one tangy, the other creamy with a kick.
Author: By Betty Crocker Kitchens
Crunchy tortilla chips, taco-flavored cheese and seasoned ground beef bring the flavors of the Southwest to your table.
Author: By Betty Crocker Kitchens
Meet your new favorite way to make chicken: Boneless skinless chicken breasts get stuffed with ranch-flavored cream cheese, wrapped in bacon and brushed...
Author: By Betty Crocker Kitchens
When you have 25 minutes of prep time, you can easily throw together this veggie-loaded take on the classic Alfredo dish. Roasted red peppers, mushrooms...
Author: By Betty Crocker Kitchens
Tempeh chili is an easy one-pot meal that's hearty, protein packed and one of my favorite chili recipes to date. Give it a try and let me know what you...
Author: Julie | The Simple Veganista
A rub, basting sauce, and honey glaze turn a precooked ham into something special. Cooking in the smoker adds flavor and makes the ham tender.
Author: Derrick Riches
When your family is hankering for meat and potatoes, put together this easy casserole.
Author: Betty Crocker Kitchens
Salsa quickly puts a Mexican spin on ever-popular pot roast!
Author: By Betty Crocker Kitchens
Venture into tasty burgers that skip the beef but keep the taste.
Author: Betty Crocker Kitchens
Kids love 'em! Two of their favorites in one, sliced hot dogs in an easy homemade sloppy joe sauce.
Author: By Betty Crocker Kitchens
The Schwenker is a pork steak marinated for at least 24 hours and grilled over a wood fire. Learn how to cook this authentic and delicious dish.
Author: Jennifer McGavin
When fall brings a snap to the air, try this pork chop casserole, with sage, butternut squash, and other autumn flavors.
Author: Betty Crocker Kitchens
Muir Glen® tomatoes and basil provides a simple addition to a flavorful seafood dinner that's baked to perfection.
Author: Betty Crocker Kitchens
Give a Mexican favorite a new look with chips standing in for tortillas, plus canned corn, prepared salsa, and tender chicken inside.
Author: By Betty Crocker Kitchens
The savory version of having your cake and eating it too, this slimmed-down, super-creamy mac and cheese gets a veggie boost from 2 cups of cauliflower...
Author: By Betty Crocker Kitchens
Betty Crocker's Heart Healthy Cookbook shares a recipe! Looking for a classic pork dinner? Then check out these browned chops served in smooth onion flavored...
Author: By Betty Crocker Kitchens
North African flavors marinate tender lamb that you grill and serve with hot cooked couscous, the wheat-grain semolina served as a grain side dish in this...
Author: By Betty Crocker Kitchens
Slow cook this hearty chili for a dinner after a game day. Ground beef, tomatoes and Progresso® red kidney beans cooked together and served with toppings...
Author: Betty Crocker Kitchens
You don't need to boil oven ready lasagna noodles, which cuts prep time. The mild enchilada sauce pairs well with chicken.
Author: By Betty Crocker Kitchens
Pan-roasted chicken with pan sauce-like this one flavored with fresh rosemary and lemon-is the ultimate weeknight staple. It's inexpensive, delicious,...
Author: J. Kenji López-Alt