This creamy Cajun-inspired casserole gets its irresistible flavor from smoky Andouille sausage, shrimp and fresh okra.
Author: By Betty Crocker Kitchens
It's the OJ, lemon juice and garlic marinade that makes this chicken sizzle.
Author: Betty Crocker Kitchens
Is it possible to fit all your favorite things into one slow cooker? We think we've come pretty close with this creamy, rich, slow-cooker potato soup.
Author: Betty Crocker Kitchens
Take a trip to Tuscany with a rustic soup brimming with beef, veggies and tomatoes.
Author: By Betty Crocker Kitchens
Try this delicious for Slovak stuffed cabbage (also known as holubky or halupki). It's made with ground beef and pork, sauerkraut, paprika, and tomato...
Author: Barbara Rolek
Betty Crocker's Heart Healthy Cookbook shares a recipe! Barley provides a simple addition to a no-fuss bean soup that's ready in 25 minutes.
Author: By Betty Crocker Kitchens
Southwestern seasonings, corn with peppers, and cheddar cheese make a flavorful beef and potato casserole the whole family will enjoy.
Author: Diana Rattray
Bring the fantastic flavor of pizza to a pleasing pasta casserole!
Author: Betty Crocker Kitchens
This recipe for beef pot pie with onions, carrots, and peas is a great way to use up some leftover beef.
Author: Diana Rattray
This simple slow-cooker casserole is the perfect, no-fuss way to use up your freshly picked zucchini.
Author: By Cindy Rahe
This six-ingredient skillet goes from stovetop to tabletop in 20 minutes!
Author: Betty Crocker Kitchens
Looking for an Asian-style dinner tonight? Then check out this rice noodles and shrimp salad filled with veggies that's made quickly in 15 minutes.
Author: By Betty Crocker Kitchens
The best fajita marinade recipe is here for you to enjoy! If you're obsessed with fajitas like we are we're sharing the best beef marinade secret with...
Author: The Typical Mom
Cioppino is a classic San Francisco seafood dish that will make you look like a superstar in the kitchen. The rich red sauce is a perfect compliment to...
Author: Chef Dennis Littley
Cut prep time by stuffing uncooked manicotti shells with a comforting cheese and spinach filling.
Author: Betty Crocker Kitchens
Nothing to it! This convenient, comforting entrée needs 15 minutes to put in the oven...or put in the fridge and bake it later.
Author: By Betty Crocker Kitchens
Enjoy pasta with chicken and spinach - a delightful casserole dinner that can be made ready in 35 minutes.
Author: By Betty Crocker Kitchens
Here's the one-and-done chicken recipe you didn't know you needed-until now! It's easy enough to pull off with a couple of standard veggies, like carrots,...
Author: By Betty Crocker Kitchens
Tender & juicy chicken breast is simmered in a creamy Dijon sauce on the stovetop for a quick & easy dinner!
Author: Holly Nilsson
Going meatless doesn't mean giving up flavor with this layered lasagna, filled with vegetables and three kinds of cheese.
Author: By Betty Crocker Kitchens
Create a yummy,cheesy pasta casserole that just happens to have a few veggies snuck in.
Author: Betty Crocker Kitchens
Moroccan mechoui calls for slowly roasting a leg of lamb or whole shoulder until the meat is tender enough to be pulled easily off the bone.
Author: Christine Benlafquih
Mediterranean-style stuffed cabbage rolls with a vegetarian rice filling, packed with fresh herbs, tomatoes, onions and spices. Be sure to watch the video...
Author: The Mediterranean Dish
This savory beef recipe is easy and tasty. The beef tips are cooked in a skillet with onions, herbs, and other seasonings, and served over hot rice.
Author: Diana Rattray
Chicken Helper jump-starts a soul-food favorite. A pinch of this and that lend a cook's homemade touch.
Author: Betty Crocker Kitchens
Turn your leftover turkey into a hearty, family-pleasing turkey pot pie! Refrigerated pie pastry sheets make this dish easy enough for a weeknight.
Author: Diana Rattray
A rich and hearty traditional Italian meat sauce that's packed with flavor and tastes even better the next day!
Author: Kimberly Killebrew
Use our recipe to make sweet apple cider pork loin combined with the gentle zip of chipotle pepper and spices.
Author: Peggy Trowbridge Filippone
Enjoy this tasty soup made with beef and pasta - perfect for a hearty dinner that is ready in 30 minutes.
Author: By Betty Crocker Kitchens
Bursting with color and flavor, a veggie-packed fish stir-fry can be on your dinner table in less than 30 minutes.
Author: By Betty Crocker Kitchens
Looking for a faster and easier beef stroganoff recipe? This classic recipe has been tested and perfected just for you!
Author: BIWFD
You'll love these stuffed peppers, prepared Greek-style and stuffed with a perfectly seasoned meat mixture with rice and chickpeas and fresh herbs. You...
Author: Suzy Karadsheh
Broccoli gets double billing in this tasty pasta dinner--it stars in the pesto and adds to the color and flavor of the pasta.
Author: By Betty Crocker Kitchens
With cornmeal, cumin and chili beans, the Mexican flavor in this hearty pork stew shines through.
Author: Betty Crocker Kitchens
Serve up a zucchini pie when you make this easy zucchini pie with a crust made from Pillsbury™ Crescent Rolls. Whether you have a bounty of zucchini...
Author: Pillsbury Kitchens
Satisfy beef lovers with the best, topped with a second-to-none sauce.
Author: Betty Crocker Kitchens
Here's a stunning surprise for your Italian cuisine night! Serve tagliatelle pasta with asparagus and creamy gorgonzola sauce - have this herbed and cheesy...
Author: Betty Crocker Kitchens
Simple stir-fries, like this quick blend of frozen vegetables and fresh shrimp flavored with prepared sauce, are an easy supper solution.
Author: By Betty Crocker Kitchens
Easy, flavor-packed garlic Dijon chicken is the perfect weeknight meal.
Author: The Mediterranean Dish
A quick brush of a spirited prepared sauce on veggies and frozen meatballs and you've got a terrific kabob to cook fast on the grill.
Author: By Betty Crocker Kitchens
Blueberry balsamic chicken is a dish from the Provence region of France. It combines the healthy meat with a tang of blueberries for an unusual dish.
Author: Rebecca Franklin
Soup's on in short order with six simple ingredients!
Author: Betty Crocker Kitchens
This pie is a classic in the southern U.S. and is a spicy treat no matter where it's served!
Author: By Betty Crocker Kitchens
This easy Cajun-spiced chicken recipe is made with boneless chicken breasts. The chicken is marinated with spices and then grilled or broiled.
Author: Diana Rattray
Our adaptable beef and bean stew comes together quickly then simmers unattended in a slow cooker to bring out the full range of flavors.
Author: Diana Rattray



