Make this classic Greek calamari recipe. The squid is dredged in flour before frying, giving it a crispy, golden-brown breading.
Author: Nancy Gaifyllia
The whole family will love these Italian flavored tenders.
Author: By Betty Crocker Kitchens
Colorful butternut squash tacos with crisp slaw, black beans and guacamole! These tacos are a simple weeknight meal and a great option for vegan and gluten-free...
Author: Cookie and Kate
Bacon-wrapped chicken breasts stuffed with cheese and pesto are an easy and delicious dinner.
Author: Bev Cooks
Make Hawaiian kalua pig, the main course at any luau, at your home from pork butt purchased at your local supermarket.
Author: John Fischer
55% less sat fat • 52% less fat • 21% fewer calories than the original recipe. We cut the fat in this dish by using less cashews. Brown rice and veggies...
Author: Betty Crocker Kitchens
This baked dish brings home all the flavors of a roast chicken with vegetables, and it makes just enough for two.
Author: Betty Crocker Kitchens
These thick Japanese noodles tossed with tender-crisp vegetables are sure to become a favorite. If you can't find udon, spaghetti works well in this dish....
Author: Betty Crocker Kitchens
Grilled chicken kabobs ready in 30 minutes that are served with reserved sauce and the peanuts.
Author: Betty Crocker Kitchens
Take one bite and fall in love with this Southern classic: Smothered Chicken Thighs in Onion Gravy. Pair this dish with steamed greens, rice or veggie...
Author: Virginia Willis
Oyster sauce brings out the sweetness of fresh liver in this Chinese take on classic liver and onions.
Author: Chichi Wang
Here's classic Creole cooking, vegetarian style. Ooo-eee!
Author: By Betty Crocker Kitchens
Progresso® chicken broth and cannellini beans. You can create an authentic, rich Italian soup in less than an hour.
Author: Betty Crocker Kitchens
Artichoke provides a simple addition to a hearty grilled turkey sandwich that's ready in just 25 minutes. Perfect if you are planning an Italian cuisine...
Author: By Betty Crocker Kitchens
A hearty, one-pan meal that's ready in just 50 minutes, our roasted pork loin dinner includes bacon, Brussels sprouts and red potatoes.
Your family will give this hearty two-step recipe two thumbs up! Our Beef Roast with Vegetables and Herbs is loaded with savory, comforting flavors and...
Author: Pillsbury Kitchens
Make homemade jumbo muffins chock-full of mango chunks and drizzled with a sweet lime glaze.
Author: By Betty Crocker Kitchens
Enjoy Italian-style dinner tonight with this filling tortellini stew recipe that's slow cooked using beans, tomatoes, cheesy tortellini and broth.
Author: By Betty Crocker Kitchens
Caprese pasta is a trio of tomatoes, basil, and mozzarella, similar to a caprese salad, making a super easy dinner.
Author: Molly Watson
Looking for a hearty dinner? Then check out this sausage and vegetable recipe - ready in 40 minutes.
Author: By Betty Crocker Kitchens
This beef salad recipe offers a feast of flavors with every bite. Waterfall grilled beef salad is based on the famous waterfall beef dish in Thailand.
Author: Darlene Schmidt
Mouth-watering pork ribs slow cooked with flavorful barbecue sauce - a scrumptious dinner!
Author: By Betty Crocker Kitchens
Garlic, mushrooms and tomatoes enhance a slow-cooked beefy roast.
Author: By Betty Crocker Kitchens
Betty Crocker® Ultimate potatoes and other convenient ingredients help you get this dinner on the table in 20 minutes!
Author: By Betty Crocker Kitchens
Add something cheesy to your family's dinner! Enjoy these tasty baked bacon sandwiches made with Pillsbury™ refrigerated crescent dinner rolls - a dish...
Author: Pillsbury Kitchens
This Russian recipe for lamb rice pilaf features plumped dried prunes and raisins and a healthy pinch of saffron to give it a sunny yellow color.
Author: Barbara Rolek
Don't think because you hear the word Chile that it's got to be hot. It's all about picking the right chile for the right dish. Of course,...
Author: Chef Dennis Littley
Nothing warms you like hearty chicken pot pie. This one's loaded with vegetables and has a tender, flaky crust made with Bisquick® mix.
Author: By Betty Crocker Kitchens
Make great soup just like the old days! Canned broth, diced tomatoes and frozen sweet peas lend to its convenience.
Author: By Betty Crocker Kitchens
Grilled shrimp, oranges and onion make a tasty trio to top spinach greens. An orange ginger mix marinates the shrimp and dresses the salad.
Author: Betty Crocker Kitchens
You won't believe how easy this copycat recipe is, and it tastes 100000x better than the original! You can't beat that!
Author: Chungah Rhee
Looking for a seafood dinner? Then check out this hearty Caesar tuna salad that's ready in just 35 minutes.
Author: Betty Crocker Kitchens
Quick, healthy & easy savoury rice. Full of tasty vegetables and ready from start to finish in less than thirty minutes!
Author: Melanie McDonald
Enjoy this beef steak that's served with roasted red bell pepper pesto - a wonderful dinner that's ready in just 20 minutes.
Author: Betty Crocker Kitchens
Enchiladas meet cornbread in this incredible new flavor-packed skillet dinner. It all starts with a cheesy cornbread base that's infused with enchilada...
Author: By Betty Crocker Kitchens
We heard your feedback and went back to the drawing board to double the sauciness of this recipe. Loaded with bacon and ranch seasoning, this chicken noodle...
Author: By Cindy Rahe
Fishing for dinner recipe for two? You've just netted a great one - this baked sea bass is a 30 minutes meal!
Author: By Betty Crocker Kitchens
Surprise! Chex® cereal stands in for the usual pie crust, creating a delicious crunchy topping for this hearty dinner dish.
Author: By Betty Crocker Kitchens
Tortellini, beans and tomatoes are combined together to make a delicious soup - perfect for a dinner.
Author: By Betty Crocker Kitchens
This fall enjoy these dinner bowls filled with slow cooked beans and pork. A Mexican meal made using Progresso® chicken broth, Old El Paso® chiles and...
Author: By Betty Crocker Kitchens
For my money, the easiest and most forgiving yakitori staple is negima: juicy chicken thigh alternately threaded onto a skewer with sections of scallion....
Author: J. Kenji López-Alt
A hearty dinner ready in just 20 minutes! Enjoy this tasty peach flavored chicken with rice.
Author: Pillsbury Kitchens
Chicken Helper® makes this alfredo a great weeknight meal!
Author: By Betty Crocker Kitchens
Green beans pair with Progresso® cannellini beans in this refreshing pasta salad.
Author: By Betty Crocker Kitchens
Everyone's favorite flavor combo-chicken, bacon and ranch-makes its way into pasta shells for an irresistible, creamy and delicious dinner.
Author: Betty Crocker Kitchens
This tuna spaghetti casserole is a simple combination of pantry ingredients with a delicious crushed potato chip topping.
Author: Diana Rattray
Eat meatless with a simple and delicious dish of beans, fire roasted tomatoes and curry that can be on your dinner table in 30 minutes.
Author: By Betty Crocker Kitchens
Honorable Mention Bisquick® Recipe Contest 2010! Strut flavors of the Southwest with an easy take on Mexican "CHEE-lehs rreh-YEH-nohs." Recipe submitted...
Author: Betty Crocker Kitchens
Summertime is at its berry best with a refreshing main-dish salad like this one.
Author: By Betty Crocker Kitchens