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Brownie cookies

Cookies and brownies in one! Could life get any better? This dough requires chilling the dough overnight, keep this in mind while planning your cookie...

Author: Cheryl

Decorated Christmas Cutout Cookies

Rich, buttery sugar cookie cutouts like these never last long at a party. They're one of my favorite homemade Christmas cookies. I use seasonal cutters...

Author: Taste of Home

Chocolate Mousse Recipe by Tasty

You don't need to go to a pricey restaurant or work really hard to make your own chocolate mousse. This four-ingredient recipe involves beating heavy cream...

Author: Alvin Zhou

Grandpa's Peanut Butter Fudge

This is my grandpa's famous family recipe that he guarded almost all my life, but it's such a good treat I had to share it! Makes a great gift for friends,...

Author: Adriander

Chocolate Walnut 3 ingredient Fudge Recipe by Tasty

Here's what you need: milk chocolate, sweetened condensed milk, walnuts

Author: Hector Gomez

Peanut Butter Squares

These rich bite-size squares taste creamier than store-bought peanut butter cups. Since they're made on the stove, there's no need to turn o the oven,...

Author: Taste of Home

Upside Down Apricot Cake

A change on the classic Pineapple Upside-Down Cake. So moist and creamy, you'll be eating way more then you expected!

Author: Amber Marie

Pistachio Fluff Fruit Salad

This is a light and fluffy dessert salad based on pistachio pudding; the pudding is made lighter with the addition of whipped topping. Add an extra can...

Author: Jane Snider

Coconut Candies

Chewy coconut candies are made with just milk, sugar, coconut and vanilla.

Author: sal

Easy Almond Butter Cookies

Melt-in-your-mouth recipe from Switzerland.

Author: NESSITA

Apple Betty

Everyone always raves about this pie. You don't have to make pie crust! You can control the sweetness by the amount of streusel topping you use.

Author: Barbara Milam

Easy Brownie In A Mug

I love this recipe, especially while babysitting younger kids (they love this) and during the hot summers (when it's unbearable to turn the oven on). It's...

Author: Jordin Wilson

Soft Oatmeal Coconut Chocolate Chip Cookies

These cookies are soft and chewy and didn't last a day after making them! Once I thought I HATED coconut, but these made me realize I just didn't like...

Author: jlynn79

Instant Pistachio Salad

This recipe is super simple and can be changed to suit your tastes. Just add additional fruit and/or nuts.

Author: Margit Wallin

Pecan Sour Cream Pound Cake

I won first place with this cake at the Cuyahoga County Fair (Cleveland, Ohio) in 1993. For a nuttier variation, you can substitute 1 cup of the flour...

Author: CAROLE10

Easy Fudgy Brownies

This is a great recipe for moist and delicious fudgy brownies.

Author: The PianoChef

Grandma Davidson's Baked Apple Pudding

My savvy grandmother whipped up recipes like this homey, cinnamon-scented apple pudding in the Depression years. Many of us still make them today. -Holly...

Author: Taste of Home

Toffee Blondies

Yum, these toffee blondies are one of my favorites treats out there. For those who don't know, blondies are 'white' brownies. But just as delicious! (Maybe...

Author: Jacqueline

Orange Fluff I

This is a light and fruity orange dessert salad that is also cool and creamy!

Author: D

Plum Crisp with Crunchy Oat Topping

Made with fresh plums and a crunchy oat topping, this crisp is a lighter alternative to classic fruit pie. It goes over well with the women in my church...

Author: Taste of Home

Peanut Bars

With peanut butter in both the batter and frosting, plus chopped nuts sprinkled on top, these treats have triple the goodness. It's one of my favorite...

Author: Taste of Home

Brown Sugar Pound Cake I

A wonderful blend of brown sugar and pecans in this old-fashioned pound cake.

Author: ARVILLALAR

Fresh Peach Pie I

This is one of the few unbaked peach pie recipes that I have been able to find.

Author: Champ Williams

Juanita's Blackberry Dumplings

My mother's specialty, she was the oldest of 6 children, her mother died when she was 12 and she cooked for the family from 12 on. Blackberries were plentiful...

Author: charlo

Apple Spice Coffee Cake

I created this recipe based on one served at the cafe I worked in during college. You can add nuts if you like, or easily double the recipe if you need...

Author: sonjagroset

Easy Pecan Pie

You will enjoy making this traditional pecan pie as much as you will enjoy eating a slice.

Author: Jackie Smith

Peanut Clusters

These chocolate peanut clusters are very easy to make.

Author: Donna Farrand

Easy Apple Caramel Pie

This really is a perfect pie.

Author: deb martin

Snowball

I've been making these popular treats for 40 years, much to my family's delight. They look impressive with chocolate and coconut wrapped around a chewy...

Author: Taste of Home

Italian Cream Cake

Sweet, cream cheese frostings served atop tender cakes make luscious desserts. And Joanne Brininstool's take on a classic is a perfect example. The moist...

Author: Taste of Home

Chocolate Raspberry Pie

After tasting this pie at my sister-in-law's house, I had to get the recipe. A dreamy cream cheese filling separates the tangy raspberry layer from the...

Author: Taste of Home

Mixed Berry Tart

This berry tart is light and fresh! Refrigerate any leftovers.

Author: janet

Fresh Apple Cake II

A moist and nutty cake that keeps and freezes well. Frost with your choice of frostings. Some suggestions are: Cream Cheese Frosting, Whipped Cream or...

Author: CLAREKOE

Basic Chocolate Pinwheel Cookies

This recipe evolved from several different recipes that I combined into one. I've never received so many compliments on my baking!-Denise Hufford, Midland,...

Author: Taste of Home

Easy Chocolate Chip Pound Cake

This cake is very easy, very rich, and very good! You may substitute vanilla pudding for a less chocolaty cake, or substitute semi-sweet chocolate chips...

Author: prissycat

Homemade Boston Cream Pie

This elegant-looking Boston cream pie is so easy to prepare. Our dinner guests always seem to enjoy it. -Jane Uphoff, Cunningham, Kansas

Author: Taste of Home

Shortcrust Pastry

Shortcrust is probably the most widely used of all pastries and is good with sweet or savory fillings.

Author: Joanna

Apple Crisp For Two

Delicious with ice cream or whipped topping, this apple crisp for two is always a welcome treat at our table. We especially like it served warm. I make...

Author: Taste of Home

Gumdrop Cookies

These fun cookies are chock-full of chewy gumdrops. I use red and green ones at Christmas, black and orange for Halloween and pastel shades for Easter....

Author: Taste of Home

Caramel Apple Cake and Glaze

This is a luscious, moist cake with chunks of apple and a sweet glaze that will melt on your tongue. For a thicker caramel, let glaze stand for a half...

Author: Nana Clares Kitchen

Banana Split Cake I

A lovely summer cake that requires no cooking. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm...

Author: Carol

Tiramisu II

Mascarpone custard layered with whipped cream and rum and coffee soaked ladyfingers.

Author: Christine

Black Walnut Cake

I got this recipe from an old Army mess hall sergeant who later became a chef down in Savannah, GA. This is a wonderful, different nut cake. It is equally...

Author: Patricia Canerdy

Dirty Banana Trifle

What could be better than bananas, cookies and Kahlua? You can adjust this to suit your taste, depending on whether you like a stronger or weaker Kahlua...

Author: Taste of Home

Coconut Chocolate Chip Cookies

Here is a delicious twist on traditional chocolate chip cookies. They're great for coconut lovers, textured by the coconut and flavored by the extract...a...

Author: Taste of Home

Peach Blueberry Pie

This recipe comes from the mortician's side of the family. I was wary at first because I had never heard of the combination of peaches and blueberries....

Author: the mortician's wife

Old Fashioned Bread Pudding

This may be an old-fashioned bread pudding dessert, but good taste never goes out of style!

Author: Justin Shepheard

Glazed Lemon Cake

My mother baked this moist treat when I was a child. I loved the lemon glaze and light cake as much then as my children do now. - Missy Andrews, Rice,...

Author: Taste of Home

Chocolate Whipped Cream Angel Food Cake

To make a plain angel food cake extra special, try adding this whip cream mixture to the inside of cake. It is so fluffy and delicious.-Mary Beth Jung,...

Author: Taste of Home

Cashew Brittle

I like this quick and easy recipe because it doesn't require a candy thermometer. It also makes a wonderful gift for nut lovers on your list. -Rhonda Glenn,...

Author: Taste of Home