These gooey marshmallow cupcakes by The Hummingbird Bakery take just 30 minutes to bake and taste as good as they look. This recipe makes 12 cupcakes
Author: Jessica Dady
Rice krispie cake is a old school favourite. Make it an irresistible treat by adding Mars Bars and milk chocolate to the mix - chocolate heaven!
Author: Sue McMahon
This simple five-ingredient oatmeal cookies recipe will have you baking up some sweet treats in no time. Even better, it skips added sugar for a healthy...
Author: Miriam Hahn,Mashed Staff
These low fat brownies really are low in fat. They only take 40 mins to make and are well worth the wait as they taste delicious
Author: Jessica Dady
Looking for tea bread recipes, teabread recipes, bara brith recipes, cake recipes or fruit cake recipes? This easy version on Bara brith (traditional Welsh...
Author: GoodtoKnow
This low-carb version of the viral mug cake is a must-try. With cocoa powder and chocolate chips, it's sure to sweeten up your palate.
Author: Mackenzie Burgess
This easy Maltesers cake recipe is perfect for special occasions and is quick to make. With a rich chocolate sponge, topping and plenty of Maltesers
Author: Jessica Dady
Put the kettle on once you remove these almond-crumb scones from the oven, and you'll be ready to serve them in style for afternoon tea.
Author: Eric Ngo,Mashed Staff
This is the perfect time of year to start making marmalade. Add a twist to your marmalade by using pink grapefruit and pomegranate juice instead of oranges....
Author: GoodtoKnow
This delicious, no-bake chocolate torte recipe has a hint of saltiness to bring out it's rich flavours. Quick and easy, it makes a great dessert to serve...
Author: GoodtoKnow
A fast, flexible and ever-so-slightly boozy dessert from chef Tony Tobin - try it with any compote you fancy, or use poached fruit in season
Author: Tony Tobin
Tuck into ghoulish grape snakes, apple fangs, lychee eyeballs and more with this freaky fruit platter, sure to tickle and terrify Halloween guests!
Author: Cassie Best
This Mary Berry scones recipe is perfect served split open with plenty of jam and cream in them for a really indulgent afternoon tea treat
Author: Woman and Home
Make these for your coconut-loving family for dessert, or simply whip up a batch for an afternoon snack. Either way, you can't go wrong.
Author: Molly Allen
Nostalgic for fairground treats? Try this recipe to caramelise tangerines
Author: Good Food team
This quarter sheet cake will serve up the classic squares of birthday cake with plenty of frosting and sprinkles you've known and loved for years.
Author: Molly Allen
This easy pumpkin bread loaf is so simple to make and tastes delicious too! This loaf serves around 10-12 people and will take about 45 mins.
Author: Jessica Dady
These dark chocolate ginger biscuits are rich and warming. In fact, we think that these dark chocolate ginger biscuits are completely irresistible!
Author: Jessica Dady
Raw carrot cake with vegan cashew nut frosting is healthier version of a classic carrot cake. If you've never tried a raw cake, start with this.
Author: GoodtoKnow
This delicious, thick and creamy clotted cream rice pudding recipe is sure to become a family favourite. This dessert is so easy to make and a classic...
Author: Jessica Dady
This delicious cherry cake is my adaptation of Mary Berry's Cherry Cake recipe - I had to reduce the measurements of the cake to fit my smaller savarin...
Coke floats are an old-fashioned treat that combines the fizzy drink with a dollop of ice cream. These coke float cupcakes are delicious.
Author: Victoria Threader
An autumnal accompaniment to cakes and puds, this nutty cream goes particularly well with spiced friands
Author: Maria Elia
These delicious banana and yogurt ice pops are really easy to make with the kids and need only 3 ingredients. You'll want to eat them all
Author: Anneliese Giggins
A squidgy dark chocolate traybake dotted with spicy crystallised ginger then cut into bitesize squares for the perfect sweet canapé
Author: Caroline Hire - Food writer
Tuck into ghoulish grape snakes, apple fangs, lychee eyeballs and more with this freaky fruit platter, sure to tickle and terrify Halloween guests!
Author: Cassie Best
Gin & tonic cake is a delicious treat for all the gin lovers out there - you'll love this fluffy bake, especially with a G&T on the side.
Author: GoodtoKnow
We love this sticky toffee pudding recipe as it lovely and moist, great for impressing some guests and can be enjoyed as an afternoon treat or as a dessert...
Author: Mary Berry
Author: Annie (from Hi, Sugarplum- www.hisugarplum.com)
Brimming with dried fruit, almonds and glace and cherries, this gluten-free Christmas cake is just as delicious as a traditional cake.
Author: Nichola Palmer
Whip up a batch of these vanilla fairy cakes in just four simple steps. The sponges and creamy icing are both infused with vanilla extract
Author: Jessica Dady
This light, golden sponge cake is made with duck eggs for a rich, light and fluffy taste and texture, and all that is needed is a filling of jam, and a...
We figured out a shortcut to make sure these donuts are ready to fry first thing in the morning. Here's our Krispy Kreme glazed donuts copycat recipe.
Author: Lindsay D. Mattison
Flake cakes taste like childhood treats are couldn't be easier to make. These little chocolate cakes are with a Flake on top, perfect for an afternoon...
Author: GoodtoKnow
This is the best time of the year for making marmalade. If you are making a batch try baking this delicious citrus upside down cake with it. Don't worry,...
Author: GoodtoKnow
This indulgent chocolate and pastry recipe, filled with cream and raspberries, is a true delight for any Valentines dessert
Author: GoodtoKnow
Celebrate Bonfire Night with these cute cookies. Decorate these autumnal spiced biscuits with iced firework designs
Author: Liberty Mendez
Toast oats before mixing them into the dough to make these fruity cookies, a delicious hybrid of syrupy flapjacks and coconut macaroons
Author: Barney Desmazery
Author: Kayla
These easy peasy pies are stuffed with flavour and are great fun for little fingers to decorate
Author: Cassie Best