Author: Lori Longbotham
Author: Alexis Touchet
Mini turkey meatloaves made with cheddar and BBQ sauce are wrapped with bacon and baked until delicious in this family-pleasing dish.
Author: My Food and Family
Put together our Caramel-Peach Dump Cake recipe for dessert this weekend! Use either fresh or frozen peaches in your Caramel-Peach Dump Cake.
Author: My Food and Family
Prepare to wow the crowd with these Chewy Peanut Butter Cookies, made with honey-roasted peanuts that give them a gloriously distinctive flavor.
Author: My Food and Family
Add Creamy Garden Vegetable Omelets to your breakfast menu repertoire. Cream cheese spread is the secret to the creaminess in this take. On a classic egg...
Author: My Food and Family
Folks always like mini dishes made in muffin pans-and these cheesy ham and spinach omelets are no exception! Bonus: Bake time is only 20 minutes.
Author: My Food and Family
Please the whole party with our Chocolate Raspberry Mousse Bars. Our Chocolate Raspberry Mousse Bars are pretty to look at plus delicious to eat!
Author: My Food and Family
A holiday cookie exchange favorite! Peanut butter cookies topped with a chocolate candy piece are always a hit.
Author: Land O'Lakes
Author: Darina Allen
Author: Sarah Smythe
Mac and cheese-always welcome at the table-shows up as spicy, cheesy, golden brown croquettes in these easy, but awesome, appetizers.
Author: My Food and Family
Author: Meg Colleran Sahs
Wrap up a cheesecake filling in egg roll wrappers for some tasty Deep-Fried Cheesecake Bites. Featuring strawberry preserves, these Deep-Fried Cheesecake...
Author: My Food and Family
There's nothing tiny about the big, cheesy flavor of these delightful tuna minis, thanks to the surprise of VELVEETA inside.
Author: My Food and Family
This rich, creamy cheesecake is topped with the sort of apple-pecan deliciousness you might find in your favorite pie.
Author: My Food and Family
Savor the flavor of one of the most beloved pick-me-up beverages with our Chai Cheesecake Bars recipe. Cinnamon, ginger, cardamom, cloves and nutmeg all...
Author: My Food and Family
Author: Myra Goodman
Banana cream pie with a toasty coconut crust makes this pie an all-time favorite.
Author: Land O'Lakes
Author: Paul Flynn
Blend ketchup, soy sauce and Worcestershire sauce to help pack flavor into this Cheesy Turkey Meatloaf. Add shredded Mexican-style cheese and chopped veggies...
Author: My Food and Family
Author: Debbie Fleming
Author: Deborah Madison
Start planning your brunch menu today! Be sure to put this VELVEETA Breakfast Bake on your list! Our VELVEETA Breakfast Bake is a marvel of bacon-egg-and-cheesy...
Author: My Food and Family
Follow this Easy Potato Soufflé recipe for a simple holiday dish. The Easy Potato Soufflé gets its savory flavor from classic potato toppings cheese...
Author: My Food and Family
If you're a mushroom fan, we've got your omelet! As you know, all you need to make it taste good is black pepper-and maybe a little cream cheese.
Author: My Food and Family
Straight-up crispy treats are (as the name implies) always a treat. But for Easter, these egg-shaped yummies have candy surprises tucked inside.
Author: My Food and Family
Author: Danny C. Withrow
Who doesn't love a chocolate cake? This riff on cloud cake is moist, dense, rich, and naturally gluten-free.
Author: Alison Roman
Author: Lesley Porcelli