Author: Janet Fletcher
Make this Ham and Mushroom Quiche for a tasty weeknight dish that couldn't be easier to prepare! It only takes 20 minutes to prep for the oven, but this...
Author: My Food and Family
Author: Allison Vines-Rushing
Author: Sergio Remolina
Author: Kathy Grady
Author: Tracey Seaman
Give 'em layer upon layer of yumminess-from a buttery cake crust to a luscious pumpkin pie filling to a sweet and creamy maple-whipped topping.
Author: My Food and Family
Author: Victoria Granof
We'd follow a cheesecake tunnel anywhere! This one especially-because it leads through a super-moist lemon cake topped with lemony drizzle.
Author: My Food and Family
For years before I opened Flour, I had a notebook where I kept menu ideas for when I finally had my own dream bakery. It was filled with all of the pastries...
Author: Joanne Chang
Start spreading the news for Pineapple-Topped New York Cheesecake. This Pineapple-Topped New York Cheesecake is great for a special occasion.
Author: My Food and Family
If you're not one who swears by sour cream for its ability to make any quick bread moist, these Sour Cream-Banana Mini Breads might convince you!
Author: My Food and Family
Author: Tracey Seaman
Author: Mark Franz
Everyone knows chocolate and banana cake are yummy together. But did you know that adding sour cream makes the cake super moist and tender?
Author: My Food and Family
Author: Beth Harrison
Ready to bake in just 20 minutes, this luscious graham-cracker-crusted cheesecake is topped with strawberry preserves just before serving.
Author: My Food and Family
Author: Tom Gilliland
Show off the citrus-splashed COOL WHIP Fruit Dip on your buffet! Serve this COOL WHIP Fruit Dip on a platter with cut-up fresh fruit and cookies.
Author: My Food and Family
Start your day off with our Turkey Sausage Frittata. This hearty Turkey Sausage Frittata includes potatoes, asparagus, red pepper, onion and cheese.
Author: My Food and Family
In this elegant dish, homemade crêpes are filled with Swiss cheese and spinach in a creamy Parmesan sauce, then topped with more sauce and baked.
Author: My Food and Family
Author: Maya Kaimal
Yup, you read that right: You're just three steps away from serving up scrumptious coconut cheesecake bars.
Author: My Food and Family
Author: Maggie Ruggiero
Like tsatsiki, but with cilantro standing in for the mint, this tangy sauce packs a sneaky cayenne kick and makes an ideal accompaniment to grilled shrimp...
Author: Sher Dil Qader
Snowball cookies are a favorite Christmas cookie recipe, but these pecan-filled cookies are scrumptious all year round.
Author: Land O'Lakes
Author: Lane Crowther
Author: Jason Aronen
Onions, mustard and just a bit of hot pepper sauce give these creamy deviled eggs their devilish reputation.
Author: My Food and Family