In this elegant dish, homemade crêpes are filled with Swiss cheese and spinach in a creamy Parmesan sauce, then topped with more sauce and baked.
Author: My Food and Family
If you're not one who swears by sour cream for its ability to make any quick bread moist, these Sour Cream-Banana Mini Breads might convince you!
Author: My Food and Family
Author: Cynthia Wilson
A traditional Apple Kuchen is probably one of the easiest, simplest fruit and cake desserts around. And this one happens to be the best!
Author: My Food and Family
Author: Nancie McDermott
Up your pancake game with our Lemon-Sour Cream Pancakes. Lemon-Sour Cream Pancakes have just the right amount of tangy zing to start off your day.
Author: My Food and Family
Author: Sergio Remolina
Author: Gale Gand
This Coconut-Pecan Frosting is just what you have been looking for to give your cakes the perfect finishing touch. Be prepared to share the recipe!
Author: My Food and Family
Everyone knows chocolate and banana cake are yummy together. But did you know that adding sour cream makes the cake super moist and tender?
Author: My Food and Family
Enlivened with crisp water chestnuts and fresh cilantro, these delicate Asian-inspired veal and pork meatballs are a world away from their Italian counterpart...
Bring a Cranberry-Apple Pilgrim Pie to your next Thanksgiving. You may think this rustic-looking Cranberry-Apple Pilgrim Pie is difficult to make, so we...
Author: My Food and Family
These tasty cornmeal cakes can be found grilled, baked, or fried in several Latin American countries. We love this Colombian version-the outside fries...
Author: Ian Knauer
Author: Bruce Aidells
Here's the traditional Irish soda bread-just flour, baking soda, salt, buttermilk, and optional caraway seeds.
Make this Ham and Mushroom Quiche for a tasty weeknight dish that couldn't be easier to prepare! It only takes 20 minutes to prep for the oven, but this...
Author: My Food and Family
Looking for a new bake sale favorite? Our fresh strawberry flan cake takes only 20 minutes of prep work on your end and can please 16 people!
Author: My Food and Family
Author: Pam Anderson
Try our Cheesy Chorizo Egg Casserole recipe for a family night dinner. With 12 servings, there's plenty Cheesy Chorizo Egg Casserole to go around!
Author: My Food and Family
Author: Joanne Chang
Snowball cookies are a favorite Christmas cookie recipe, but these pecan-filled cookies are scrumptious all year round.
Author: Land O'Lakes
Author: Victoria Granof
Author: Ted Allen
What to do with your bumper crop of zucchini? Sauté with onion, add Swiss cheese and bread crumbs and bake up these savory Parmesan-topped squares.
Author: My Food and Family
Author: Holly Smith
Here's everything they like in their strata-tomatoes, cheese and bacon-all baked into one very easy-to-make dish.
Author: My Food and Family
Author: Rick Bayless
Author: Dean Rucker