A trio of mixes-cake, pudding and whipped topping-is baked into an incredibly moist layer cake that's sure to become a family favorite.
Author: My Food and Family
Author: Nancie McDermott
Author: Anne Boulard
Author: Gale Gand
If I had to choose among all my cakes, this one would win first place because it is delicious by itself yet versatile enough to accommodate a wide range...
Author: Rose Levy Beranbaum
Author: Tom Gilliland
Make awesome Cheesy Bacon Pinwheels, no fancy pastry work required! Just use cheese, bacon and a roll of refrigerated crescent dinner rolls in these Cheesy...
Author: My Food and Family
Author: Ivy Manning
There's only one thing that can pry their attention away from the chocolate in the Easter basket: one of these PHILADELPHIA Easter Mini Cheesecakes!
Author: My Food and Family
Everyone knows chocolate and banana cake are yummy together. But did you know that adding sour cream makes the cake super moist and tender?
Author: My Food and Family
Bring a Cranberry-Apple Pilgrim Pie to your next Thanksgiving. You may think this rustic-looking Cranberry-Apple Pilgrim Pie is difficult to make, so we...
Author: My Food and Family
Author: Kimberly Kennedy
Put a luscious lemon glaze on these Double-Lemon Cheesecake Bars for a finishing touch. You're sure to love the tangy-sweet taste of our delicious Double-Lemon...
Author: My Food and Family
Discover the magic of Mocha Layer Cake. Made with cake mix, pudding mix, sour cream, coffee and chocolate chunks, this Mocha Layer Cake will be your favorite...
Author: My Food and Family
Give 'em layer upon layer of yumminess-from a buttery cake crust to a luscious pumpkin pie filling to a sweet and creamy maple-whipped topping.
Author: My Food and Family
In this elegant dish, homemade crêpes are filled with Swiss cheese and spinach in a creamy Parmesan sauce, then topped with more sauce and baked.
Author: My Food and Family
Author: Janet Fletcher
If you're not one who swears by sour cream for its ability to make any quick bread moist, these Sour Cream-Banana Mini Breads might convince you!
Author: My Food and Family
Looking for a new bake sale favorite? Our fresh strawberry flan cake takes only 20 minutes of prep work on your end and can please 16 people!
Author: My Food and Family
Discover a ridiculously easy-to-make coconut cheesecake recipe! This PHILADELPHIA 3-STEP Coconut Cheesecake will be on the dessert table in no time.
Author: My Food and Family
Author: Lillian Chou
Break out the matzo squares and muffin pan to make these scrumptious cinnamon-spiced apple-cherry kugel cups.
Author: My Food and Family
Author: Beth Harrison
Author: Bruce Aidells



