Author: Marcela Valladolid
Author: Trisha Yearwood
Although its style varies from diner to diner, lemon layer cake is a regular item on the lunch counter. This version is full of pure lemon flavor: moist...
Author: Food Network
Author: Food Network
Author: Giada De Laurentiis
Author: Food Network Kitchen
Author: Food Network
I love my Aunt TC's Lemon-Lime Soda Cake, so I thought it would be fun to make my own pound cake to share with her. Instant lemon pudding mix is the key...
Author: Kardea Brown
Author: Food Network
Author: Claudia Roden
This fluffy pumpkin cake comes together easily and makes the most delightful low-key afternoon snack or dessert when cut into bars. The pumpkin puree keeps...
Author: Food Network Kitchen
You can't go wrong with a classic -- and this one hits all the right notes. Warm spices like cinnamon, nutmeg and mace are nicely offset by the richness...
Author: Food Network Kitchen
Author: Kelsey Nixon
There's no better way to celebrate pumpkin-spice season! With swirls of pumpkin filling, caramel and a gingersnap crust, this autumnal cheesecake is a...
Author: Food Network Kitchen
Meet your new favorite sweet treat; just a little bit will enhance your ice cream, milkshake, buttered toast-or serve as the filling of a cookie sandwich...
Author: Food Network Kitchen
These healthier oatmeal chocolate chip cookies have NO sugar, NO white flour, and only 2 tablespoons of butter in the whole batch!
Author: Karen
Author: Bobby Flay
Author: Tyler Florence
Author: Nigella Lawson : Food Network
Bake a classic Southern Red Velvet Cake recipe from Food Network that's slathered in cream cheese frosting and sprinkled with crushed pecans.
Author: Food Network
This recipe is from my sister in-law. They are sooo moist and sinfully good! They are simply the BEST I have ever had. Number of serving depends on how...
Author: Chef Eileen
Make and share this Pineapple Upside Down Cake recipe from Food.com.
Author: Honeybeee
Author: Ina Garten
You know that famous candy bar with creamy coconut covered in chocolate with a little almond top? Well I decided to make a tart inspired by that delicious...
Author: Kardea Brown
Author: Food Network
Super creamy and easy, this classic pudding is great all on its own or can be dressed up with our suggested stir-ins.
Author: Food Network Kitchen
Author: Damaris Phillips
Carrot Cake is one of those classic recipes that works so well for any celebration. The bright orange color offset by creamy white frosting makes Carrot...
Author: Betty Crocker Kitchens
Author: Food Network Kitchen
Author: Food Network
These are one of the best cookies I have ever eaten. They make up easily, and they disappear fast. I make these every year when we put up our Christmas...
Author: PetesNina
Author: Rachael Ray : Food Network
Author: Giada De Laurentiis
Lemon lovers and lazy bakers alike will adore this easy, no-bake pie!
Author: By Annalise Sandberg
Crushed chocolate cookies are the "dirt" in this no-bake dessert, while gummy worms on top add even more squeal-appeal. For the pudding layers, we folded...
Author: Food Network Kitchen
Author: Ellie Krieger
Author: Damaris Phillips
Author: Giada De Laurentiis
These are the ultimate soft and chewy Ginger Snap cookies! I constantly get requests and compliments on these cookies. I received this recipe from a friend...
Author: Katherine in Alberta
Author: Food Network
Author: Food Network
Author: Ina Garten
Author: Food Network Kitchen
These sweet little treats are so easy to make and take just 15 minutes to put together. The graham cracker crumbs and sweetened condensed milk magically...
Author: Food Network Kitchen
Celebrate juicy, in-season strawberries by using them as a filling for pie. Geoffrey keeps it simple by using store-bough pie crust and filling it with...
Author: Geoffrey Zakarian
Author: Food Network
Author: Food Network
Author: Alton Brown
Author: Alton Brown