Make and share this Maryland Crab Casserole recipe from Food.com.
Author: 4-H Mom
Author: Marcus Samuelsson
This is a lovely combination of crab and beef filet. The flavors blend together well and was a real treat tonight. You can certainly use fresh crab, but...
Author: Nimz_
This recipe was shared with the Minneapolis/St. Paul Magazine by the head chef of the Palomino restaurant chain. It is delicious! It is very similar to...
Author: History Teacher
It was a dark and stormy night... Okay, okay. It was just a regular Wednesday after work. I needed to throw together something for dinner and came up with...
Author: Hunkle
Make and share this Cajun Shrimp and Crab Jambalaya recipe from Food.com.
Author: Julieannie
Although many steps, this dish is really quite easy to prepare and can be made ahead. Not for the diet-conscious, but this luscious meal is well worth...
Author: BeachGirl
This recipe came from the "Sunday Night Football Cookbook", published in 2008. The book contains recipes from players, coaches, and restaurants in cities...
Author: loof751
I know this is easy and you can have this done at the store but it's so much better hot off the stove at home!!
Author: Jessica K
Make and share this Thai Soft-Shell Crabs recipe from Food.com.
Author: JackieOhNo
Author: George Mahaffey
Make and share this Crab Salad in Crisp Wonton Cups recipe from Food.com.
Author: Douglas Poe
This is one of my favorite appetizers at a local seafood restaurant. I loved it so much that I've recreated it at home. It makes enough for two generously...
Author: Elizabeth W.
I love these - they are easy to make and disappear when you put them out! From my Breast Wishes cookbook, supporting breast cancer research! I usually...
Author: Cadillacgirl
Down home crab cakes are heavy on the crab, light on the filler.
Author: Lisawas
Make and share this Hot Crab Dip in Bread Bowl recipe from Food.com.
Author: inquisitiv
This is a classic seafood salad using ingredients that require little or no preparation. The hard boiled eggs can be done in advance and this can literally...
Author: TishT
The cornbread gives this a Southern flair. You can use this base to make a variety of patties. = Salmon is my favorite, but I've made them with pretty...
Author: little_wing
This was made for a large party and got rave reviews on taste & presentation. It could also be made with shrimp. Although I have not tried it this way,...
Author: BeachGirl
A nice twist on the original spinach dip. Looks great presented in a round bread loaf that is hollowed out.
Author: Margo59
I can't remember where I got this recipe from, the clipping is in pretty bad condition, I think it was and old, old, old William Sonoma catalogue. I love...
Author: MsPia
This recipe is from a Weight Watches Favorite Recipes Cookbook based on the Quick Start Plus Program. I enjoyed this recipe many years ago when I was on...
Author: Shar-on
Small portions would make a very nice appetizer. This recipe is a terrific way to really stretch your crab dollar. From the Southern chapter of the United...
Author: Molly53
From Cooking with Paula Deen, May/June 2007. I have not made these, but I wanted to save the recipe online. I guessed on the prep/cook times.
Author: Renegade Chef
This is a recipe I found in GULLAH HOME COOKING, THE DAUFUSKIE WAY by Sallie Ann Robinson, foreword by Pat Conroy. Those of you who live in the Low Country...
Author: mightyro_cooking4u
I love crab meat and added with my favorite pasta, you can't beat this one. It's a quick week night dinner.
Author: Nimz_
Make and share this Holiday Crustless Crab Quiche recipe from Food.com.
Author: MigJ9063
This recipe is out of a 1994 Bon Appetit magazine. It was given to them by a famous chef in Florida. It is still one of my favorite recipes for crab cakes...
Author: Expat in Holland
This Crab Cake recipe along with other recipes, resources, and information on crab cakes is available at www.crabcakeguy.com.
Author: Crab Cake Guy
Make and share this Clam and Corn Chowder recipe from Food.com.
Author: dicentra
Very nice twist on baked potatoes! Found on Potatoes.com. Time includes time to bake the potatoes.
Author: jovigirl
These light and fresh bites don't require a fork and are easy to pick up and carry at a cocktail or dinner party and can be made a day or two in advance....
Author: CutiePieHentai
OK, I don't eat tomatoes myself, but these always get great reviews whenever I bring them somewhere. I really like the stuffing part.
Author: Kim127
Take the basics & heat them up and whala. Perfection. Simple & delicious. Just throw together & bake until bubbly. Serve with your favorite crackers or...
Author: shadowgirl...
This tart can be is great for a main dish with a nice green salad. Great for brunches also. The nice flaky crust with the rich filling of crab and veggies...
Author: Kozmic Blues
Make and share this Crab Cake Croquettes recipe from Food.com.
Author: Food.com
This recipe came from Southern Living Magazine years ago.....make copies of it to take with you wherever you serve it! They will ask for it
Author: WildlifeDi
Enjoy one of the Old Line State's most famous specialties without leaving home. (Cooking time is approximate - it will vary with the size and thickness...
Author: Millereg
My Aunt Kate spotted this recipe for me. I can't wait to try it! Although the recipe calls for taco shells, I'll probably use warmed soft corn tortillas...
Author: cookiedog
You can also make this using cooked shrimp in place of crab and also imitation crab can be use for this, but the real crab is of coarse much better! This...
Author: Kittencalrecipezazz