Author: James Oseland
Here is a simple salad that packs a wallop of flavour. I got this recipe from a card that I picked up in the produce department of my supermarket.
Author: Chef Regina V. Smith
Make and share this Udon Noodles With Citrus Vinaigrette recipe from Food.com.
Author: dicentra
Author: Lori Longbotham
These are a great and easy recipe for a little something to go with a drink before dinner. Amount is a guess.
Author: MarieFromSweden
Make and share this Flounder With Pink Grapefruit recipe from Food.com.
Author: MA HIKER
Author: Paul Grimes
You can make this sauce, which comes together effortlessly in a blender, up to an hour in advance; keep it warm in a heatproof bowl set over a pan of simmering...
Author: Prem K. Singh
Author: Lynn Alley
Make and share this Braised Scallops With Grapefruit & Walnuts recipe from Food.com.
Author: Dancer
Author: Joy Pierson
I found the original version of this in a Good Housekeeping magazine in 1990. A nice dish to serve to company.
Author: teapotter
Citrus Pork with Egg Noodles is quick and easy, perfect for a midweek dinner! With strips of pork loin sautéed with cumin and garlic, served in a citrusy...
Author: Elise Bauer
Cooking the fruit in a pressure cooker speeds up the whole marmalade-making process. I used Meyer lemons, but any citrus you like can be used. You can...
Author: zeldaz51
I adapted this recipe to use orzo pasta. You may use rice but if you do, use more cream. This can be made ahead, chilled.
Author: Montana Heart Song