These colors don't run, but they do stain, so I recommend eating this delicious, red, white and blueberry chicken outdoors at a barbeque. Smoky, spicy...
Author: Chef John
These colors don't run, but they do stain, so I recommend eating this delicious, red, white and blueberry chicken outdoors at a barbeque. Smoky, spicy...
Author: Chef John
This is simple, and very yummy! My husband loves it and he is as picky as they come! Just throw in the oven and relax. Goes great with rice or noodles....
Author: SARAHBEA
This easy recipe for baked BBQ chicken breasts is warm, hearty, and colorful. The tart cranberries complement the sweet barbecue sauce and the mellow sweet...
Author: CAGEINCALI
Chicken breasts dipped in an apricot/mustard sauce, then rolled in chopped cashew nuts for a wonderfully tangy, crunchy and easy baked chicken dish. This...
Author: MR_PIANOMAN
I discovered this recipe by accident when I just threw together some ingredients I had in the house. Everyone loved it! Now it's become a regular.
Author: ATAUB
This is a unique recipe I created, that combines the idea of a bbq chicken pizza that is layered like a lasagna. I have won first place with this recipe....
Author: Fred Norris
A simple apple-curry butter sauce adds a delicious flavor to traditional baked chicken.
Author: CHRISTYJ
This spicy and sweet mango stir-fry is a delicious combination of mangos and sweet peppers with chile peppers for a nice bite! You can turn down the notch...
Author: kayzee
Makes 6 very generous servings. Great for a pot luck.
Author: Allrecipes Member
This is a tasty way to make chicken. Just add the good stuff!
Author: Donald
This is a great recipe for anytime-but it's especially great for those of us who like to cook several meals on the weekend in preparation for a busy week....
Author: TRUDY_FLETCHER
This is a great recipe for anytime-but it's especially great for those of us who like to cook several meals on the weekend in preparation for a busy week....
Author: TRUDY_FLETCHER
I made this recipe with what was left in the fridge at college. It turned out a big success and everyone loves it! The tomatoes reduce to make a juice...
Author: Allrecipes Member
I made this recipe with what was left in the fridge at college. It turned out a big success and everyone loves it! The tomatoes reduce to make a juice...
Author: Allrecipes Member
This family pleaser is definitely not your ordinary chicken casserole. I started making this years ago and still get requests for it.
Author: RHONDA35
I made this recipe with what was left in the fridge at college. It turned out a big success and everyone loves it! The tomatoes reduce to make a juice...
Author: Allrecipes Member
This is very easy to make. A friend of mine got the recipe from a friend of hers.... It's called 'spicy chicken,' but it is mild enough to serve it to...
Author: ANMIRO
A very good casserole that makes a lot. This dish also freezes well, so it's great to make ahead and warm up later!
Author: JODI.C
This family pleaser is definitely not your ordinary chicken casserole. I started making this years ago and still get requests for it.
Author: RHONDA35
A tropical delight. You will be asked to make this dish over and over again!
Author: Karen Bush
Stew made of chicken, rice, onion, garlic, coconut milk, and spinach. Topped with shredded coconut. I serve this with warm tortillas. It reminds me of...
Author: IIJUAN12
Delicious boneless chicken breast with a very distinct flavor - even my picky children love this! Can be cooked either on grill or stovetop. Serve with...
Author: Alison L. Hansan
There aren't a lot of great uses for leftover pickle juice. I did hear recently that some people like to drink this stuff after jogging, which I found...
Author: Chef John
Great pasta with cheese sauce topped with beans, tomatoes, and chicken
Author: Bernadette
Wondering how to make curry chicken? This is the recipe that I put together from visiting various websites, verbal consultations, and just experimenting...
Author: Ed G II
Very tasty; I don't have a set recipe, so I experiment each time!
Author: Tonia
This baked chicken Dijonnaise has a great mustard taste and can be baked alone or in a casserole dish with prepared wild rice.
Author: Allrecipes Member
I wanted to make a quick and light recipe using quinoa, and I had some asparagus and red peppers in the fridge -- who knew that the combination could taste...
Author: Kris Munson
I wanted to make a quick and light recipe using quinoa, and I had some asparagus and red peppers in the fridge -- who knew that the combination could taste...
Author: Kris Munson
A quick to cook, easy and extremely tasty dish, good for dinner parties.
Author: Lyn Wareham
A quick to cook, easy and extremely tasty dish, good for dinner parties.
Author: Lyn Wareham
I wanted to make a quick and light recipe using quinoa, and I had some asparagus and red peppers in the fridge -- who knew that the combination could taste...
Author: Kris Munson
My husband came up with this recipe to serve for Valentine's Day. The basmati rice flavor melds perfectly with the fruity sauce.
Author: Sola
This is a quick-to-prepare and easy recipe my husband acquired from a friend. We've served it over rice and over fresh steamed vegetables. The sauce is...
Author: ToniH
Eastern European favorite - light and tender! My husband asks for this at least once a week.
Author: Silvia
Seared lemon chicken breasts are complimented with a sweet and tangy sauce and served over angel hair pasta. A garnish of lemon zest, shaved Parmesan cheese,...
Author: Larry Elder
Best company recipe I ever tried. It was originally given to my mother 30 yrs ago, and she had to swear to keep it a secret! A good accompaniment for this...
Author: Joann Malm
My mom always made pizza with chourico growing up and I loved it. I have redone it and added more protein - chicken! I love homemade pizza.
Author: Raquel Teixeira
This is definitely NOT the healthiest way to grill chicken, but it's my grandfather's recipe and he's 92! My kids are the ones who have named this chicken...
Author: COASTERPHILE
Chicken is baked in four-cheese pasta sauce, covered in a four-cheese blend and served in between two pieces of Texas cheese toast.
Author: carolinagurl412
Skinless, boneless chicken breasts are split and stuffed with mushrooms, ricotta, and feta cheeses and marinated artichokes and sprinkled with Italian...
Author: Katrina Miller
A hearty, delicious blend of chicken, rice, and garden vegetables. Sauteed and simmered to perfection.
Author: JMCONARD
These fun chicken nuggets coated with ranch tortilla chips taste so good you can hardly believe they're baked!
Author: HEARTBYSTARLIGHT



