Make and share this Mashed Cauliflower With Sauerkraut Casserole recipe from Food.com.
Author: Parsley
Make and share this Cauliflower Provencale recipe from Food.com.
Author: Bertie Burroughes
Mix and match your favorite fall vegetables into this delicious side dish.
Author: Donna Hay
A great salad that uses uncooked vegetables. It is crisp and tasty. The green olives and bacon give it a great taste.
Author: Miss Annie
This vegetarian-friendly Buffalo "wings" dish is a guilt-free delicious snack, appetizer or side! Serve it with ranch dip and some fresh carrots and celery....
Author: Nif_H
Another recipe from our church cookbook. Can be partially made and then held up to 24 hours if desired. Cooking time is combined time but does not include...
Author: Shahana
This is a low-carb stand-in for mashed potatoes. The spices and cream that are added to steamed and pureed cauliflower give this dish the taste, texture...
Author: c0dphish
I found some ready-made sofrito in the freezer section of a grocery and I also found a homemade version of it at a Latin American grocery in the refrigerator...
Author: Bibi
This is my healthier twist to a Mediterranean classic. If you're trying to limit your carbs this tasty and fairly simple recipe will fit the bill. Though...
Author: Chef Michael Callah
Simple and great served with any type of seafood or fish. Keeps well. You can add onions or other crunchy vegies but I like the simplicity. Make ahead...
Author: Montana Heart Song
I received this recipe about 20 years ago from a co-worker and it has become a Christmas Eve tradition. It's a quick and delicious winter supper when served...
Author: Traveling Lady
Make and share this Mashed Cauliflower recipe from Food.com.
Author: San Jose Chef
This is from 250 Delicious Soup Recipes -- a classic. It said "cheese", so in true 'Zaar fashion, I decided upon Pecorino Romano.
Author: mersaydees
This savory side dish is a healthy stand-in for mashed potatoes. Vary it by adding roasted garlic, shredded low-fat cheese or fresh chopped herbs. (inspired...
Author: dolphyn722
This recipe is delicious and creamy without too much additional fat. You could easily replace the sour-cream with broth if you wanted. I find it makes...
Author: Aioli_Queen
This antipasto platter goes way past jarred peppers and cold cuts, with roasted vegetables that change with the seasons. Even at room temp, these options...
This is such a refreshing way to use cauliflower. I can eat the whole thing by myself...and sometimes I do. This is also nice with some chopped nuts sprinkled...
Author: Happy Harry 2
I first ran across this dish at Ruby Tuesday®. It's a great change from mashed potatoes and can be just as versatile. Cream adds to the richness of the...
Author: soupdiva
This is a mixture of carrot, celery cabbage and cauliflower and is spicy-hot! Celery cabbage is similar to bok choy which can be substituted. Posted for...
Author: mary winecoff
This delightful Indian dish is an amazing little companion for your favourite curry
Author: Jamie Oliver
This is a weekly regular in our house during the winter. Full of winter veggies, it's hearty and warm on those cold winter days. I use my pressure cooker...
Author: CelticJen
A luxurious vegan cauliflower soup that requires hardly any prep time and is ready in a flash. I find the secret to making a satisfying pureed vegetable...
Author: Diana Moutsopoulos
This is a real KEEPER. Everyone has said "Delicious" and wants the receipe. Followed up on a Foodnetwork show with Giada De Laurentiis. I have made it...
Author: sunshine0902
We recently discovered that we love cauliflower. Cardamom is a personal favorite too. :) This recipe can be served warm or cold and is from "The Bread...
Author: Roosie
I found this (I think) in a cookbook many years ago. It called for just 2 tablespoons of Italian dressing so that is how I will post it, however I triple...
Author: Chef at Heart
This is a new recipe that I recently tried out for Thanksgiving. It piqued another cook's interest so I said if it was good, I would post it. It is very...
Author: Irmgard
This sounds like a weird combination of ingredients, but it's really good. I adapted this from a higher-fat recipe I found on the internet. It's still...
Author: Sandy 0225
Make and share this Cauliflower With Mushrooms and Onions recipe from Food.com.
Author: Barb G.
This is a large-batch hearty vegetarian salad with the bold flavors of Mexican chorizo sausage (without the meat). It's filling but low in calories. It's...
Author: Dr.B
I saw this on Martha Stewarts show and it looked awesome. I am posting before I make it to get nutritional info!UPDATE: I made this and it was awesome!...
Author: Kiwiwife
This salad recipe came from a "Taste of Home Magazine" a few years back. It's perfect to bring to a potluck or picnic.
Author: yooper
Make and share this Cheesy Garlic Cauliflower Mock Breadsticks (Low Carb) recipe from Food.com.
Author: WYO MOM
This is a side-dish, but can also be made in the main dish by adding noodles or rice. Be careful on the amount of salt that is added because bacon can...
Author: mariehipple
Make and share this Cauliflower Polonaise recipe from Food.com.
Author: Shahana
Author: Gerardo Gonzalez
Try this cauliflower crumble covered with a rich cheese sauce and baked with onions, almonds, and bacon. A stunning side!
Author: Bibi
A great substitute for mashed potatoes, especially for those following Weight Watchers Points because it works out to 3/4 of a point per serve. I have...
Author: Jogreen
From the Red Chile Bible: Southwest Classic & Gourmet Recipes by Kathleen Hansel, Audrey Jenkins adapted by Richard McGary @ REMCooks.com
Author: gailanng
Make and share this Cauliflower Almondine recipe from Food.com.
Author: Lalaloob
With so many great Asian dishes (check out Chef John's carmel chicken for example) on this site we are always looking for interesting side dishes to pair...
Author: Scootir
Make and share this African-Spiced Broccoli-And-Cauliflower Salad recipe from Food.com.
Author: Manami
Great way to substitute a veggie in place of a rice side. The sauteed mushrooms and Parmesan really give the slightly firm cauliflower the punch of flavor...
Author: DOMMETT
Make and share this Dill-Icious Creamy Broccoli-Cauliflower Salad recipe from Food.com.
Author: Abe ray
Make and share this Grilled Foil-Wrapped Rosemary Cauliflower recipe from Food.com.
Author: IOjaw
Make and share this Parmesan Steamed Vegetables recipe from Food.com.
Author: Shahana
Author: Ruth Cousineau