Green Beans with Ginger and Cashews
Even if you're a fan of the traditional green bean casserole, you might want to consider subbing these simply prepared fresh beans, which can provide balance...
Author: Rick Rodgers
Spiced Pumpkin Seed and Cashew Crunch
Author: Sara Dickerman
Protein Bars
Author: Catherine McCord
Cashew Cream
This vegan cashew cream is easy to make at home and stores in the fridge for up to 4 days.
Author: Bryant Terry
Nut Butter
Author: Alana Chernila
Vegan Mayonnaise
Author: Joni Marie Newman
Cream of Cashew Pea Soup
Cashews lend body, creaminess, and richness to this pea soup and also make it vegan; sub almonds if you prefer.
Author: Brooks Headley