Try this when you crave a fast-fix, light pasta. The no-cook tomato sauce marries beautifully with fresh parsley and unexpected raisins and pine nuts.
Author: Annacia
Adapted from Gourmet Magazine, December 1979. The recipe is credited to a reader, John Lynch-Staunton, who says that his father was served a similar dish...
Author: Chocolatl
A very old recipe from "The Art of Seasoning" an interesting little booklet outlining the origin and history of Tabasco Pepper Sauce. Tabasco Sauce was...
Author: TOOLBELT DIVA
Make and share this Chinese Garlic Spareribs, Quebec City Style recipe from Food.com.
Author: Out of the Blue
The village of Shedden Southwestern Ontario, celebrates Rosy Rhubarb Days on the second weekend in June. This is one of the many recipes from their fund...
Author: Olha7397
These recipes and tips are on the side of a Canada Corn Starch box. I have used this product always and I have never had it fail me. Although it is called...
Author: oilpatchjo
Make and share this Ajeen Beckford Creamy Garlic Shrimp recipe from Food.com.
Author: GOOD FOODS
This one comes from The Beer Store. Looked so good I thought I should share it.(and coming from the beer store it's gotta be good) :>)
Author: zzzdreamerzzz
Everybody loves my nuts n bolts, been asking for this recipes. I gets tired of writing it down for them! So I post it here and for my safe keeper! :D
Author: seashells63
I like to make my batter in the morning and have it very cold when you pour it into the pans. Try substituting parmesan cheeseor other herbs. I like this...
Author: Bergy
This is a different way to prepare homemade fish and chips all at the same time!! I found this unique recipe in a local newspaper, the writer's 89 year...
Author: Elly in Canada
This recipe is by David Veljacic a Canadian BBQ Champion. You need time to marinade the salmon overnight in the fridge. It is a fantastic recipe. Please...
Author: Bergy
These oysters are luscious!! Great appy or do lots and make a meal out of them with a salad, actually you should make lots anyway, they go very fast as...
Author: Derf2440
This quick hamburger meat dish is simple,delicious and tops a list of supper dishes in our home. Enjoy!
Author: Kaseygirl
Clamato is very popular in Canada. One of my hubby's favourite drinks is a Bloody Caesar (a Canadian version of a Bloody Mary, made with Clamato juice),...
Author: Karen in MA
I learned this recipe while I was taking a home economics class in high school (a long time ago). I have prepared these 'eggs in a basket' for my children...
Author: Gee Bee
Thanks to my D/W for this recipe for Mediterranean Butter. It makes any bread taste freshly baked. WARNING:! Don't begin your meal with this bread and...
Author: CHEF GRPA
Make and share this Shrimp Goat Cheese Salad in Romaine recipe from Food.com.
Author: Derf2440
It sounds crazy, but it's a terrific way to cook salmon. The method is over 5000 years old developed by the Haida Nation of the pacific northwest. The...
Author: Paul Elliott
Yorkies are an easy, awesome side dish. I use a heavy, oven-proof wok to make for one large pudding, and cut it in wedges to serve. But most people like...
Author: Ginsugirl
This is my own spin on my French-Canadian grandmother's pea soup. It's actually about the same, I just never use green split peas because I don't like...
Author: Transylmania
I use these in soup and stews, you can add chili powder, and parsley, Then they are called Parsley, Chili Fluffy Dumplings, and you can also make them...
Author: Dancer
Seafood lovers will love this succulent shrimp dish that is prepared with a savory sauce. 89
I was given this great marinating butter when we were in Maui and I have put it together with shrimp for a delicious summer dinner.
Author: Northern Polar Bear
Make and share this Spicy Shrimp Bake recipe from Food.com.
Author: Barefoot Beachcomber
These noodles are wonderful if you need a quick side dish. They use ingredients you may already have in your pantry making them a great last minute dinner...
Author: Dreamer in Ontario
I have made these garlic pickles for the last 8 years and friends love them. The original recipe was in "Company's Coming" but I have made a few changes...
Author: Bergy
Shrimp scented with rosemary and sherry, yummy!! Quick, Easy and Delicious!!! Adapted from Canadian Living mag.
Author: Derf2440
My entire family loves pickled beets so last summer I prepared 4 different batches & ran a contest. The slight heat from the chilies made this recipe the...
Author: CountryLady