Clay Pot Chicken with Dates, Sucuk and Bulgur
Author: Greg Malouf
Lemon Tabouli with Tender Romaine
Author: Paula Wolfert
Whole Wheat Bread with Crystallized Ginger
Author: Priscilla Unger
Cracked Wheat Topknots
Author: Ruth Cousineau
Nutty Brown Rice Tabbouleh
Tabbouleh is a Middle Eastern salad typically made with bulgur (dried and ground or crushed wheat berries that are parboiled). Here, warm brown rice takes...
Spicy Two Bean Vegetarian Chili
Author: Rebecca Averill
Bulgur Salad with Chickpeas, Roasted Peppers, and Spiced Cumin Dressing
Author: Jack Bishop
Bulgur Veggie Burgers with Lime Mayonnaise
Author: Andrea Albin
Meatballs with Bulgur in Onion and Tomato Sauce (Voli Me Plyguri)
Author: Aglaia Kremezi
Grapes Leaves with Bulgar and Mint
Author: Michael Symon