Clay Pot Chicken with Dates, Sucuk and Bulgur
Author: Greg Malouf
Zucchini Köfte with Beet Bulgur Pilaf
Author: Gina Marie Miraglia Eriquez
Lemon Tabouli with Tender Romaine
Author: Paula Wolfert
Whole Wheat Bread with Crystallized Ginger
Author: Priscilla Unger
Cracked Wheat Topknots
Author: Ruth Cousineau
Spicy Two Bean Vegetarian Chili
Author: Rebecca Averill
Nutty Brown Rice Tabbouleh
Tabbouleh is a Middle Eastern salad typically made with bulgur (dried and ground or crushed wheat berries that are parboiled). Here, warm brown rice takes...
Bulgur Salad with Chickpeas, Roasted Peppers, and Spiced Cumin Dressing
Author: Jack Bishop
Bulgur Veggie Burgers with Lime Mayonnaise
Author: Andrea Albin
Meatballs with Bulgur in Onion and Tomato Sauce (Voli Me Plyguri)
Author: Aglaia Kremezi
Grapes Leaves with Bulgar and Mint
Author: Michael Symon