I clipped this recipe when I was first married, but my husband was actually first to prepare it. The puffy pancake looked beautiful and tasted even better....
Author: Taste of Home
This salty, sweet cantaloupe jam will put your go-to strawberry jam to shame.
Author: Claire Saffitz
This granola makes a sweet, healthy treat with only a touch of sugar. My son and daughter really like snacking on it.-Sharon Mensing, Greenfield, Iowa
Author: Taste of Home
Author: Todd Davies
This Banana Chocolate Chip Coffee Cake is a tasty new take on your regular banana bread. Loaded with walnuts and chocolate chips and a brown sugar cinnamon...
Author: Joanna Cismaru
"I love breakfast burritos--but they're typically high in fat and cholesterol. So I created my own healthier version," says Ed Rysdyk Jr., Wyoming, Michigan....
Author: Taste of Home
When in doubt, frittata. This version turns greens and beans into a complete one-skillet supper
Author: Molly Baz
This is great as is, but if you like, top the hash with a poached egg. Either way, have sautéed spinach and seeded breadsticks on the side and hot fudge...
My Grandma Dot used to make rhubarb compote and always had some in the freezer when I came to visit. This breakfast is a tribute to her. No two stalks...
Author: Taste of Home
Shrimp, Parmesan and green onions are the flavorful combo that creates a delicious made-for-brunch finger food.
Author: Betty Crocker Kitchens
Author: Bon Appétit Test Kitchen
My husband loves to try new recipes and discovered this eggnog-flavored toast. Preparing it the night before is a great time-saver for a busy morning.
Author: Taste of Home
Author: Melissa Roberts
When we used to have Sunday breakfasts with my grandparents, my mom often made this for grandpa because he enjoyed it so much. Pork sausage and cinnamon...
Author: Taste of Home
You won't believe how easy it is to make homemade whole wheat bread! This recipe bakes up soft and is perfect for sandwiches.
Author: Allie {Baking A Moment}
On a hot summer day, nothing can top the flavor of the season's finest fruits. This recipe is both fast and festive.
Author: Taste of Home
Make a big impression when you present one family-sized bacon pancake. The brown sugar adds sweetness that complements the salty bacon. If you can fit...
Author: Taste of Home
This is a great way for overnight guests to start the day. Chock-full of cheese, ham and broccoli, this quiche features an easy crust made of frozen hash...
Author: Taste of Home
Better than fast-food fare, these savory sandwiches with veggie cream cheese and zesty olives will have mouths watering in the morning. "For a change of...
Author: Taste of Home
I found this basic recipe in my local newspaper, and tweaked it for our family. It has all the convenience of commercial pancake mix...plus it is packed...
Author: Taste of Home
If you're watching calories, fry eggs in a nonstick pan coated with nonstick cooking spray.
Author: Taste of Home
I like to prepare this baked oatmeal on weekend mornings when I have a little extra time," says Angela Higinbotham of Willis, California. "Even guests...
Author: Taste of Home
Salty, savory olives, two kinds of onions, juicy tomatoes and layers of cheese make this quiche a dish to remember. -Stephanie Proebsting, Barrington,...
Author: Taste of Home
I love this recipe for its ease! Make it the night before, cover with plastic and pop it in the refrigerator and bake the next morning! -Gilda Lester,...
Author: Taste of Home
I first made French toast with sausage to use up leftovers. Now I make it because it's a heavenly way to start the day.-Suzanne Earl, Spring, TX
Author: Taste of Home
This savory bread pudding recipe features spinach and cheese for a delicious brunch, breakfast, or casual dinner dish.
Author: Molly Watson
I invented this dish as an easy, grown-up version of the frozen cream-filled pops we all enjoyed as children. The mandarin oranges and whipped topping...
Author: Taste of Home
The old-fashioned orange slice cake is a popular Southern cake recipe. Dates, coconut, and orange slice candies make this a moist and festive cake.
Author: Diana Rattray
I wanted to make a quiche but didn't want the usual flavors, so I used ingredients I had in my pantry and refrigerator to come up with this recipe. I was...
Author: Taste of Home
Mock Jason's Deli Fruit Dip. I've made it and its very close to the real thing. Sometimes maybe add a little less liqueur. But this dip rocks!!
Author: LoriH
This rich Southern cream gravy can be made with drippings from fried chicken or a roast. It can also be made with sausage or bacon fat.
Author: Diana Rattray
The only memories I have about this recipe is that everyone who has ever eaten it thinks it's great! The recipe is over 75 years old, and I learned it...
Author: Taste of Home
I got this recipe years ago, and it is still a family favorite. Blueberries are grown right here in the Midwest, and they have a delicious flavor. As an...
Author: Taste of Home
The original Baked Egg Boats! Delicious, fluffy quiche filling baked into a hollowed out baguette! It's simple, versatile breakfast perfection that...
Author: Teri & Jenny
Easy Fruit Salad is the PERFECT dessert, with a combo of berries, citrus fruit, kiwi, and grapes in a sweet sauce made from juice and honey and topped...
Author: Sabrina Snyder
Author: Peter Reinhart
Flavored coffee creamer is the secret ingredient in this oh-so-fast-and-easy breakfast treat the whole family will go for. "I sometimes substitute French-vanilla...
Author: Taste of Home
Llapingachos are potato patties or pancakes stuffed with cheese, cooked on a hot griddle until crispy brown and served with peanut sauce, fried egg, tomato...
Author: Layla Pujol