These little muffins are packed with flavor thanks to a layer or fresh raspberries and a cream cheese drizzle on top!
Author: By Betty Crocker Kitchens
Just starting the south beach diet and I wanted something that traveled well for breakfast. This is a quick and easy recipe. Very yummy too. It comes out...
Author: TNTDynomite
Here's a wonderful treat for the season. Stir a tablespoon into coffee, tea or cider; drizzle it over pancakes, hot cereal or yogurt; or use it as a glaze...
Author: Taste of Home
Here's what you need: large cauliflower, parmesan cheese, fresh chives, garlic, olive oil, dried basil, eggs, salt, black pepper, dipping sauce
Author: Joey Firoben
Hearty home-style food is popular in our small farming and timber community. We love pulling in flavors from other regions for this eggy dish. -Patricia...
Author: Taste of Home
Meet the Cook: Potatoes are something I can eat anytime of day and almost any way. This recipe's one I came up with to go along with pigs in blankets several...
Author: Taste of Home
Make and share this Bob Evans Sausage Cups recipe from Food.com.
Author: Shelby Jo
My husband loves this! I use ground nuts as he doesn't always like nuts in things and I can be sneaky that way. I think peaches would be wonderful substituted...
Author: Michelle S.
These old-fashioned Southern-style Sweet Potato Biscuits are flaky, fluffy and just like Grandma made them!
Author: Blair Lonergan
France meets French Polynesia! Exotic coconut, banana and cinnamon island flavors complement the rich creamy, buttery, orange staples of the French countryside....
Author: FLKeysJen
The beauty of this recipe is that it's baked, not cooked on the stovetop, and you can put everything together the night before. In the morning, put the...
Author: Juenessa
Poached eggs can be intimidating, but with this easy method you are guaranteed perfect poached eggs every time, whether you like the yolks soft and runny...
Author: Grooved Pavement
Red pepper flakes add plenty of fiery zip to this omelet from Dixie Terry of Goreville, Illinois. "It's a favorite at our house - for breakfast, brunch...
Author: Taste of Home
Author: Tracey Seaman
There's no better feeling than waking up to a hot, ready-to-eat breakfast. The oats, fruit and spices in this homey meal cook together while you sleep!...
Author: Taste of Home
This is a great breakfast casserole for company as you can make it ahead and pop it in the oven an hour before you need it. It also makes for a great brunch...
Author: Noni Suzanne
Here's what you need: flour, baking powder, baking soda, salt, sugar, milk, vanilla extract, butter, brown sugar, spiced rum, canned pineapple ring with...
Author: Jordan Kenna
This is one of the best pancake recipes I have tried. It's by Daphne Oz. Not only are the pancakes delicious, they are pretty healthy, too! Note: If you...
Author: LifeIsGood
This is a great brunch casserole, plan ahead as this casserole needs to sit in fridge for 2-3 hours before baking or just prepare a day ahead and bake...
Author: Kittencalrecipezazz
The easiest and tastiest of bar cookies (yes, they are one bowl!), these oatmeal jam bars are as delicious for breakfast as they are for an after-school...
Author: Jessie Sheehan
These are meant to be a replica of the seasonal muffins Dunkin Donuts sells. My daughter said they taste better, she had three! They're moist and light....
Author: Mary Close
Make and share this Easy Cheese Danish (Barefoot Contessa) recipe from Food.com.
Author: Brookelynne26
Shredded zucchini in the batter and a luscious lemon glaze keeps every bite of this pound cake moist and tender.
Author: By Betty Crocker Kitchens
A friend of mine has been purchasing steel cut oats in bulk from the Amish in our area and sharing! Since I didn't know how to prepare them, I found a...
Author: Cook4_6
Here's a recipe for tamagoyaki-the Japanese rolled omelet served for breakfast, put in a bento as a side dish, or used as a filling in sushi.
Author: Setsuko Yoshizuka
Make and share this Potato and Prosciutto Frittata - Italian Omelet recipe from Food.com.
Author: PalatablePastime
this is from the food blog http://www.theyummylife.com/blog/2011/03/159/Overnight,+Slow+Cooker,+Apple+Cinnamon+Steel-Cut+Oatmeal this works well but for...
Author: pen25
This healthy oat bread is made with just 3 easy ingredients. It doesn't contain any yeast, wheat flour, oil, sugar, or eggs.
Author: Kirbie
A simple, healthy Strawberry Blueberry Smoothie made with almond milk, frozen berries and yogurt. Delicious, low calorie, and so fast and easy! Kids love...
Author: Erin Clarke / Well Plated
The only thing hard about this fantastic frittata is deciding when to serve it. Made with chicken, cheese and sweet and chewy sun-dried tomatoes, it's...
Author: Taste of Home
If you've ever made eggs Florentine for a crowd-toasting the muffins, buttering the muffins, poaching the eggs, wilting the spinach, making the Hollandaise,...
Author: By Betty Crocker Kitchens
These cinnamon apples taste like a cobbler or pie without the crust. I was looking for a recipe for Cinnamon apples and all I could find were recipes for...
Author: The Giggle Box
I discovered breakfast burritos at a workshop of holiday breakfasts offered at our church. It was a big hit! It works really well when you're cooking for...
Author: Taste of Home
Author: Suzy Karadsheh
My grandpa made an awesome breakfast for us grandkids: French toast that started on the griddle as a peanut butter and jelly sandwich.-Lindsey Folsom,...
Author: Taste of Home
My sister got this recipe years ago from a Quaker Oat Bran hot cereal box. It's a nice alternative to regular pancakes that my kids always liked.
Author: puppitypup
Growing up, we ate this gravy over slices of white bread, sliced ripe tomatoes, scrambled eggs and, of course, biscuits. Sometimes I use maple sausage,...
Author: Mercy
The jalapenos give this casserole a nice kick to wake you up in the morning. I found this recipe at jimmydean.com, and I must confess the directions were...
Author: AmyZoe
Here's what you need: salmon fillets, miso, sugar, sake, mirin
Author: Spencer Kombol
This delightful dish, made with day-old raisin bread, is full of cinnamon flavor. "I like to serve it for brunch with sliced bacon and a fruit compote,"...
Author: Taste of Home
Author: Jill Silverman Hough
Make and share this Green Eggs and Ham Casserole recipe from Food.com.
Author: lets.eat
Juicy British bangers (sausages) with baked beans, fresh eggs, fried bread fingers and tomatoes. Yup! It's bold and brash, but a great brunch idea for...
Author: French Tart
A festive sour cream coffee cake studded with tart cranberries is a lovely holiday and winter dessert. Fresh cranberries add pops of color and flavor.
Author: Jessie Sheehan