This is the best banana bread I have ever had. I buy really ripe bananas just so I can make this :-) Got the recipe years ago from my friend Rachel. We...
Author: Lilkari23
I love tasting different cornbread recipes, and I have to admit, I think this is the best that I've ever tasted. Usually I have to put tons of butter on...
Author: crazycookinmama
These buttermilk biscuits are authentic. This recipe came from my great-great-grandmother, and was handed down to all the women in my family, and we are...
Author: P48422
This focaccia bread is sooo easy and tastes wonderful! Tons of herbs and seasonings, and tons of flavor!! Great to make sandwiches with! You can alter...
Author: Manda
A very quick way to make your own home-made pizza. This dough rises up nice and has a very light flavour. It can also be made in your bread machine on...
Author: trishypie
Make and share this Streusel Coffee Cake recipe from Food.com.
Author: Marlene.
This is a good basic bread machine recipe for rye bread. I don't remember where I got it, but it's one I make all the time.
Author: The Mad Slovak
These donuts are lighter than regular donuts, baked not fried, and so easy to make. They will disappear before your eyes!
Author: Whisper
A rich, cheesy biscuit that is good with soup, chilli, or stew. Medium cheese can be used, but sharp cheese will give more flavour.
Author: Cullinaryjudge
I'm always on the lookout for blueberry recipes to use up some of my wild Maine blueberries. This one was found on the net, unfortunately I don't remember...
Author: Julie Bs Hive
This recipe says spring. It is easy to prepare and even easier to eat. My family devours it and we are not dessert people. It is from the Company's Coming...
Author: Kate in Ontario
This cake is actually known as Zwetschgendatschi in Bavaria, where it is most popular. Roughly translated from Bavarian to German, it would be called Pflaumenkuchen...
Author: Sackville
Say goodbye to Aunt Jemima! Once you taste these homemade pancakes, I think you'll agree they're much better than the boxed kind! Add a bit of vanilla...
Author: Sackville
This was in a church cookbook. I usually dress it up with raisins and shredded apple, but the recipe is good as it is. It is a great recipe to put into...
Author: Eldeevee
Yum yum! if you're looking for a crispy thin crust pizza that holds up under the pressure of your favorite toppings look no further! Make sure you get...
Author: catalinacrawler
Terrific, flavorful coffee cake! A favorite at my house. All my friends who have tried this have asked me for the recipe.
Author: Recipe USA
Found this recipe in Jean Pare's "Company's Coming" cookbook. I've made baking powder biscuits before, but not with cream of tarter in the recipe.
Author: Boyz 5
Step by easy step recipe for a Native American all-purpose flat bread dating back to the nineteenth century. Fry bread is considered a food of inter-tribal...
Author: GeeWhiz
Need a fast, flaky crust? This delicious recipe is so much cheaper than ready-made pie crusts! High altitude tested.
Author: Elizabeth H.
This can literally be thrown together at the last minute. I couldn't tell you how many times I have made this cake but there is never a crumb left. Great...
Author: bert2421
These are great! Nice and easy, and light and yummy. I get about 16 biscuits with this recipe. I like the versatility as well. I add cheese or garlic;...
Author: byZula
My usual naan recipe calls for milk and an egg, but since I had neither in the house tonight, I improvised. This is a super simple 5-ingredient naan bread...
Author: girlwiththepapersmi
I adopted this recipe from the Recipezaar account. The previous owner said this recipe comes from Martha Stewart. It's a delicious cake!!
Author: Courtly
Make and share this Red Lobster Cheddar Bay Biscuits Copycat recipe from Food.com.
Author: ThatJodiGirl
This is a German coffee cake that was handed down from my Grandmother. These freeze very well and can be stacked two to a package with waxed paper between....
Author: nodakmom
Moist tasty bread. Easy to prepare. Can also be baked in a 350 degree oven for 45 minutes.If just placed on dough cycle.
Author: Toni1008
My grandma makes these every time we go over for dinner. I got my starter from her, so I too make these every couple weeks when I need to use up some starter....
Author: pollen
Make and share this Cheddar Cheese Cornbread recipe from Food.com.
Author: evelynathens
I used to work at an American Indian reastraunt Where I ate these at least once a day. Sometimes with a little butter other times as a Navajo Taco. Also...
Author: TammieV
This makes a large pan of cornbread with a kick! If you prefer a milder version just leave out the peppers. It's delicious either way.
Author: CCinSC
These tender cornbread muffins are the perfect side to any Southern or Southwestern dish. You can whip up the batter in no time!
Author: Jennifer Segal
This is yet another of my family's recipes. My mom used to make this every Christmas morning. It was and is a special treat that I hope to carry on with...
Author: Mom2Rose
Drop biscuits are best the same day they are made...no comparison!!! Perfect for 4 people. When you stir slightly cooled melted butter into cold buttermilk,...
Author: Abby Girl
Make and share this 100% Whole Wheat Bread (Bread Machine) recipe from Food.com.
Author: janem123
When I lived in the mid-west, I use to get these biscuits as a morning breakfast on occasion....well, on more occasions than I should have. I loved the...
Author: Pam-I-Am
Came from a news paper. It's super easy. They can be very crumbly b/c there is no egg to hold them together. You can mix in shredded cheese, or cinnamon...
Author: Chefaiath
A versatile yeast dough recipe that you can use for making loaf bread, pizza, dinner rolls, hot dog wrappers..anything you can think of using bread.
Author: Asooma
Make and share this Chocolate Chip Pancakes recipe from Food.com.
Author: KJ1036
Make and share this Quick and Easy Coffee Cake recipe from Food.com.
Author: Gaelige Coinnaigh
Recipe can be made ahead and stored in the refrigerator for up to 6 weeks. For an added treat melt one teaspoon butter and one tablespoon of brown sugar...
Author: Galley Wench
Under orders from the teenagers in the house, I created recipes for their favourite take out breadsticks and dipping sauce. The dough can easily be made...
Author: Chef Dee
This is one of my family's favorite coffeecakes. The original recipe called for 3/4 cup evaporate milk with 1 Tbls. lemon juice in it and it was very good....
Author: Marg CaymanDesigns
Make and share this Sausage Gravy and Biscuits recipe from Food.com.
Author: Kelly Cameron
Very easy recipe for fried bread used to make Indian Tacos. OR you can eat them with butter, or add honey or jelly! You can also slice in half and use...
Author: Dissie
Easy, childhood favorite. My Mom made these several times a week during my childhood. Makes 12 muffins.
Author: Vicki in AZ
A recipe from Fleischmann's. Always good. You can substitute 1 cup of whole wheat flour for one cup of the white flour. You can add in some parmesan cheese...
Author: Sarah Chana
This is the best oatcake recipe. It has the perfect balance between salt and sweet. This recipe comes from the Cape Breton Highlands in Nova Scotia. It...
Author: saucey1