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GINGER GLAZED TILAPIA_image
GINGER GLAZED TILAPIA

OVEN-BRAISED SHORT RIBS WITH FENNEL_image
OVEN BRAISED SHORT RIBS WITH FENNEL

Quail Stuffed with Foie Gras_image
Quail Stuffed with Foie Gras

BRAISED LEG OF LAMB WITH OLIVES AND CELERY ROOT PURÉE_image
BRAISED LEG OF LAMB WITH OLIVES AND CELERY ROOT PURÉE

LYON-STYLE CHICKEN WITH VINEGAR SAUCE_image
LYON STYLE CHICKEN WITH VINEGAR SAUCE

BRAISED EGGS_image
BRAISED EGGS

PENNE AL SUGO DI CARNE_image
PENNE AL SUGO DI CARNE

PORK SUGO_image
PORK SUGO

LEEK AND PROSCIUTTO PASTA_image
LEEK AND PROSCIUTTO PASTA

Slow-Cooked Lamb with Sage and Pearl Barley_image
Slow Cooked Lamb with Sage and Pearl Barley

Author: Alain Ducasse

Sea Scallops with Ham-Braised Cabbage and Kale_image
Sea Scallops with Ham Braised Cabbage and Kale

BEEF SHORT RIBS BRAISED IN STOUT (PRESSURE COOKER)_image
BEEF SHORT RIBS BRAISED IN STOUT (PRESSURE COOKER)

RIDICULOUSLY EASY CRAWFISH ETOUFFEE_image
RIDICULOUSLY EASY CRAWFISH ETOUFFEE

BRAISED SHORT RIBS WITH CELERY ROOT PUREE_image
BRAISED SHORT RIBS WITH CELERY ROOT PUREE

BRAISED BRISKET WITH PLUMS, STAR ANISE AND PORT_image
BRAISED BRISKET WITH PLUMS, STAR ANISE AND PORT

BRAISED BEEF SHORT RIBS IN PORT SAUCE_image
BRAISED BEEF SHORT RIBS IN PORT SAUCE

JULES' BRAISED BEANS [5]_image
JULES' BRAISED BEANS [5]

Beet and Braised Beef Soup_image
Beet and Braised Beef Soup

Author: Peter Hoffman

CINNAMON STEAK ROBERT_image
CINNAMON STEAK ROBERT

BEEF ROULADE WITH A MUSHROOM DUXELLE_image
BEEF ROULADE WITH A MUSHROOM DUXELLE

Morel-Crusted Ribs with Polenta_image
Morel Crusted Ribs with Polenta

BRAISED COD WITH PLUM TOMATOES_image
BRAISED COD WITH PLUM TOMATOES

RINDSROULADEN (GERMAN PICKLE STEAK)_image
RINDSROULADEN (GERMAN PICKLE STEAK)

BRAISED FENNEL W/PARMESAN BREAD CRUMBS_image
BRAISED FENNEL W/PARMESAN BREAD CRUMBS

SHANNON VEGETABLE PLATTER_image
SHANNON VEGETABLE PLATTER

PORK LOIN WITH LEEKS AND CARROTS_image
PORK LOIN WITH LEEKS AND CARROTS

RABBIT WITH GUEZE (LAPIN À LA GUEUZE)_image
RABBIT WITH GUEZE (LAPIN À LA GUEUZE)

BRAISED BEEF FLANKEN RIBS_image
BRAISED BEEF FLANKEN RIBS

CARAMELIZED PORK BELLY AND SHRIMP WITH SPICY FISH SAUCE_image
CARAMELIZED PORK BELLY AND SHRIMP WITH SPICY FISH SAUCE

Rosemary rubbed Filet Mignon with Chocolate Port Reduction sauce_image
Rosemary rubbed Filet Mignon with Chocolate Port Reduction sauce

ASIAN BRAISED BABY BACK RIBS_image
ASIAN BRAISED BABY BACK RIBS

STOUT POT ROAST_image
STOUT POT ROAST

COCONUT-BRAISED BEEF_image
COCONUT BRAISED BEEF

Milk Braised Pork Shoulder with Semolina Gnocchi_image
Milk Braised Pork Shoulder with Semolina Gnocchi

Author: James Holmes

BEEF IN ALE WITH CHEESE COBBLER_image
BEEF IN ALE WITH CHEESE COBBLER

Braised Beef with Red Onion Gremolata_image
Braised Beef with Red Onion Gremolata

CRANBERRY-BRAISED BRISKET_image
CRANBERRY BRAISED BRISKET

KONIGSBERGER KLOPSE_image
KONIGSBERGER KLOPSE

SEAFOOD FIDEUA_image
SEAFOOD FIDEUA

COUNTRY HAM BRAISED WITH MADEIRA_image
COUNTRY HAM BRAISED WITH MADEIRA

Wine-Braised Ham with Shallots and Carrots_image
Wine Braised Ham with Shallots and Carrots

KILKENNY CORNED BEEF AND SHANNON VEGETABLE PLATTER_image
KILKENNY CORNED BEEF AND SHANNON VEGETABLE PLATTER

BRAISED TAMARIND, GINGER, AND LEMONGRASS SHORT RIBS_image
BRAISED TAMARIND, GINGER, AND LEMONGRASS SHORT RIBS

SAVORY PULLED PORK_image
SAVORY PULLED PORK

Roman braised beef_image
Roman braised beef

FENNEL BRAISED WITH MEYER LEMON_image
FENNEL BRAISED WITH MEYER LEMON

SILVER PALATE SHORT RIBS_image
SILVER PALATE SHORT RIBS

ROASTED PORK CHOPS AND PEACHES_image
ROASTED PORK CHOPS AND PEACHES

CHICKEN SPINACH AND LEEK SOUP._image
CHICKEN SPINACH AND LEEK SOUP.

BRAISED CHICKEN THIGHS WITH SAVORY MARINATED PEACHES_image
BRAISED CHICKEN THIGHS WITH SAVORY MARINATED PEACHES

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