Active time: 45 min Start to finish: 45 min
Author: Alexis Touchet
This one-pot comfort-food stew takes its flavor cues from chicken paprikash. Cooking low and slow is the key to getting deep flavor and the perfect texture;...
Author: Andy Baraghani
Author: Jean Anderson
Author: Dorothy Lee
Author: Bruce Aidells
Author: Jared Wentworth
I didn't think it was possible to love artichokes more than I already did until I lived in Italy. There they harvest artichokes in both spring and fall,...
Author: Rebecca Katz
Author: Evan Kleiman
Author: Lidia Bastianich
This makes a simple and hearty one-pot meal. The meat becomes fork tender and the stock simmers down to a rich sauce. Leftovers are terrific served over...
Author: Sean Sherman



