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Paris's Crimson Champagne Cocktail

Author: Lara Shriftman

Artichokes with Bagna Cauda

Author: Ivy Manning

Spiced Orange Wine

Author: Paul Grimes

A Green Peas Soup, Without Meat

The addition of onions and spinach provide a traditional French touch, making this soup a flavorsome beginning for a spring menu.

Author: Stephen A. McLeod