This recipe is similar to an appetizer served at my favorite Italian restaurant. It is a nice change from the usual appetizers and always gets rave reviews!...
Author: amym
Using dried porcini mushrooms as the base of the rub for this dramatic centerpiece roast gives it the funky, earthy flavor usually associated with expensive...
Author: Anna Stockwell
This recipe is very simple and very delicious also. I can prepare it, and I am a 14 year old boy! This recipe only takes a few minutes to prepare and only...
Author: chef in the making
An easy Stir-Fried Beef and Broccoli that can be prepared in 45 minutes or less.
Easy recipe to make. Takes no time at all and the important thing is that it's good.
Author: Vas
From time to time I receive e-mails asking some common questions for an Authentic Carne Asada recipe, the first one being how to marinate the meat. I always...
Author: Mely Martínez
Tasty pot roast adapted from another recipe on this site. This is great served with French bread to dip in the gravy.
Author: Michelle Watkins
Call them kabobs, kebabs, or shish kabobs. Either way, what's a summer grill without them? Marinate sirloin chunks in soy sauce with garlic, ginger, and...
Author: Elise Bauer
Author: Tim Byres
With simple ingredients, you can have a flavorful, comforting pot roast in less time than using an oven or slow cooker.
Author: bd.weld
When braised, these beef cheeks become meltingly tender, with a rich, deep flavor. You may want to check with your butcher when planning this dish, since...
A stew that is easy to put together and fills your kitchen with a mouthwatering aroma. Doubling the recipe makes for an easy company dinner.
Author: KARPITS
Beef, veal, and pork bones are hard to come by, so ask your butcher to save any he removes for you. Take them home and freeze them for later use in stock....
Author: Stanley Lobel
Author: Melissa Roberts
I am a big fan of combining steak and seafood. This is a cheaper option than a jumbo lump crabmeat recipe I enjoy as well. Hope you find it tasty.
Author: Ches
Too busy to cook? Well, just put these four ingredients in the oven and forget about it. I like to use London broil. Great served over noodles! Try adding...
Author: Joanne
This is a savory steak with the slight sweetness of caramelized onions and the earthiness of truffle oil. I would serve this with some mashed goat cheese...
Author: MikeSweetman
Fast, easy and flavorful...this Roast Beef Tenderloin with Creamy Horseradish Sauce is great for entertaining without breaking a sweat!
Author: The Suburban Soapbox
This classic recipe is made with cream cheese and dried beef and served with snack crackers. It makes a good party appetizer.
Author: mjshan
A Filipino beef stew traditionally cooked with goat, but it's usually not available in most markets. You can get creative with this dish such as adding...
Author: MattOlay V-H
This is a keto-friendly version on my cabbage beef stew - the perfect comfort food! Feel free to add hot sauce.
Author: Paul
Simple and delish! Serve immediately over mashed potatoes, rice, or noodles.
Author: imaARMYwife
A wonderful beefy flavored and inexpensive company-worthy flat iron steak with a creamy mushroom sauce. Wonderful served over roasted potatoes or a rice...
Author: ALRAYNA
Tangy teriyaki and sweet prune juice are all you need to make flavorful, succulent short ribs.
Author: Molly Baz
For the longest time, I have wanted to create a " Meatball " that stands all by it's self! I believe I have " conquered " that " Quest " with this recipe......
Author: Bob Cooney @firemanbob65
Beef chuck stewed with potatoes, carrots, celery, onions and beef broth for a homey favorite. The aroma that permeates throughout the house while the stew...
Author: Margo
Beef Braciole (Braciola) is a company-worthy, classic, hearty, homestyle southern Italian dish that's perfect for a winter night or Sunday dinner....
Author: By: Carol | From A Chef's Kitchen
Wontons with a juicy beef and cheese filling. Serve with sweet and sour sauce.
Author: mrs.marley
This is a marinade for any type of steak, but works well for tougher cuts when left for a couple of days.
Author: Tim
A pressure cooker is a must for making a tough roast tender. In our large family when I was growing up, this was everyone's most-requested birthday dinner....
Author: jenonymous
Eli Gorelick of West Orange, New Jersey, writes: "As a kid growing up in Cuba, I worked alongside my mother every day in the kitchen, learning how to make...
Author: Eli Gorelick
Author: Klaus Fritsch
This is a fabulous recipe that I tried in a steakhouse and re-created the recipe. It is very rich and absolutely divine!
Author: Jessica E Wilson
A quick and easy way to make a tasty, tender steak on the grill! Marinate for a minimum of 2 hours.
Author: RUSS4433