Author: Kelsey Nixon
Author: Maria Thomann
Author: Hélène Wagner-Popoff
Author: Henry Tenney
Author: Paul Grimes
Take your beer battered onion rings to a whole new level: bacon. Serve with a ranch dipping sauce.
Author: NashRuin
Author: Julie Loria
Brithyll a Chig Moch (Trout and Bacon) Welsh recipe 22
With just four ingredients that you probably already have, this quick appetizer comes together in a snap. If you like the zip of horseradish, start with...
Author: bfr610
Caramelized onion and crisp bacon adds a whole new flavor to a fall favorite - Brussels sprouts. This recipe makes a perfect side dish for your next holiday...
Author: Land O'Lakes
Old fashioned bacon glazed green beans. It only take 3 ingredients to make this easy side dish.
Author: Michael Chiarello
Time consuming but it is well worth it! The brown sugar and bacon grease combine beautifully and give such a great taste.
Author: JILL1018
To make the finished dish less of a knife-and-fork affair, remove the braised chicken from the bone, shred it with a couple of forks, and then stir it...
Author: Chris Morocco
This blue ribbon winner from the Utah State Fair transforms a classic pasta dish into a muffin. Alfredo sauce and Parmesan cheese are mixed into the batter...
Try something new with this triple-tested brownie recipe. Odd though it may sound, the bacon adds a wonderful depth to these moreish squares. Trust us,...
Turn ordinary refrigerated cinnamon rolls into adorable minis with the sweet-smoky-salty taste of bacon in every bite. More proof that bacon makes everything...
Author: foodelicious
I saw these being made on a cooking show on PBS they are very tender and buttery. You can freeze in muffin tins and pop in oven when needed.
Author: Viva Larson