A classic Thai chicken curry with coconut milk and basil. Serve over jasmine rice and garnish with basil leaves.
Author: Pietro
I wish I could remember where this salad originated from!! I've been making it for several years. Hubby and I are fans of salads that aren't made with...
Author: katie in the UP
This marinated, grilled teriyaki flank steak goes great with broccoli and rice.
Author: KENT SULLIVAN
Make and share this Sweet and Sour Shrimp With Pineapple recipe from Food.com.
Author: Jamilahs_Kitchen
This is a family recipe that's not only simple, but tastes great! Only needs some steamed rice to complete the meal.
Author: DOUBLEDOWN
This is an all time favorite that has lasted me from grade school through adulthood. I've served it to just about everyone I know and have received nothing...
Author: ERINPETERSON
This is a very easy, tasty recipe. Serve over rice and sprinkle with chopped green onions.
Author: beulahmae
Moist, luscious, and delicious. Just the right blend of spices make this chicken dish one of my most-requested. Great hot or cold. If using thighs with...
Author: DIANA F
This recipe is well known in Singapore and is a great hit with tourists and locals alike! It is really spicy!!!
Author: COOKIE1
My son and I doctored up a Thai beef curry recipe from a local upscale restaurant using what we had and liked. We were both impressed and will make this...
Author: Betty McCommon
This is a spicy and extremely flavorful recipe which will surely be a hit at any BBQ party.
Author: Yakuta Rasheed
Even if you're new to sushi making, this recipe for spicy tuna rolls is easy to make at home.
Author: ChefJackie
These sweet and sticky chicken wings are sure to be a hit with the whole family. The sauce is so much better than store bought jarred sauce. You can fry...
Author: MomWhoCooks
This simple stir-fry has a sweet taste that appeals to teenagers. While broccoli is specified here, it's easy to add whatever vegetables you have available...
Author: Jenny G.
This recipe is for a quick Japanese style pork saute. Great with rice and steamed veggies on the side. You can also double the recipe and use whole Pork...
Author: baby23
So good, you could add meat or chicken if you like. Serve with steamed rice. I love the flavor of the black bean sauce!!
Author: tamibic
This is a hot, sweet, sticky sauce that goes with Thai barbecued chicken as well as appetizers like spring rolls or fried won-tons. From the great Thai...
Author: lisar
This popular dish originates from Sichuan. The pork is crispy on the outside and succulent on the inside. The sauce has the perfect balance of sweet and...
Author: Chelsea
This spicy orange zest beef recipe is not supposed to be Chinese food, or even Americanized Chinese take-out food. It is a lower-fat alternative while...
Author: Chef John
A spicy cauliflower served whole on a platter - looks like a red and yellow flower. Garam Masala can be found in Indian grocery stores and some traditional...
Author: Hetal
The Thai sweet chili sauce gives this dish a sweet and spicy flavor that my kids love. You can adjust the heat level by adding more or less of the sauce...
Author: thriftybob
This is a traditional North Indian (Punjabi) Bhurtha made with eggplant and tomato, and seasoned with cumin, turmeric garlic and ginger. Serve with fresh...
Author: Simmi G
I threw this together one night in less than 3 minutes and it came out so delicious I wanted to submit it so I remembered what I put into it. Ingredient...
Author: chefboyar-Dee
Delicious blend of Indian spices with chickpeas and tomatoes. Serve with jasmine rice or couscous.
Author: Alison Bruce
My family begs for this dish! Much easier to prepare than the ingredient list indicates. If you are a fan of Chinese food, prepare to become ADDICTED to...
Author: MISSFAVOR
A very flavorful Asian-type meal with a sweet heat that incorporates my favorite flavors (chili, lime, and cilantro) with a little bit of sugar. The sauce...
Author: Grumpy's Honeybunch
I hope my dad doesn't read this as I grew up with him cooking some amazing dishes, but this recipe my friend gave me at university fast became by far my...
Author: Dan
This chicken adobo is a Filipino favorite made in the slow cooker. Serve with rice.
Author: michellekay
This is delicious and easy to make. Make it as spicy as you like or keep it mild.
Author: GABRIELLEDC
Simple and delicious beef with mixed vegetables. You don't have to stick with these vegetables. Change them to your personal taste. Try serving over rice...
Author: Marla
Quick and easy Thai noodles make a tasty meal. You can easily change the ingredients to suit your own tastes. Different veggies can be added or substituted...
Author: Ranikabani
I guess this might be called my 'signature' dish and my husband was astonished that I hadn't posted it here yet. The original recipe came from my dog-eared...
Author: Hey Jude
I used other pad thai recipes from this website and added shrimp and my own little flavor and spice.
Author: n0xzemagrl
This sesame chicken stir-fry is a very tasty, yet wholesome dish.
Author: Mitchell Webber
This is a classic Persian chicken kabob that is very delicious and tasty. Serve with roasted tomatoes, fresh onions, sliced lemons, and rice.
Author: Reza Michael
Slow cooking is not a very traditional, but way less messy for these sweet and sour pork chops. It is an easy cold weather meal with some rice and crispy...
Author: CYNTHIA
Vegetarian Recipes From Around The World website, courtesy of Karen C. Greenlee - [email protected], is where this easy and quick pasta salad can...
Author: lauralie41
The closest to my favorite satay served at my Thai restaurant. Prep is quick- best if left to marinade for a few hours or more. Skewer up for the grill...
Author: STACEYLYNN0822
This is the product of a tub of white miso that had sat too long untouched and some lovely cod fillets I got on sale today. Salty and a touch sweet. Very...
Author: under12parsecs
Very good stir-fry. A little on the sweet side. Cook in a large wok on medium-high heat. Marinating overnight is good, but not necessary.
Author: Essanaye
In Madhur Jaffery's Indian Cookery, lamb or beef was recommended but I have done it with chicken before now, and it was just as nice.
Author: Tulip-Fairy
Who needs meat when you can make this stir-fry using a medley of mushrooms? Shiitake mushrooms have a meaty texture and earthy flavor that is bound to...
Author: France C
This is a delicious recipe from Indonesia. The coconut adds a creamy taste to the chicken dish!
Author: JAZZYCHAZZY
Pan-fried chow mein noodles are tossed in a light Asian sauce and topped with tender slices of chicken and crisp vegetables.
Author: tishasc22
This stunning dish is an amazing combination of sweet, spicy, and salty flavors all sticking to succulent pieces of chicken.
Author: Chef John
Write your own fortunes and place them in cookies. Great for parties.
Author: Aleta
This versatile recipe can adapt to whatever vegetables you have on hand. The key is to make sure you have all the vegetables chopped beforehand, and the...
Author: LBUHL
If you're a grilled chicken thigh and Asian food fan, you're in for a treat. This marinade has the perfect combination of savory-sweet-spicy-salty, and...
Author: lutzflcat
Spicy cinnamon chai tea with chocolate is a great warm drink for those cold winter nights!
Author: HoneeBee