Author: Lulu Powers
Found this in "Kosher Tasty Meals" Kadimah Toras-Moshe Cookbook. This dish is made with matzoh meal.
Author: Oolala
Make and share this Apple Butternut Squash Soup recipe from Food.com.
Author: Kim127
A classic British No-Cook pickle for your sandwiches and cheese board! Remember Pan Yan pickle? It was a firm favourite in our home and my dad loved it...
Author: French Tart
Author: Lucy Footlik
Great Fall comfort food. The prep time is so long mainly because I have included the baking of the squash while you are preparing the other ingredients....
Author: Jellyqueen
Make and share this Noodle Pudding With Apples recipe from Food.com.
Author: ratherbeswimmin
You've never had baked apples like this before! This is an old family recipe that is 'required' at Thanksgiving but eaten all year round.
Author: Marg CaymanDesigns
Author: Diana Yen
Author: Melissa Roberts
Author: Marlene Van Beek
This is a great stuffing for crown roast of pork. You may also stuff porkchops, use very thick chops or any other pork roast - follow instruction for stuffing...
Author: Bergy
We enjoy this salad around the holiday. But can be enjoyed any time of the year. You can use any type of apples.
Author: kfcook
I like this recipe because I use dry pectin and it cuts down the cooking time and always firms up nicely. This is very easy and so delicious. Great for...
Author: Lisa Clarice
My recipe for a delicious red cabbage side dish with tart apple, red wine vinegar and spices. Bacon lovers can replace the butter with fat from sauteed...
Author: The Spice Guru
Make and share this Irish Red Cabbage and Apples recipe from Food.com.
Author: GingerlyJ
Author: Bon Appétit Test Kitchen
I got this recipe from an older lady who sold chutney and jam's at a local bake sale stall. I haven't made it yet, but I will! I am keeping it here for...
Author: cookingpompom
For an easy make-ahead dessert recipe that's also a showstopper, look no further. Pouring the cream over at the table adds a dramatic touch.
I got this recipe from about.com and it was written by Fiona Haynes. I'm adding this because this is a great recipe and tastes great, wonderful on a cool...
Author: melissa
This takes the classic French bistro salad and gives an innovative twist with Chinese 5 Spice-scented apples and candied bacon.We have been trying out...
Author: Manami
My grandmother made this dish for every family gathering. Not only was it good as a side dish, but it's excellent as a morning treat.
Author: Debala
Mmmmm! Compliments of Sav-On/Albertson's Grocery Store chain. I subbed apple for pear. No worries if you don't have lavender honey. Simply add one half...
Author: COOKGIRl
This French-style tart deserves a sophisticated apple. Our top pick is the Braeburn, which is crisp and sweet-tart with a fruity, almost perfumed flavor....
Author: Dorie Greenspan
Make and share this Spiced Cranberry Apple Chutney recipe from Food.com.
Author: mer5901
Apple cider vinegar has so many uses, including salad dressing and turning milk into buttermilk. Some people swear by cider vinegar as a digestive aid,...
Author: Sharon123
A classic salad that is ideal for entertaining: perfect for dinner parties, ladies luncheons, or buffets! Serve cold on fresh, crisp greens. Recipe from...
Author: BecR2400
Author: Madeleine Kamman
Author: François Haeringer
Author: Bon Appétit Test Kitchen
Recipe from October 2010 Vegetarian Times. It says that the author, Matthew G. Kadey, RD, prefers sour to sweet and this recipe proves it. I did add a...
Author: januarybride
Author: Amanda Hesser
This fresh and light salad is inspired by the apple season and our holidays in India. Cumin, coriander, black mustard and pomegranate syrup give to this...
Author: Artandkitchen
Originally, this curried soup was served cold. Given the winter chill in the air, however, we tried it hot and discovered it to be even better.
Author: Gourmet Test Kitchen
Author: Evelyn Herring
Author: Santiago De La Cruz