Spicy, hot cheese dip, just like at your favorite Mexican restaurant! Serve in a slow cooker to keep it warm for a party.
Author: Angela
A healthy hummus, with a sushi-like twist! This is my first ever published recipe, so please be honest and kind in your comments! For my first batch I...
Author: Major Tommy
Puff pastry pinwheels are a great appetizer for any occasion and during the Christmas season I arrange them to form a christmas tree. You can change the...
Author: tea
Thanks to my friend Tina for this recipe. It's so good because it's so different. If you like corn, green onions and tomatoes, you'll love it!
Author: Judi
This easy-to-prepare eggplant appetizer tastes great and can be made a little bit ahead of time. It goes especially well with roasted pork tenderloin and...
Author: LOTTING123
This is a very easy but good recipe. People will think you are a gourmet chef with these dates filled with chevre cheese and pecans!
Author: Toni Losada
I tried this recipe at a friend of the family's. It is such a great twist to traditional guacamole. I wanted others to be able to try this. This not only...
Author: GINGERLY88
Pepperoni and Muenster are baked together in this yummy appetizer recipe that may be cut into bite-sized pieces, or used as a side dish. It tastes best...
Author: Lindsay
These warm potato-smoked salmon bites will be the hit of your next party. Smoked salmon is mixed with fresh yogurt, dill, and capers, and tops crispy potato...
Author: Magda
My husband loves stuffed jalapenos and I like stuffed mushrooms, so I came up with this recipe that combines the two. Leave some of the seeds or ribs in...
Author: CookinBug
This is a cool variation on deviled eggs, one I think is a great addition to Football Sundays -- and my husband agrees! Serve with crackers.
Author: Maria
These are a delicious substitute for pickles on a relish tray. They also work well added to a lettuce salad. These can also be packed into sterile containers...
Author: Julie P.
This bread is a great addition to any Italian meal. We like it so much, we just sometimes make a meal out of it alone!
Author: TARA_BULL
Serve this dip hot with tortilla chips. Spiced tomatoes and Chiles swim with chunks of imitation crabmeat in a sea of melted cheesy goodness.
Author: BRANDEEKINS
Try this never-fail method of cooking hard-boiled eggs for a dozen eggs that are perfect for snacking, using in salads, or making deviled eggs.
Author: Vanessa Sue
A delicious, easy-to-prepare fruit salsa. Serve with whole grain tortilla chips.
Author: Anonymous
This is a wonderful combination of ripe plum tomatoes, Parmesan cheese, fresh garlic and arugula that together pack a punch when served on a slice of French...
Author: Esmee Williams
Making your own chocolate-hazelnut spread is easy and lets you use ingredients that are tastier and healthier than the original.
Author: Buckwheat Queen
There are two kinds of deviled eggs, sweet or savory; mine are the sweet variety. They always seem to be the first dish to disappear at any gathering I...
Author: evian257
This is really good, and so easy - no cooking required and no fancy spices. Mix ingredients in a bowl and serve with your favorite crackers. If sweet onions...
Author: reciprocipe
French bread topped with Gorgonzola cheese, sliced pears and walnut pieces makes an elegant appetizer without a lot of work.
Author: CAPTAINMORG
Fresh mild salsa. The flavor is best after it sits for a while as the lime juice will mellow out the flavor of the onion and the salt will bring the juices...
Author: SUZWIRTHLIN
Perfect with a Caesar salad, these tasty treats are super easy to make and absolutely addictive! I love them with crushed rosemary and a dash of garlic...
Author: angiels02
These are a tasty change from the usual since they use cornbread crumbs instead of crackers or regular bread. They're always a hit at parties! A friend...
Author: Shelley
This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers.
Author: PONYGIRL64
I make these fun appetizers for Thanksgiving and Christmas and they are always the first ones gone!
Author: hmay
This recipe came about after years of competition with family and friends over the perfect stuffed jalapeno. Bring your tissues because these are HOT!...
Author: templina71
Impress your guests at your next wine and cheese night with these elegant prosciutto roll-ups. The combination of creamy goat cheese, sweet fig preserves,...
Author: France C
I fashioned this delicious snack especially for Super Bowl XL! My vegetarian and non-vegetarian friends alike will be enjoying these as we root for our...
Author: Ben S.
Great tasting German-style roasted nuts you get at fairs and festivals!
Author: Anonymous
A delicious quiche-like tart with chanterelles that has a slightly firmer texture due to the chevre, and an earthy nuttiness that comes from the ground...
Author: Kipp
This is a super juicy and moist ceviche! It is so good! Serve with tortilla chips.
Author: Kasey
If you love hot artichoke dip, you'll love this. It's easy to make and requires no crackers. It's the perfect finger food for get-togethers. They can be...
Author: CAREYBUG
Absolutely delicious! Granola bars with honey, nuts and raisins. These make a great snack!
Author: IHARVEY
Mushrooms stuffed with crabmeat. You can substitute chopped dill for the chopped parsley.
Author: Judy
Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made...
Author: ANGELA O.
Broiling the tomatillos gives this salsa a subtly smoky taste. If you are sensitive to spicy food, remove the seeds from the peppers. This salsa is perfect...
Author: eileen
Yummy side dish or appetizer can be made ahead and reheated in the oven. Store dipping sauce in the refrigerator for up to 1 week. You can also serve these...
Author: Mama Fresh
These flavor packed meatballs are easy to make, and sure to be a hit with your family! Serve them over rice.
Author: MEMBER81872
These pickled eggs are marinated in a cider vinegar that is spiced with mustard and turmeric powder. The longer they set, the better they get.
Author: J. Murphy
This is a vegetarian, low-carb, Greek-style recipe for rolled eggplant filled with the fresh flavor of mozzarella cheese and served with a fun, vibrant...
Author: nt_bella
Creamy and sweet peach spread that gets a little pop of heat from fresh jalapenos. Serve with crackers or spread on toasted crostini. Refrigerate any leftover...
Author: lutzflcat
I love keeping frozen vegetables handy in the refrigerator. We were invited to a friend's house and came up with these to bring. I had all of the ingredients....
Author: Cindy Anschutz Barbieri
This is the perfect party snack to have lying around. It's salty, a bit spicy, and loaded with bright herb flavor. Store in an airtight container for up...
Author: Ashley Baron Rodriguez
Marinate chicken wings ahead of time in a simple homemade masala paste for an explosion of spicy Indian flavors. Serve with lemon wedges and steamed basmati...
Author: MICHELLE CHEN
I sort of made up this recipe, and it turned out to be pretty good. I was trying to imitate a pita with garlic butter sauce appetizer this one restaurant...
Author: PRINCESSMOLLY08