CARROTS AND SNOW PEAS
This is without question my favorite side dish, both for flavor and ease of preparation. Sherry adds an amazing spark to the vegetables. -Cheryl Donnely, Arvada, Colorado
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large cast-iron skillet or wok, stir-fry carrots in butter for 3 minutes Add the snow peas, shallot and salt; stir-fry 2 minutes longer or until vegetables are crisp-tender. Stir in sherry; heat through.
Nutrition Facts : Calories 129 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 231mg sodium, Carbohydrate 15g carbohydrate (7g sugars, Fiber 5g fiber), Protein 4g protein. Diabetic Exchanges
JULIENNE OF CARROTS WITH SNOW PEAS
Steps:
- Slice the carrots into julienne strips about 1 1/2 inches long.
- Place the carrots in a saucepan, cover with water and bring to a boil. Simmer 4 minutes. Add the snow peas, bring to a boil, stir and cook for 2 minutes. Drain.
- Heat the oil in a skillet and add the carrots, snow peas, garlic, soy sauce, scallions and pepper. Stir and cook 1 minute. Serve.
Nutrition Facts : @context http, Calories 81, UnsaturatedFat 3 grams, Carbohydrate 10 grams, Fat 4 grams, Fiber 3 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 170 milligrams, Sugar 5 grams
CARROT, SNOW PEA, AND RED PEPPER JULIENNE IN HONEY VINAIGRETTE
Steps:
- In a large saucepan of boiling salted water blanch carrots 1 minute. Add snow peas and cook mixture 10 seconds more. In a colander drain carrots and snow peas and rinse under cold water. Drain carrots and snow peas well.
- In a bowl stir together vinegar, mustard, and honey and add carrots, snow peas, and bell pepper, tossing to coat. Season salad with salt and pepper. Serves 2.
RED PEPPER VINAIGRETTE FOR ROASTED VEGETABLES
Provided by Food Network
Time 20m
Yield 4 servings
Number Of Ingredients 10
Steps:
- For a Monday to Friday meal you can steam just one variety of vegetable and serve it before the soft-shell crabs. For a more elegant meal steam different vegetables (for their different colors) just until they are al dente; pat dry and set aside.
- To make the vinaigrette: In a blender or food processor, puree the red peppers, mustard, garlic, vinegar, olive, hazelnut and vegetable oils. Season to taste with salt and pepper. To serve, ladle some pepper vinaigrette on a plate; pose vegetables (or vegetables) in an attractive pattern over the top.
ASPARAGUS, JULIENNE CARROTS, AND RED PEPPERS
Provided by Food Network
Categories side-dish
Time 15m
Yield 2 to 4 servings
Number Of Ingredients 5
Steps:
- Fill a saute pan with water and bring to a simmer. Add the asparagus and cook for 30 seconds. Add the carrots and peppers and cook for another 10 seconds. Strain the water and season the veggies with butter, salt, and freshly ground black pepper. Serve immediately.
SNOW PEA & CARROT SAUTE
With bright carrot strips and green snow peas, this makes a colorful dish with any entree. Short on time? You can also buy matchstick carrots at the grocery store. Simple & Delicious Test Kitchen
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 5 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, saute snow peas in butter for 3 minutes. Add carrots and garlic; saute 1-2 minutes longer or until vegetables are crisp-tender. Add remaining ingredients; heat through.
Nutrition Facts : Calories 108 calories, Fat 3g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 155mg sodium, Carbohydrate 20g carbohydrate (15g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
JULIENNE OF CARROTS IN HONEY GLAZE
Carrots make a colourful accompaniment to any broil or baked meat. This recipe cookes very quickly because the carrots are shredded into long strands.
Provided by Bluenoser
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Using vegetable peeler or food processor, shred carrots into long strands.
- In pot of boiling salted water, cook carrots for 1-2 minutes or until barely tender.
- Drain and refresh under cold running water and drain again.
- In skillet, melt butter over medium heat.
- Stir in honey and lemon juice and mix well.
- Add carrots.
- Stir and toss 2-3 minutes or until carrots are heated through and well coated.
- Season with pepper and nutmeg to taste.
Nutrition Facts : Calories 105.8, Fat 6, SaturatedFat 3.7, Cholesterol 15.3, Sodium 79.4, Carbohydrate 13.2, Fiber 3.2, Sugar 7.3, Protein 1.1
SNOW PEA AND CARROT SAUTE
Another great recipe found in TOH Simple and Delicious. My daughters LOVE snow peas so this is a huge hit with them. Hope you enjoy it too.
Provided by HokiesMom
Categories Vegetable
Time 20m
Yield 4 , 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet, saute snow peas in butter for 3 minutes.
- Add carrots and garlic and continue to saute for 1-2 minutes longer or until veggies are crisp-tender.
- Add honey, salt and pepper and heat through. Serve immediately.
More about "carrot snow pea and red pepper julienne in honey vinaigrette food"
HOW TO JULIENNE CARROTS LIKE A PRO | REAL SIMPLE
From realsimple.com
10 BEST JULIENNE CARROTS RECIPES - YUMMLY
From yummly.com
SLIVERED RED PEPPER, CARROT & SNAP PEA SALAD
From finecooking.com
CHICKEN BREASTS WITH SWEET RED PEPPERS AND SNOW PEAS RECIPE
From foodnewsnews.com
ASPARAGUS, JULIENNE CARROTS, AND RED PEPPERS RECIPE - KITCHEN …
From kitcheninfinity.com
CARROT SNOW PEA AND CELERY STIR FRY - LINDYSEZ | RECIPES
From lindysez.com
HONEY CARROTS AND SNOW PEAS - COOKEATSHARE
From cookeatshare.com
JULIENNE OF CARROTS AND SNOW PEAS - COMPLETERECIPES.COM
From completerecipes.com
CARROT, ACCUMULATED SNOW PEA, AND YOU MAY PURPLE MR BET CASINO …
From miracleshineindia.com
JULIENNE OF CARROTS AND SNOW PEAS - RECIPE | COOKS.COM
From cooks.com
CARROT, SNOW PEA, AND RED BELL PEPPER JULIENNE IN HONEY VINAIGRETTE ...
From eatyourbooks.com
JULIENNE CARROTS AND SNOW PEAS - RECIPE - COOKS.COM
From cooks.com
ASTRAY RECIPES: JULIENNE OF CARROTS AND SNOW PEAS
From astray.com
GINGERED BEEF, SNOW PEAS, AND CARROTS RECIPE - FOOD NEWS
From foodnewsnews.com
HONEY GLAZED CARROTS WITH RED PEPPER FLAKES - HONEYBUNCH HUNTS
From honeybunchhunts.com
JULIENNE SNOW PEA AND CARROTS | PEAS AND CARROTS RECIPE, GOURMET …
From pinterest.com
HONEY GLAZED PEA PODS AND CARROTS - SAVORY SAVER
From savorysaver.com
RECIPES/CARROT-SNOW-PEA-AND-RED-PEPPER-JULIENNE-IN-HONEY …
From github.com
SUGAR SNAP PEA AND CARROT SOBA NOODLES - COOKIE AND KATE
From cookieandkate.com
ASTRAY RECIPES: JULIENNE OF CARROTS & SNOW PEAS
From astray.com
WWW.SPECIALRECIPETODAY.COM
From specialrecipetoday.com
10 BEST HONEY CITRUS VINAIGRETTE RECIPES - YUMMLY
From yummly.com
SNOW PEA AND CARROT SLAW - SIDEWALK SHOES
From sidewalkshoes.com
QUICK SESAME SNOW PEAS AND CARROTS - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
CARROT SALAD WITH HONEY VINAIGRETTE - THE LEMON BOWL®
From thelemonbowl.com
SNOW PEAS WITH CARROTS AND RED PEPPER RECIPE - IFOOD.TV
From ifood.tv
JULIENNED SNOW PEAS, CELERY AND RADISH SALAD - BETTER HOMES
From bhg.com
JULIENNE OF CARROTS AND SNOW PEAS - BIGOVEN.COM
From bigoven.com
CARROT, SNOW PEA AND RED PEPPER JULIENNE IN HONEY VINAIGRETTE
From special-k-today.blogspot.com
STIR FRY VEGETABLES - DELIGHTFUL MOM FOOD | HEALTHY GLUTEN-FREE …
From delightfulmomfood.com
CARROTS, ONIONS, SNOW PEAS RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
CARROT, ACCUMULATED SNOW PEA, AND YOU MAY YELLOW CASINO WOLF …
From mirsad.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love