CARIBBEAN JERK HAM SANDWICH
This new age sandwich features the Caribbean flavor combination of sweet pineapple and spicy jerk seasoning.
Provided by Land O'Lakes
Categories Lunch Ham Ham Sandwich Sandwich and Wrap Main Course Pork Meat, poultry, and seafood
Yield 4 sandwiches
Number Of Ingredients 7
Steps:
- Combine pineapple, cilantro and jerk seasoning in medium bowl; set aside.
- To assemble sandwiches, spread cut-sides of bottom half of each bun with 2 tablespoons pineapple mixture. Layer with 1/4 ham, 2 triangles cheese, and 2 pepper rings. Divide remaining pineapple mixture among sandwiches; cover with top half of bun.
Nutrition Facts : Calories 420 calories, Fat 14 grams, SaturatedFat grams, Transfat grams, Cholesterol 45 milligrams, Sodium 1130 milligrams, Carbohydrate 49 grams, Fiber 3 grams, Sugar grams, Protein 23 grams
CARIBBEAN BBQ HAM SANDWICH
Experience island-inspired flavor with our Caribbean BBQ Ham Sandwich recipe. The smoky-sweet deliciousness of ham and crushed pineapple meets tangy BBQ sauce and tasty sourdough bread when you make this Caribbean BBQ Ham Sandwich.
Provided by My Food and Family
Categories Recipes
Time 5m
Yield 1 serving
Number Of Ingredients 7
Steps:
- Spread bread slices with mayo, then barbecue sauce.
- Fill with remaining ingredients.
Nutrition Facts : Calories 420, Fat 20 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 45 mg, Sodium 940 mg, Carbohydrate 41 g, Fiber 2 g, Sugar 12 g, Protein 20 g
CARIBBEAN JERK HAM SANDWICH
Provided by tblunt
Time 29m
Yield 4
Number Of Ingredients 7
Steps:
- Combine pineapple, cilantro and jerk seasoning in medium bowl; set aside. To assemble sandwiches, spread cut-sides of bottom half of each bun with 2 tablespoons pineapple mixture. Layer with 1/4 ham, 2 triangles cheese, and 2 rings pepper. Divide remaining pineapple mixture among sandwiches; cover with top half of bun.
CARIBBEAN JERK CHICKEN SANDWICHES
This sandwich really brings out a fresh and refreshing flavor. Sweet potatoe fries really makes a nice side to go with this. And a margarita or pina colada of course!! I can't take the credit for this sandwich as a friend made this for a national contest and it is excellent!!
Provided by Niteflyer
Categories Lunch/Snacks
Time 25m
Yield 1 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in a large skillet over medium heat. Stir in peppers and onion. Cook 5-6 minutes stirring frequently until softened. Stir in chicken, lime juice and jerk seasoning until combined. In a small bowl stir together the cream cheese and pineapple preserves until combined. Spead cream cheese mixture on the inside of both halves of the sandwich thin roll. Place greens and avacado on bottom half, then add chicken-pepper mixture and toll with sandwich thin top.
Nutrition Facts : Calories 412.1, Fat 11.9, SaturatedFat 3.7, Cholesterol 70.3, Sodium 424.9, Carbohydrate 45.8, Fiber 3.4, Sugar 10.1, Protein 29.9
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