THE ULTIMATE GRILLED CHEESE SANDWICH
Make and share this The Ultimate Grilled Cheese Sandwich recipe from Food.com.
Provided by Wildflour
Categories Lunch/Snacks
Time 15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Blend all ingredients except bread and butter in a medium bowl.
- Butter one side of each slice of bread.
- Put sandwiches together using about 1/2 cup of filling each.
- Place buttered side of bread on the outside of sandwich.
- Toast on griddle or in skillet until a deep golden brown. Make sure you cook this slowly over low to med-low heat, so that the inside has a chance to melt before the outside gets too done. Kick up the heat when it gets going.
- *Depending on the size of your bread, this makes 6-10 sandwiches.
Nutrition Facts : Calories 685.1, Fat 49.5, SaturatedFat 26.7, Cholesterol 130.4, Sodium 1094.7, Carbohydrate 37.2, Fiber 1.5, Sugar 4.9, Protein 23.5
INSIDE-OUT GRILLED CHEESE SANDWICH
In my humble opinion, this crispy, crunchy, cheesy masterpiece is the ultimate grilled cheese sandwich. Make sure you follow some basic rules for this to work properly. Only use airy, nutritionally insignificant white bread. Use a nice sharp cheddar and be sure to use a quality non-stick pan over medium to medium-low heat.
Provided by Chef John
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 15m
Yield 1
Number Of Ingredients 3
Steps:
- Melt 1 1/2 tablespoons butter in a nonstick skillet over medium-low heat. Place bread slices in the skillet on top of the melted butter.
- Spread about 1/4 cup Cheddar cheese on one slice of bread; place the other slice of bread, butter-side up, on top of the cheese. Spread about 2 tablespoons of cheese on top of the sandwich.
- Melt remaining 1/2 tablespoon butter in the skillet next to the sandwich. Flip the sandwich onto the melted butter so that the cheese-side is facing down. Spread remaining cheese on top of the sandwich. Cook sandwich until cheese on the bottom is crispy and caramelized, 3 to 4 minutes. Flip sandwich and cook until cheese is crispy and caramelized on the other side, another 3 to 4 minutes.
Nutrition Facts : Calories 564.3 calories, Carbohydrate 26 g, Cholesterol 120.4 mg, Fat 43.4 g, Fiber 1.2 g, Protein 18.1 g, SaturatedFat 26.9 g, Sodium 854.9 mg, Sugar 2.5 g
CARAMELIZED CHEESE COVERED GRILLED CHEESE SANDWICH
Someday I'm going to stop eating dairy products. But today I stumbled across this recipe and couldn't stop myself from drooling. We all know that those little bits of melted cheese that ooze out and burn on the side are one of the best parts of a grilled cheese sandwich so why not take it one step further and purposely coat the the grilled cheese sandwich with cheese to caramelize on? Ooey gooey goodness. I'm just sayin'......from Closet Cooking.
Provided by Sharon123
Categories Lunch/Snacks
Time 20m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Heat a skillet on medium heat.
- Completely butter one side of each slice of bread.
- Place one slice of bread in the pan, buttered side down, sprinkle on half of the cheese and top with the remaining slice of bread, buttered side up.
- Turn the heat down a notch and cook until golden brown, about 2-4 minutes.
- Flip and cook until golden brown on the other side, about 2-4 minutes.
- Sprinkle half of the remaining cheese on an unoccupied section of the pan, place the grilled cheese on top and cook until the cheese has melted and caramelized, about 2-4 minutes.
- Sprinkle the remaining cheese on an unoccupied section of the pan, flip the grilled cheese on top and cook until the cheese has melted and caramelized, about 2-4 minutes.
- Enjoy!
Nutrition Facts : Calories 798.8, Fat 54.8, SaturatedFat 33.8, Cholesterol 139.6, Sodium 2003, Carbohydrate 39.5, Fiber 1.2, Sugar 2.2, Protein 37.4
CARAMELIZED CHEESE COVERED GRILLED CHEESE SANDWICH
We all know that those little bits of melted cheese that ooze out and burn on the side are one of the best parts of a grilled cheese sandwich so why not take it one step further and purposely coat the the grilled cheese sandwich with cheese to caramelize on?
Time 20m
Yield 1
Number Of Ingredients 3
Steps:
- Heat a pan over medium heat.
- Completely butter one side of each slice of bread.
- Place one slice of bread in the pan, buttered side down, sprinkle on the half cheese and top with the remaining slice of bread, buttered side up
- Turn the heat down a notch and cook until golden brown, about 2-4 minutes.
- Flip and cook until golden brown on the other side, about 2-4 minutes.
- Sprinkle half of the remaining cheese on an unoccupied section of the pan, place the grilled cheese on top and cook until the cheese has melted and caramelized, about 2-4 minutes.
- Sprinkle the remaining cheese on an unoccupied section of the pan, flip the grilled cheese on top and cook until the cheese has melted and caramelized, about 2-4 minutes.
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