CANDY BAR BROWNIES
The two kinds of candy bars baked into these brownies make them an extra-special treat. -Sharon Evans, Clear Lake, Iowa
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 3 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the butter, sugar, eggs and vanilla. In a small bowl, combine the flour, cocoa, baking powder and salt; set aside 1/4 cup. Stir remaining dry ingredients into the egg mixture until well combined. Toss Snickers pieces with reserved flour mixture; stir into batter. , Transfer to a greased 13x9-in. baking pan. Sprinkle with milk chocolate candy bar pieces. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean (do not overbake). Cool on a wire rack. Chill before cutting.
Nutrition Facts : Calories 121 calories, Fat 5g fat (3g saturated fat), Cholesterol 34mg cholesterol, Sodium 73mg sodium, Carbohydrate 17g carbohydrate (12g sugars, Fiber 0 fiber), Protein 2g protein.
CANDY BAR BROWNIES
Provided by Christi Johnstone
Number Of Ingredients 3
Steps:
- Line a 9x9 (or 8x8) inch pan with foil. Spray lightly with cooking spray. Place a number of unwrapped candy bars into the bottom of the pan, leaving room between for brownie batter to fill in. Prepare brownie mix according to package directions. Pour brownie batter onto candy in pan, then place another layer of candy on the top of the brownie batter. Bake according to brownie mix directions. Allow to cool completely, cut and serve.
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